Baked Apple With Crisp Topping Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED APPLE CRISP



Baked Apple Crisp image

Delicious! The Mott's Applesauce adds great flavor and moisture and cuts the sweetness down. This one is always a crowd pleaser.

Provided by Mott's

Categories     Trusted Brands: Recipes and Tips

Yield 12

Number Of Ingredients 11

1 ½ cups Mott's® Natural Applesauce
8 cups thinly sliced unpeeled apples
2 tablespoons granulated sugar
4 ½ teaspoons ReaLemon® Lemon Juice
4 teaspoons ground cinnamon, divided
1 cup uncooked rolled oats
½ cup firmly packed light brown sugar
⅓ cup all-purpose flour
⅓ cup evaporated skim milk
¼ cup nonfat dry milk powder
1 cup vanilla nonfat yogurt

Steps:

  • Preheat oven to 350 degrees F. Spray 2-quart casserole dish with nonstick cooking spray. In large bowl, toss apple slices with granulated sugar, lemon juice and 2 teaspoons cinnamon. Spoon into prepared dish. Spread applesauce evenly over apple mixture.
  • In medium bowl, combine oats, brown sugar, flour, evaporated milk, dry milk powder and remaining 2 teaspoons cinnamon. Spread over applesauce.
  • Bake 35-40 minutes or until lightly browned and bubbly. Cool slightly. Serve warm. Top each serving with a dollop of yogurt.

Nutrition Facts : Calories 169.3 calories, Carbohydrate 38.7 g, Cholesterol 1.1 mg, Fat 0.7 g, Fiber 3.4 g, Protein 4 g, SaturatedFat 0.1 g, Sodium 39.4 mg, Sugar 27.9 g

APPLE CRISP WITH STREUSEL TOPPING



Apple Crisp with Streusel Topping image

Provided by Food Network

Categories     dessert

Time 3h40m

Yield approximately 60 servings

Number Of Ingredients 16

3 pounds streusel topping, recipe follows
48 Granny Smith apples (113-count size)
12 ounces unsalted butter
2 quarts (64 ounces) granulated sugar
3/4 teaspoon ground nutmeg
3 teaspoons ground cinnamon
3/4 teaspoons ground ginger
1 1/2 cups all-purpose flour
3 teaspoons pure vanilla extract
1 1/2 cups seedless raisins
1 1/4 pounds granulated sugar
1 pound all-purpose flour
1 teaspoon salt
1 1/2 tablespoons ground cinnamon
12 ounces unsalted butter
1/2-ounce pecan pieces

Steps:

  • Make the streusel topping and chill, core and slice the apples. In large pot, melt the butter and stir in the sugar and spices. Add all fruit and cook until soft. Stir in flour and vanilla, then cook until thick and pour into 4 (8 by 10-inch) baking dishes. Top with streusel and bake at 350 degrees F until crispy and fruit is bubbling (approx. 40 minutes). Serve warm.
  • Mix butter, sugar, and flour together, until crumbly and mealy looking. Add cinnamon, salt, and pecan pieces. Do not over mix. Store in refrigerator. Streusel topping may be doubled for a thicker coating.

APPLE CRISP TOPPING



Apple Crisp Topping image

Ok, this is mostly about the crisp top! I could never get this quite right till I called my mom and wrote it down. It is sweet, nice, and crisp. Serve with French vanilla ice cream.

Provided by aelfrida

Categories     100+ Everyday Cooking Recipes

Time 10m

Yield 6

Number Of Ingredients 7

¾ cup brown sugar
¾ cup all-purpose flour
1 teaspoon ground cinnamon
¼ teaspoon salt
1 pinch ground cardamom
½ cup butter
¾ cup rolled oats

Steps:

  • Combine brown sugar, flour, cinnamon, salt, and cardamom in a large bowl. Cut in butter until blended and the mixture resembles small peas. Mix in oats with a wooden spoon.

Nutrition Facts : Calories 301.2 calories, Carbohydrate 37 g, Cholesterol 40.7 mg, Fat 16.2 g, Fiber 1.7 g, Protein 3.2 g, SaturatedFat 9.9 g, Sodium 211.9 mg, Sugar 17.7 g

APPLE CRISP WITH OAT TOPPING



Apple Crisp with Oat Topping image

This is the best dessert for the early fall when the sweet and firm apples are just in season. Use the best quality cinnamon you can get and get it from a spice merchant or even a store where you can get it bulk; it does make a difference. Within ten minutes of going in the oven the scent will fill the house and neighbors you loaned things to years ago will return them just to invite themselves in and wonder aloud if there is any left (Note: there isn't). Optional accompaniments would be caramel sauce, ice cream, and whipped cream.

