Bacon And Beef Calico Beans Recipes
CALICO BEANS
Calico beans are a perfect side dish for hamburgers, hot dogs, BBQ's and potlucks, revved up baked beans with ground beef and bacon, brown sugar and three kinds of canned beans.
Provided by Kelly Wildenhaus | the hungry bluebird
Categories Side Dish
Time 45m
Number Of Ingredients 11
Steps:
- Heat a large Dutch oven over medium heat. Add bacon, onion and ground beef. Cook and brown, breaking up ground beef with wooden spoon, until beef is cooked and onion is soft and translucent, about 10 - 12 minutes. Drain grease.
- Add the beans, brown sugar, ketchup, vinegar, salt and mustard; stir to combine and bring to a simmer. Turn heat down, cover and simmer gently for 30 minutes, stirring often. Serve and enjoy!
Nutrition Facts : Calories 513 kcal, Carbohydrate 65 g, Protein 23 g, Fat 19 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 58 mg, Sodium 1365 mg, Fiber 12 g, Sugar 25 g, UnsaturatedFat 10 g, ServingSize 1 serving
CALICO BEANS
This casserole is the best! I take it to pot lucks, picnics, camping trips, etc.
Provided by Kathy
Categories Meat and Poultry Recipes Pork
Time 1h25m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 C).
- Place bacon and ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
- In a four quart casserole dish, mix together the bacon, ground beef, pork and beans, kidney beans, butter beans, lima beans, ketchup, onion, vinegar, dry mustard and celery.
- Cover and bake for 1 hour.
Nutrition Facts : Calories 434.5 calories, Carbohydrate 66.6 g, Cholesterol 38.2 mg, Fat 10 g, Fiber 10.1 g, Protein 22.3 g, SaturatedFat 3.6 g, Sodium 952.9 mg, Sugar 35.7 g
CALICO BEANS
Packed full of beef, beans and bacon, this calico beans recipe is one of my favorites. Serve it as a hearty side or main dish. -Betty Claycomb, Alverton, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 325°. In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 5-7 minutes, breaking up beef into crumbles; drain. Stir in remaining ingredients. Transfer to a greased 2-qt. cast-iron pan or baking dish. , Bake, uncovered, until the beans are as thick as desired, 45-60 minutes.
Nutrition Facts : Calories 260 calories, Fat 5g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 826mg sodium, Carbohydrate 39g carbohydrate (19g sugars, Fiber 7g fiber), Protein 18g protein.
SLOW COOKER CALICO BEANS
Steps:
- Cover and cook on low for 3 to 5 hours.
Nutrition Facts : Calories 376 kcal, Carbohydrate 35 g, Cholesterol 69 mg, Fiber 5 g, Protein 29 g, SaturatedFat 5 g, Sodium 782 mg, Sugar 17 g, Fat 14 g, ServingSize 10 to 12 servings, UnsaturatedFat 0 g
CALICO BEANS RECIPE
This vintage Calico Beans recipe is a must-make for everything from summer picnics to cool winter evenings. Serve as a main dish or a side dish.
Provided by Julie Clark
Categories Side Dish
Time 1h10m
Number Of Ingredients 11
Steps:
- In a skillet over medium high heat, brown the ground beef along with the bacon and onion. Cook and stir until the beef and bacon are fully cooked. Then drain off any fat.
- In a medium bowl, whisk together the brown sugar, vinegar, mustard, salt and ketchup. Set aside.
- In a large dutch oven or oven safe casserole dish, add the drained lima beans, rinsed and drained kidney beans and then add the whole can of pork and beans, juice and all.
- Add the beef/bacon mixture and then add the sauce. Mix well until it is all combined.
- Preheat the oven to 300ºF.
- Cover the beans (if you don't have a lid that works, use aluminum foil), then bake for 45 minutes or until heated through and bubbling.
- Serve warm.
- Store any leftovers in an airtight container in the refrigerator for up to 4 days.
Nutrition Facts : Calories 358 kcal, Carbohydrate 50 g, Protein 23 g, Fat 8 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 41 mg, Sodium 797 mg, Fiber 11 g, Sugar 15 g, UnsaturatedFat 5 g, ServingSize 1 serving
BACON AND BEEF CALICO BEANS
From the Fix-It and Forget-It Big Cookbook by Phyllis Pellman Good. Attributed to LeAnne Nolt or Leola, Pennsylvania, USA.
Provided by ElizabethKnicely
Categories Beans
Time 6h20m
Yield 10 , 10 serving(s)
Number Of Ingredients 11
Steps:
- Brown bacon, ground beef, and onion in skillet until soft. Drain.
- Combine all ingredients in slow cooker.
- Cover. Cook on LOW for 5-6 hours, or on HIGH 2-3 hours.
Nutrition Facts : Calories 367.9, Fat 13.7, SaturatedFat 5, Cholesterol 44.9, Sodium 872.6, Carbohydrate 44.9, Fiber 9.6, Sugar 14.4, Protein 19.1
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