Bagelcroutons Recipes

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BAGEL CROUTONS



Bagel Croutons image

Make and share this Bagel Croutons recipe from Food.com.

Provided by PetsRus

Categories     < 30 Mins

Time 20m

Yield 1 batch

Number Of Ingredients 6

2 bagels (onion bagels are nice to use)
1 -2 teaspoon dried herbs (basil, oregano or a mix)
salt
1/4 cup olive oil
garlic powder or fresh garlic
fresh grated parmesan cheese

Steps:

  • Preheat oven to 350°F.
  • Split/cut the bagels in half, cut each half in 12 pieces.
  • I a bowl combine the olive oil with the seasonings of your choice, add the bagel pieces and toss to coat.
  • Spread on a baking sheet, bake for 8 to 10 minutes or until golden brown.

ONION BAGEL CROUTONS



Onion Bagel Croutons image

Categories     Bread     Garlic     Bake     Bon Appétit

Yield Makes about 4 cups

Number Of Ingredients 4

3 tablespoons butter
1 1/2 tablespoons olive oil
2 small garlic cloves, minced
3 onion bagels, each cut into 2 semicircles

Steps:

  • Preheat oven to 325°F. Combine first 3 ingredients in heavy small saucepan over medium heat. Stir until butter melts. Remove from heat. Slice bagel into 1/4-inch-thick rounds. Place on cookie sheet. Brush with mixture. Bake until crisp and brown, about 30 minutes. Cool. (Can be prepared 1 week ahead. Store in airtight container at room temperature.)

BAGEL CRISPS



Bagel Crisps image

These bagel crisps are seasoned with a savory combination of oregano, basil, and garlic, then slowly baked for a crispy crunch.

Provided by Ryan

Categories     Appetizers and Snacks     Snacks     Snack Chip Recipes

Time 1h40m

Yield 20

Number Of Ingredients 5

1 (18 ounce) package mini bagels, cut into 1/4-inch thick slices
1 tablespoon dried oregano
1 ½ teaspoons garlic powder
1 teaspoon dried basil
⅔ cup olive oil

Steps:

  • Preheat oven to 250 degrees F (120 degrees C).
  • Mix oregano, garlic powder, and basil in a small bowl. Pour olive oil into a separate bowl. Brush bagel slices with olive oil on both sides; wipe any excess oil from pieces using a paper towel. Sprinkle a small amount of oregano mixture onto each bagel piece. Arrange seasoned bagel slices onto a cooking rack.
  • Bake in the preheated oven until bagel chips are browned and crisp, about 1 hour. Let cool 10 minutes.

Nutrition Facts : Calories 135.3 calories, Carbohydrate 13.9 g, Fat 7.6 g, Fiber 0.7 g, Protein 2.7 g, SaturatedFat 1.1 g, Sodium 136.4 mg, Sugar 0.1 g

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