Baby Corn Pepper Fry Recipes

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BABY CORN PEPPER FRY



Baby corn pepper fry image

Baby corn pepper fry, simple, quick stir fry with baby corn. Goes well as side dish for rice based lunch menu. Stepwise photos.

Provided by Raks Anand

Categories     Side Dish

Number Of Ingredients 11

10 Baby corn
1 Onion
3 flakes Garlic
¾ tsp Red chilli powder
1 tsp Black pepper powder
1 tsp Tomato ketchup or sauce
Salt - As needed
2 tsp Oil
½ tsp Mustard
1 tsp Cumin
1 sprig Curry leaves

Steps:

  • Clean and cut baby corn into thin rounds. You can cut as long thin strips too, but I always cut into thin circles.
  • Pressure cook in a small pressure cooker it with little water and salt for a whistle. Quick release the steam.
  • In a pan, heat oil and temper with the items given under 'To temper' table, followed by crushed garlic. You can use your garlic press or finely chop too.
  • Fry onion till transparent. Add cooked baby corn, salt, ketchup, chilli powder, pepper powder.
  • Mix and stir in medium flame for 3 minutes. Drizzle little oil if needed.

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