Babyfoodplumcake Recipes

BABY FOOD CAKE I

Baby Food Cake I image

A co-worker always brought this cake for birthdays. It is very simple, quick to make and VERY moist. Use any flavor cake mix with pudding in the mix.

Provided by Lori

Categories Desserts Cakes Cake Mix Cake Recipes Bundt Cake

Yield 12

Number Of Ingredients 7

Ingredients

1 (18.25 ounce) package moist yellow cake mix
½ cup white sugar
1 cup vegetable oil
4 eggs
1 (4 ounce) jar apricot baby food
1 (4 ounce) jar plum baby food
½ cup chopped walnuts

Steps:

Preheat oven to 375 degrees F (175 degrees C). Grease and flour one 9 or 10 inch Bundt pan.
Combine the cake mix, sugar, vegetable oil, eggs, apricot baby food and plum baby food. Mix for 2 minutes. Stir in walnuts and pour batter into the prepared pan.
Bake at 375 degrees F (190 degrees C) for 1 hour. Wonderful with a light dusting of confectioner's sugar or with an almond frosting.

Nutrition Facts : Calories 448.5 calories, Carbohydrate 46.2 g, Cholesterol 62.9 mg, Fat 28.2 g, Fiber 1.1 g, Protein 4.8 g, SaturatedFat 3.9 g, Sodium 307.8 mg, Sugar 28.6 g

BABY FOOD CAKE II

Baby Food Cake II image

This cake is moist and flavorful. Frost with cream cheese frosting and garnish with chopped nuts.

Provided by Carolyn

Categories Desserts Cakes

Time 45m

Yield 24

Number Of Ingredients 9

Ingredients

3 eggs
2 cups white sugar
1 ¼ cups vegetable oil
2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 (2.5 ounce) jar applesauce baby food
1 (2.5 ounce) jar carrot baby food
1 (2.5 ounce) jar apricot baby food

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
In a medium bowl, stir together the eggs, sugar, and oil. Combine the flour baking soda and salt, stir into the egg mixture. Finally, stir in the baby food. Pour the batter into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted comes out clean. Cool and frost with your favorite cream cheese frosting.

Nutrition Facts : Calories 216.4 calories, Carbohydrate 25.6 g, Cholesterol 23.3 mg, Fat 12.2 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 1.7 g, Sodium 212.1 mg, Sugar 17.1 g

SUGARPLUM CAKE

Sugarplum Cake image

Family and friends are surprised to hear this simple cake gets it moist flavor from a jar of baby food. It's a nice, light dessert. -Denita DeValcourt, Lawrenceburg, Tennessee

Provided by Taste of Home

Categories Desserts

Time 50m

Yield 12 servings.

Number Of Ingredients 8

Ingredients

2 cups sugar
1 cup vegetable oil
3 large eggs
2 cups self-rising flour
3 teaspoons ground cinnamon
1 jar (6 ounces) plums with apples baby food
1/2 cup chopped walnuts
Confectioners' sugar, optional

Steps:

In a large bowl, combine sugar and oil. Beat in eggs, one at a time, until well blended. Combine flour and cinnamon; add to egg mixture. Beat in baby food; stir in nuts. Transfer to a greased and floured 10-in. fluted tube pan., Bake at 350° for 35-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before inverting onto a wire rack to cool completely. Dust with confectioners' sugar if desired.

Nutrition Facts : Calories 416 calories, Fat 22g fat (3g saturated fat), Cholesterol 53mg cholesterol, Sodium 257mg sodium, Carbohydrate 51g carbohydrate (34g sugars, Fiber 1g fiber), Protein 5g protein.

BABY FOOD PLUM CAKE

Baby Food Plum Cake image

Make and share this Baby Food Plum Cake recipe from Food.com.

Provided by Terri Juwan

Categories Breads

Time 1h

Yield 2 loaves

Number Of Ingredients 9

Ingredients

2 cups self-rising flour
2 cups sugar
3 eggs
3/4 cup oil
2 (4 ounce) jars plum baby food
1 teaspoon clove
1 teaspoon cinnamon
1 teaspoon nutmeg
1 cup chopped nuts

Steps:

Blend together first four ingredients.
Add the remaining ingredients.
Stir, do not beat.
Bake at 350°F for approximately 50 minutes in a greased, floured loaf pan.

SUGAR PLUM CAKE

Sugar Plum Cake image

My Southern grandmothers taught me to cook when I was a boy. As I grew older, I specialized in cakes, pies and pastries. I bake several of these cakes each Christmas to give as gifts.-Mark Brown, Birmingham, Alabama

Provided by Taste of Home

Categories Desserts

Time 1h

Yield 16-20 servings.

Number Of Ingredients 12

Ingredients

2 cups sugar
2 jars (6 ounces each) strained plum baby food
3/4 cup vegetable oil
3 eggs, lightly beaten
2 cups self-rising flour
1 teaspoon ground cinnamon
1 teaspoon ground cloves
1 cup chopped pecans
GLAZE:
1 cup plus 2 tablespoons confectioners' sugar
1 jar (4 ounces) strained plum-apple baby food
2 tablespoons milk

Steps:

In a large bowl, beat the sugar, baby food, oil and eggs until well blended. Combine the flour, cinnamon and cloves; gradually beat into plum mixture until blended. Stir in pecans. , Pour into a greased and floured 10-in. tube pan. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. , In a small bowl, combine glaze ingredients until smooth. Drizzle over top and sides of cake.

Nutrition Facts : Calories 280 calories, Fat 13g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 156mg sodium, Carbohydrate 40g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.

DELICIOUS BABY FOOD PLUM CAKE

Delicious Baby Food Plum Cake image

This is a cake that my mother made on a regular basis while I was growing up. Please note, you can use any flavor of fruit baby food that you like

Provided by Peytons Mom

Categories Dessert

Time 1h15m

Yield 16 serving(s)

Number Of Ingredients 11

Ingredients

2 cups self rising flour
2 cups granulated sugar
2 cups vegetable oil
2 (4 ounce) jars plum baby food
3 eggs
2 teaspoons cinnamon
1 teaspoon clove
1 teaspoon nutmeg
1 teaspoon butter flavoring
1 teaspoon vanilla flavoring
1 teaspoon almond flavoring (can be omitted if there is a nut allergy)

Steps:

Preheat oven to 350.
Mix all ingredients together in a mixer, beat well. (About 3 minutes).
Pour in a well greased bunt or tube pan.
Bake at 350 for 65 minutes or until a toopick comes out clean.
Cool.
Dust with Confectionary Sugar.

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