Bacon Jalapeno Cheddar Burger Low Carb Recipes
LOW CARB JALAPENO CHEDDAR BURGERS
Low Carb Jalapeno Cheddar Burgers: Spicy, cheesy, juicy burgers that are gluten free and low carb!
Provided by Joy
Categories Low Carb/Keto
Time 25m
Number Of Ingredients 8
Steps:
- Mix all ingredients together but don't over mix. Form into 6 patties. Be sure the jalapenos are tucked into the patties well so they don't fall out as the burgers cook. Grill over medium high heat for 5-7 minutes on each side, flipping once. They can also be cooked in a skillet over medium high heat for 5-7 minutes on each side, flipping once. Don't over handle to keep juicy.
Nutrition Facts : Calories 274 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 110 milligrams cholesterol, Fat 18 grams fat, Fiber 0 grams fiber, Protein 25 grams protein, SaturatedFat 7 grams saturated fat, ServingSize 1, Sodium 456 grams sodium, Sugar 0 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
BACON JALAPENO CHEDDAR BURGER BOWLS
Burger Bowls are a low carb way enjoy that juicy burger, it's so full of flavor you won't even realize your missing the bun! A lean ground beef burger bowl is stuffed with bacon, melted cheese, cream cheese and jalapenos and baked to perfection.
Provided by Kmac
Categories Appetizer Main Course
Time 45m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Mix together ground beef, salt, pepper, garlic powder, and Worcestershire sauce.
- Line a baking sheet with foil. Divide meat into 6 balls. Use a clean jar or can to help form the ground beef into a bowl shape.
- Cut off the jalapeno pepper stem. Keep the jalapeno pepper membrane and seeds, or remove for a less spicy burger.
- Mix the cream cheese, jalapenos, bacon and cheese. Divide into 6 portions and fill each burger bowl with the cream cheese mixture.
- Add a piece of foil on top to make a foil tent (foil loosely covering) and bake for 30 minutes. Before serving garnish with additional cheddar cheese, bacon or jalapenos if desired.
LOW CARB JALAPENO BURGERS
Burgers stuffed with a blend of cheese, diced jalapenos and bacon. Delicious and oh so good.
Provided by Oscar
Categories Main Course
Time 25m
Number Of Ingredients 9
Steps:
- In a medium bowl combine all the cheese, diced jalapenos, bacon with salt and pepper using a fork until incorporated.
- form burger patties to about ¼ thick rounds and place 2 tbsp of the jalapeno mixture on top of one patty and then place another patty on top and pinch down the sides to seal.
- Sprinkle with chili powder and grill to your preferred doneness. Burgers are thick so roughly 5 minutes per side at 400°F
Nutrition Facts : ServingSize 1 patty, Calories 494 kcal, Fat 36 g, Carbohydrate 2 g, Sugar 2 g, Protein 42 g, SaturatedFat 16 g, UnsaturatedFat 6 g
KETO CHEESEBURGER CASSEROLE
Finally a meaty cheesy keto meal the whole family can get on board for!
Provided by Lina D (Hip2Save Sidekick)
Yield 4 large pieces
Number Of Ingredients 12
Steps:
- Cook bacon. Drain and cut into small pieces. Set aside.
- Preheat oven to 350 degrees. On the stove, crumble ground beef onto a skillet, and cook meat along with onion and garlic, about 5-6 minutes. Add salt & pepper.
- Transfer ground beef into a 2.5 quart casserole. Mix bacon in with the ground beef.
- Whisk together eggs, cream, jalapenos, salt, pepper, and half of the shredded cheese. Pour mixture over the ground beef and bacon.
- Top casserole with remaining cheese and bake for 35 minutes in the oven. Serve warm with any desired keto friendly toppings.
LOW-CARB BACON CHEESEBURGER CASSEROLE
Need a simple ground beef casserole to feed your family or friends? They will love this easy low-carb bacon cheeseburger casserole.
Provided by Alexis Redden
Categories Meat and Poultry Recipes Pork
Time 50m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef with garlic and onion powder until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Spread beef onto the bottom of a 9x13-inch casserole pan. Stir in bacon pieces.
- Whisk eggs, heavy cream, salt, and pepper in a medium bowl until well combined. Stir in 8 ounces Cheddar cheese.
- Pour egg mixture over the beef and bacon. Top with the remaining 4 ounces cheese.
- Bake in the preheated oven until golden brown on top, 30 to 35 minutes.
Nutrition Facts : Calories 594.4 calories, Carbohydrate 2 g, Cholesterol 268.6 mg, Fat 47.5 g, Protein 38.1 g, SaturatedFat 21.3 g, Sodium 1242.9 mg, Sugar 0.5 g
JALAPENO CHEDDAR BURGERS
I used to saute onions and fresh jalapenos to top our grilled cheeseburgers. Not any more! I mix the chopped fresh jalapenos, onions and shredded cheddar right into the hamburger patties. Oh, my. To complete the flavor attack you could add slices of crispy bacon to the pile....your choice!
Provided by keepcalmandcallyour
Categories Meat
Time 15m
Yield 4 hamburgers, 4 serving(s)
Number Of Ingredients 6
Steps:
- Finely chop the red onions and jalapenos. Add all of the ingredients to a bowl and mix well. Form hamburger patties and grill like normal.
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