Provided by realnakedchef

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 4

Number Of Ingredients 8

6 apples - peeled, cored, and sliced
2 tablespoons white sugar
½ teaspoon ground cinnamon
1 cup brown sugar
¾ cup old-fashioned oats
¾ cup all-purpose flour
1 teaspoon ground cinnamon
½ cup cold butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Toss apples with white sugar and 1/2 teaspoon cinnamon in a medium bowl to coat; pour into a 9-inch square baking dish.
  • Mix brown sugar, oats, flour, and 1 teaspoon cinnamon in a separate bowl. Use a pastry cutter or 2 forks to mash cold butter into the oats mixture until the mixture resembles coarse crumbs; spread over the apples to the edges of the baking dish. Pat the topping gently until even.
  • Bake in preheated oven until golden brown and sides are bubbling, about 40 minutes.

Nutrition Facts : Calories 618 calories, Carbohydrate 99.3 g, Cholesterol 61 mg, Fat 24.6 g, Fiber 7.6 g, Protein 5.3 g, SaturatedFat 14.8 g, Sodium 177.1 mg, Sugar 63.2 g

LOOPY'S BAKED APPLE CRISP



Loopy's Baked Apple Crisp image

I created this recipe myself, and it's the first one I'm submitting to the site. The cream cheese mixture turns almost into a caramel sauce when baked, not 'cream-cheesy' at all. This is delicious by itself, or it would be great served with vanilla ice cream or maybe pancakes or waffles, which would also turn this recipe's yield into 4 to 6 servings.

Provided by Carolyn Caraloopy

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 2

Number Of Ingredients 12

cooking spray
¼ cup cream cheese, softened
2 tablespoons brown sugar
2 tablespoons maple syrup
2 tablespoons chopped walnuts
1 ½ teaspoons ground cinnamon
¼ teaspoon vanilla extract
⅛ teaspoon ground nutmeg
⅛ teaspoon ground allspice
1 apple, halved and core cut out
1 tablespoon butter
¼ cup granola

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray an 8x8-inch baking dish with cooking spray.
  • Stir cream cheese, brown sugar, maple syrup, walnuts, cinnamon, vanilla extract, nutmeg, and allspice together in a bowl until well mixed.
  • Place apples, cut-side up, into baking dish, supporting them with pieces from the core underneath if needed. Spoon 1 1/2 teaspoons butter into each cored apple and top each with 1/2 the cream cheese mixture, filling the hole and covering the entire top of apple.
  • Bake in the preheated oven until apples are slightly softened, about 35 minutes. Sprinkle apples with granola, pressing granola into filling. Continue baking until apples are cooked through and granola is browned, about 10 more minutes.

Nutrition Facts : Calories 423 calories, Carbohydrate 47.8 g, Cholesterol 47.2 mg, Fat 24.8 g, Fiber 4.5 g, Protein 5.9 g, SaturatedFat 11.2 g, Sodium 137.3 mg, Sugar 35.7 g

PARMESAN CRISP BAKED APPLES



Parmesan Crisp Baked Apples image

A dear friend and I wanted to make an easy apple crisp. We made a Parmesan filling, stuffed the apples and baked them whole. They were a hit! -Susan Stetzel, Gainesville, New York

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 2 servings.

Number Of Ingredients 8

2 small Braeburn or Gala apples
1/4 cup grated Parmesan cheese
3 tablespoons quick-cooking oats
2 tablespoons all-purpose flour
2 tablespoons brown sugar
Dash ground nutmeg
1 tablespoon butter, melted
Honey, optional

Steps:

  • Preheat oven to 350°. Cut a 1/4-in. slice off top of each apple. Core apples, leaving bottoms intact; place in a microwave-safe 8-in. square baking dish. Microwave, covered, 3-4 minutes or until tender., In a small bowl, mix cheese, oats, flour, brown sugar and nutmeg; stir in melted butter until crumbly. Carefully fill apples with oat mixture. Bake, uncovered, 12-15 minutes or until topping is golden brown. If desired, drizzle with honey.

Nutrition Facts : Calories 255 calories, Fat 9g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 204mg sodium, Carbohydrate 39g carbohydrate (24g sugars, Fiber 3g fiber), Protein 6g protein.

