EASY POLISH EASTER BABKA (BABKA WIELKANOCNA)
A lightly sweet yeast bread with rum soaked raisins
Provided by polishhousewife
Categories bread
Time 48m
Number Of Ingredients 14
Steps:
- Place the raisins in a small bowl and cover with rum, soak for two hours or warm in microwave for 45 seconds to speed up the process
- Add yeast to a small bowl or cup and cover with warm water, it should become foamy
- Cream butter, sugar, and salt
- Add milk and vanilla, mix until mixture cools
- Mix in eggs and yeast mixture, then flour
- Add citrus zest and raisins (which have been strained from the rum, reserve rum for the glaze)
- Butter bundt pan and sprinkle with unseasoned dry breadcrumbs
- Add batter to pan, cover and let rise until almost to the top of the pan
- Preheat oven to 350 F
- Bake for 40 - 45 minutes, internal temp should be at least 190.
- Cook 10 minutes before removing from pan, and cool
- Dust with powdered sugar or drizzle with glaze
CHEESE-FILLED EASTER POLISH BREAD (BABKA)
This is a delicious sweet bread with a swirl of orange and vanilla-flavored cheese. It is easy to make and too easy to eat. We will enjoy it this Easter and I hope you enjoy it too! Eat one loaf for Easter and freeze the other for later.
Provided by Ellen Bancroft Ziegler
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 3h55m
Yield 24
Number Of Ingredients 19
Steps:
- Mix 1 teaspoon sugar, water, and yeast together in a small bowl. Let stand until yeast softens and begins to form a creamy foam, about 5 minutes.
- Heat milk in a small saucepan over medium heat until it begins to bubble. Pour into a large bowl. Stir in 6 tablespoons butter until melted. Let mixture cool to 110 degrees F (43 degrees C), about 5 minutes.
- Mix remaining sugar, yeast mixture, 2 egg yolks, and salt into the milk mixture. Add 3 1/3 cups flour; knead dough until shiny and elastic.
- Place dough in a greased bowl, turning to coat both sides. Cover with greased plastic wrap; let rise until doubled, 1 to 2 hours.
- Combine cream cheese, 1 cup sugar, 2 egg yolks, orange liqueur, orange zest, and 1 vanilla extract in a large bowl; beat with an electric mixer until smooth.
- Mix 1/2 cup sugar and 6 tablespoons flour together in a bowl. Cut in 1/4 cup cold butter with a pastry blender or 2 knives. Stir in almonds.
- Grease two 9x5-inch loaf pans and line the bottom with parchment paper.
- Punch down dough and divide in half. Roll 1 half into a rectangle 1/8-inch thick; keep the other half covered. Spread 1/2 of the cream cheese mixture over the dough. Fold in the short ends of the dough and roll up tightly like a jelly roll. Transfer to a prepared loaf pan. Repeat with remaining dough and cream cheese mixture.
- Brush beaten egg white over the loaves; sprinkle almond topping evenly on top. Cover loaves with greased plastic wrap and let rise until dough reaches above the rim of the pans, about 1 hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake loaves in the preheated oven until golden brown and an instant-read thermometer inserted into the center registers 190 degrees F (88 degrees C), 40 to 50 minutes. Cool in the pans for 5 minutes. Run a knife along the sides to loosen; let cool completely, about 30 minutes.
Nutrition Facts : Calories 298.2 calories, Carbohydrate 32.1 g, Cholesterol 78.2 mg, Fat 16.6 g, Fiber 0.9 g, Protein 5.6 g, SaturatedFat 9.6 g, Sodium 188.7 mg, Sugar 16.1 g
More about "babka wielkanocna easy polish easter babka recipes"
TRADITIONAL POLISH EASTER BABKA CAKE [RECIPE!} | POLONIST
Web Mar 21, 2021 How to make this Polish Easter Babka? Here are some key steps. For the full recipe, refer to the recipe card below. Step 1 Crumble …
From polonist.com
4.5/5 (11)Total Time 4 hrsCategory Polish DessertsCalories 498 per serving
From polonist.com
4.5/5 (11)Total Time 4 hrsCategory Polish DessertsCalories 498 per serving
- Transfer raisins into a bowl and pour in the rum. I used a walnut-infused nalewka (Polish-style spirit), but a zesty citrus liqueur would work beautifully as well. Set aside to soak for at least 30 minutes.
