Baby Cereal Biscuits Eggless Recipes
BABY CEREAL BISCUITS (EGGLESS)
Perfect for a teething baby! These contain NO wheat or eggs. You do not need to add any sugar or salt; these are not necessary for a baby. I don't know how much this yields; depends on how big you make the biscuits. Recipe from wholesomebabyfood.com
Provided by Ashbow
Categories Kid Friendly
Time 20m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F.
- Mix the flour and infant cereal together.
- Gradually stir in oil.
- Mix in a little ice water at a time (start with 1/4 cup) until dough begins to form a ball and pull away from the bowl.
- Roll out to the thickness of a cracker on a floured surface and cut into desired shapes.
- Bake on an ungreased cookie sheet 10-12 min, or until lightly brown. Careful not to burn.
- Cool completely and store in an airtight container.
Nutrition Facts : Calories 815.7, Fat 42, SaturatedFat 5.5, Sodium 2.5, Carbohydrate 95.4, Fiber 3.4, Sugar 0.3, Protein 12.9
TODDLER CEREAL COOKIES (EGGLESS)
A more simple toddler cookie recipe. No need to add salt or sugar. Recipe from wholesomebabyfood.com **I don't recommend this for baby's younger than 12months, as these aren't very hard. They're more for chewing, not biting.**
Provided by Ashbow
Categories Dessert
Time 25m
Yield 10 cookies, 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients well.
- Roll out dough to thickness of cookie.
- Bake for 20-30 minutes, or until hard and brown, at 350 degrees F.
- Store in airtight container. These also freeze well.
Nutrition Facts : Calories 455, Fat 1.2, SaturatedFat 0.2, Sodium 2.5, Carbohydrate 95.4, Fiber 3.4, Sugar 0.3, Protein 12.9
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