BEK'S BAKED APPLE CRISP



Bek's Baked Apple Crisp image

This recipe is my own version, modeled after my own apple pie. Usually, this is made using ingredient amounts that basically include a pinch and a dash, a squeeze and a scosh. Finally, I made myself slow down and kind of measure everything out so that I could post it here. These are, of course, approximate. I've written this to make four individual crisps, the way we eat it, but if you want to make one big crisp, just add 10 minutes to the baking time. I don't use nuts, but if you want to add some nuts such as pecans to the topping, just replace about a 1/4 cup of the oats with them. Also, I'm not a huge fan of very sweet desserts - this even pushes the limits for me. If you prefer sweeter desserts, increase the sugars in the filling to your taste.

Provided by Gatorbek

Categories     Dessert

Time 45m

Yield 4 crisps, 4 serving(s)

Number Of Ingredients 14

3 cups tart apples, peeled diced and sliced (I use only Granny Smith)
1 tablespoon lemon juice
2 tablespoons brown sugar
1 tablespoon granulated sugar
1 tablespoon flour
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
1 dash clove
4 tablespoons butter (maybe a little more)
3/4 cup rolled oats
1/4 cup flour
1/2 cup brown sugar
1 teaspoon cinnamon
1/4 teaspoon salt

Steps:

  • Preheat the oven to 375°F Butter 4 individual casserole dishes. (If you choose to make one large crisp, you'll increase baking time by about 10 minutes.) I often forget the butter. No biggie.
  • I love to cook, but hate doing dishes, so I make this all in one pot. In a medium pot (NO HEAT!) combine apples and lemon juice and toss well to coat. Add in the rest of the filling ingredients, brown sugar, white sugar, flour, cinnamon, nutmeg, and cloves. Stir well to combine, breaking up any lumps of sugar or flour.
  • Pour equal amounts of apple mixture into the four casseroles. They should be about half full. Set aside.
  • In the same pan (see? one less bowl to wash!) melt the butter over medium lo heat. Once butter is melted, turn off heat.
  • Add in remaining topping ingredients: oats, flour, brown sugar, cinnamon, salt, and nuts if you're using them. Stir to combine well, again, breaking up any obvious lumps of sugar or flour.
  • **The topping should not be "wet", but if it seems TOO dry, and the butter does not seem to have coated all of the oats, then add in an additional tablespoon of butter. It won't hurt anything.
  • Pour mixture equally over the apples in each dish. They should be almost full, but not overflowing.
  • Place the dishes on a cookie sheet, just in case the filling does overflow. Bake for 30 minutes (40 if you're making one big crisp).
  • Allow to cool, serve with milk, whipped cream, or vanilla ice cream.

More about "baked apple with crisp topping recipes"

BAKED APPLE CRISP DESSERT RECIPE - THE SPRUCE EATS
baked-apple-crisp-dessert-recipe-the-spruce-eats image
2004-08-16 Cut into thin slices. Place the apple slices in the prepared pie dish alternating with sprinklings of the cinnamon and salt. Pour 1/2 cup of water …
From thespruceeats.com
3.8/5 (62)
Total Time 1 hr 5 mins
Category Dessert
Calories 400 per serving


BAKED APPLE WITH CRISP TOPPING RECIPE | SUNNY ANDERSON …
2013-04-22 Directions. Preheat oven to 350 degrees F. Cut each apple in half along its equator. Using a melon baller, cut out each side of the core, creating a rounded hole. Rub exposed apple flesh with lemon juice. Place 1 tablespoon of jam into each hole. For the topping: in a small bowl mix together flour, butter, brown sugar, oats, cinnamon and salt.
From cookingchanneltv.com
Servings 4
Total Time 55 mins
Category Dessert
Calories 232 per serving


THE BEST APPLE CRISP RECIPE - TASTES BETTER FROM SCRATCH
2021-09-26 Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and nutmeg. Toss the apples in the sauce, then pour mixture into a 8×8” baking dish. Bake: Sprinkle the crumble topping over the top of the apples. Bake for about 30 minutes, or until the topping is golden brown.
From tastesbetterfromscratch.com


WHOLE BAKED APPLES WITH OATMEAL STREUSEL RECIPE | ALTON BROWN
Combine all the dry ingredients in a bowl along with the diced butter. Rub the mixture briskly between your fingertips until a loose sandy mixture forms with occasional moist clumps. Refrigerate this mixture while preparing the apples to keep the butter firm. Cut a small slice off the bottom of each apple to create a flat, stable surface.
From altonbrown.com