- Crumble fresh yeast into a bowl. Add in 2 tablespoons of sugar and ½ cup of flour. Pour warm milk in, and blend everything together with a fork. Cover the bowl with a cloth and set aside in a warm place (if it’s quite warm in the kitchen, just leaving it on a worktop will do the trick).
- Add egg yolks to the rest of the sugar and use a mixer to beat them together - until light and fluffy.
POLISH EASTER BABKA (BABKA WIELKANOCNA) - A RECIPE …
Web Apr 3, 2021 Polish Easter Babka (Babka Wielkanocna) Makes 1 large (12-cup) Bundt cake but see notes at *** if a slightly bigger batch is …
From hollytrail.com
Cuisine PolishCategory Breakfast, CakesServings 1
From hollytrail.com
Cuisine PolishCategory Breakfast, CakesServings 1
POLISH BABKA RECIPE | KING ARTHUR BAKING
Web Polish Babka By PJ Hamel Bake the babka for 35 to 40 minutes, until an instant-read thermometer inserted into the center of the loaf reads at least 190°F. While the babka is baking, prepare the rum syrup. Combine all of …
From kingarthurbaking.com
From kingarthurbaking.com
POLISH BABKA EASTER RECIPE | KITCHN
Web Jan 21, 2020 Make the babka: Melt the butter in a small saucepan over low heat. Add the cream, lemon zest, and vanilla and stir to combine. Set aside to cool to room temperature while you start the dough. Place the …
From thekitchn.com
From thekitchn.com
TRADITIONAL BABKA RECIPE: EASY POLISH EASTER BABKA WIELKANOCNA
Web Mar 15, 2022 Polish traditional Easter babka What You’ll Need to Bake Polish Easter Babka Ingredients 1 cup raisins Rum or brandy 1 pack of dry yeast ¾ cup of sugar ¼ …
From polka-deli.com
4/5 (1)Phone (215) 634-3750
From polka-deli.com
4/5 (1)Phone (215) 634-3750
AN EASIER, HEALTHIER POLISH BABKA FOR EASTER | RECIPE | COOKIES …
Web Oct 25, 2015 - This easy Polish babka recipe requires no kneading and only takes one rise. This slightly sweet bread with raisins is traditionally served for Easter.
From pinterest.com
From pinterest.com
BABKA WIELKANOCNA: EASY POLISH EASTER BABKA | RECIPE | BABKA …
Web This 12-yolk Polish Easter babka recipe is light and airy and makes a beautiful presentation. Ingredients Produce 1/2 cupRaisins, light or dark Refrigerated 3Eggs, large …
From pinterest.com
From pinterest.com
BABKA WIELKANOCNA: EASY POLISH EASTER BABKA | RECIPE | LAMB CAKE ...
Web Dec 8, 2017 - This easy Polish babka recipe requires no kneading and only takes one rise. This slightly sweet bread with raisins is traditionally served for Easter.
From pinterest.co.uk
From pinterest.co.uk
TOP 40 TRADITIONAL POLISH BABKA RECIPE RECIPES
Web Traditional Babka Recipe: Easy Polish Easter Babka Wielkanocna . 3 days ago polka-deli.com Show details . Web Mar 15, 2022 · Polish traditional Easter babka What You’ll …
From bahaga.churchrez.org
From bahaga.churchrez.org
BABKA WIELKANOCNA: EASY POLISH EASTER BABKA | RECIPE | BABKA …
Web Jan 17, 2016 - This easy Polish babka recipe requires no kneading and only takes one rise. This slightly sweet bread with raisins is traditionally served for Easter.
From pinterest.com
From pinterest.com
POLISH YEAST BABKA WITH RAISINS {BABKA DROżDżOWA Z …
Web Apr 9, 2019 Preheat oven to 350°F / 180°C. Place babka in the middle rack and bake for 40–45 minutes. When done, let rest for a few minutes and then transfer to a cooling rack. …
From polishyourkitchen.com
From polishyourkitchen.com
14 TRADITIONAL POLISH EASTER RECIPES - POLKA-DELI.COM
Web 14 Polish Easter Dishes 1. Biała kiełbasa 2. Deviled Stuffed Eggs 3. Żurek 4. Galaretka z Kurczaka 5. Sałatka Jarzynowa 6. Babka 7. Baranek Wielkanocny 8. Śledź 9. Makowiec …
From polka-deli.com
From polka-deli.com
TOP 49 EASTER BABKA RECIPE RECIPES
Web Recipe Instructions In a medium saucepan over medium-low heat, scald milk. Add butter and stir until melted. … In a small bowl, stir yeast into warm water; let sit for 5 to 10 …
From nyamaneilang.coolfire25.com
From nyamaneilang.coolfire25.com
TRADITIONAL UKRAINIAN BABKA RECIPE FOR EASTER - THE SPRUCE EATS
Web Feb 3, 2022 Grease 3 babka cylinders or food-grade coffee tins and fill each pan 1/3 full. Cover with greased plastic wrap and let rise until tripled. Brush tops with 1 large egg …
From thespruceeats.com
From thespruceeats.com
BABKA WIELKANOCNA: EASY POLISH EASTER BABKA RECIPE
Web Polish – Easter Baba – Babka Wielkanocna 1 cup milk – scalded 3 1/3 cups all purpose flour – divided 2 packages active dry yeast 1/4 cup lukewarm water 2/3 cup sugar – …
From foodhousehome.com
From foodhousehome.com
TOP 47 EASTER BABKA RECIPE RECIPES
Web Recipe Instructions In a medium saucepan over medium-low heat, scald milk. Add butter and stir until melted. … In a small bowl, stir yeast into warm water; let sit for 5 to 10 …
From exnavalcadet.qualitypoolsboulder.com
From exnavalcadet.qualitypoolsboulder.com
BABKA WIELKANOCNA: EASY POLISH EASTER BABKA – CHAWTIME
Web Jul 26, 2020 Babka is a sweet Polish yeast bread, similar to Italian panettone, that can be made with rum-soaked raisins and iced, or left plain. It's an Easter favorite that often …
From chawtime.com
From chawtime.com
BABKA WIELKANOCNA: EASY POLISH EASTER BABKA
Web Your web browser (Internet Explorer 11) is out of date. Update your browser for more security, speed, and the best experience on this site.
From paloma.heroinewarrior.com
From paloma.heroinewarrior.com
TRADITIONAL POLISH SANDCAKE BABKA [RECIPE!] | POLONIST
Web Mar 14, 2021 Babka Piaskowa: Polish Bundt ‘Sand Cake’ Yield: 8-12 Prep Time: 35 minutes Cook Time: 1 hour Total Time: 1 hour 35 minutes Ingredients 4 eggs, medium 1 …
From polonist.com
From polonist.com
TOP 46 POLISH BOBKA EASTER BREAD RECIPE RECIPES
Web Polish Bobka Easter Bread {Simple Bobka Recipe} 1 week ago seductioninthekitchen.com Show details . Web Feb 13, 2020 · Polish Bobka Easter Bread is a polish bread. This …
From nyamaneilang.coolfire25.com
From nyamaneilang.coolfire25.com
POLISH EASTER BABKA - REN BEHAN
Web Mar 31, 2018 Ingredients. 125ml/ 1/2 cup milk; 115g/½ cup butter, softened, plus extra for greasing the tin; 2 tsp fast action/instant yeast + 4 tsp lukewarm water + 1 tsp …
From renbehan.com
From renbehan.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love