HOMEMADE APPLE CRISP RECIPE - SPEND WITH PENNIES
2021-10-05 Instructions. Preheat oven to 375°F. In a medium bowl combine rolled oats, brown sugar, flour and cinnamon. Blend butter into dry ingredients with a fork or pastry blender. Add pecans and coconut and combine well. In another bowl, mix the prepared apples with the sugar, cinnamon and flour.
From spendwithpennies.com


APPLE CRISP WITHOUT OATS - BROWN SUGAR STREUSEL TOPPING
2021-07-28 Step 2. Peel apples and then chop into ½-inch pieces right into the buttered dish. Step 3. Add the lemon juice to the apples and gently toss to coat the apples. Step 4. Add the vanilla, cinnamon, brown sugar, and cornstarch and …
From southernfoodandfun.com


BAKED APPLE CRISP MADE WITH OATMEAL & GRANNY SMITH APPLES
2019-10-28 1. Preheat the oven 375° and grease a 9x9” baking pan with butter. 2. In a large mixing bowl, combine the ingredients for the apple filling: brown sugar, flour and cinnamon and mix well. 3. Toss your apples into the apple filling and set aside. 4.
From savvymamalifestyle.com


EASY BAKED APPLES - PERFECT AUTUMN DESSERT RECIPE
2017-10-17 In a medium bowl, add the remaining ingredients and mix it all together. Add three tablespoons of oatmeal mixture to the cavity and top of the apples. Place apples into a pan. Cover pan with aluminum foil and bake apples for 25 minutes, then uncover for an additional 20 minutes. Let cool for 10 minutes.
From thehappierhomemaker.com


CROCK POT APPLE CRISP RECIPE - EATING ON A DIME
2022-07-27 Prepare crock pot and pour apple filling in – Spray a 5 or 6 quart crock pot with non-stick cooking spray. Spread the apple pie filling into the bottom of the slow cooker. Combine topping ingredients – In a large mixing bowl, mix together the other ingredients including the sugar and cinnamon.
From eatingonadime.com


GOLDEN APPLE CRISP RECIPE: HOW TO MAKE IT - EASY RECIPES
Preheat oven to 375 degrees F (190 degrees C). Step 2 In a 9 inch square baking pan, mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives […]
From recipegoulash.cc


BAKED APPLE WITH CRISP TOPPING - PLAIN.RECIPES
Rub exposed apple flesh with lemon juice. Place 1 tablespoon of jam into each hole. For the topping: in a small bowl mix together flour, butter, brown sugar, oats, cinnamon and salt. Press this mixture on the top of each apple, covering jam. …
From plain.recipes


APPLE CRISPS AND CRUMBLES RECIPES | ALLRECIPES
Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. Serve warm with a scoop of vanilla ice cream. Serve warm with a …
From allrecipes.com


EASY BAKED APPLES WITH CRUMB TOPPING - THE REAL FOOD DIETITIANS
2021-10-13 Cut the apples in half. Place the apples, cut-side up, in a 9 x 13 inch baking dish. Dust the apples with cinnamon; set aside. In a medium bowl, combine the oats, flour, pecans, maple syrup, butter, vanilla, cinnamon, nutmeg, and salt; stir well. Divide the oat topping evenly over the apples.
From therealfooddietitians.com


STUFFED BAKED APPLE CRISP (READY IN 30 MINUTES!) - CHEF SAVVY
2015-06-15 Combine both flours, oats, brown sugar and butter in a food processor. Process until the mixture is crumbly. Divide the crisp mixture evenly between the apples. Place in the oven and bake for 20 minutes or until the apples are tender and the crumb filling is golden brown and crisp. Serve immediately with ice cream, if desired.
From chefsavvy.com


EASY APPLE CRISP - THAT SKINNY CHICK CAN BAKE
2021-06-02 Preheat oven to 350 degrees. Gently mix the sliced apples with sugar and spices. Put in a greased 9 x 9-inch baking pan or equivalent casserole dish. In another bowl, cut together the topping ingredients with a pastry blender.
From thatskinnychickcanbake.com


BAKED APPLE CRISP WITH EASY CRUMBLE TOPPING - GARLIC & ZEST
2018-10-19 In a large bowl, combine the apples, lemon juice, lemon zest, brown sugar, cinnamon and nutmeg. Toss until fruit is evenly coated. Add the dried cranberries and toss to combine. Set aside. Transfer the apple mixture to a shallow baking dish. Sprinkle the streusel mixture generously over the apples.
From garlicandzest.com


EASY APPLE CRISP RECIPE - BAKING A MOMENT
2018-10-04 Pour in the water, and continue too cook over medium-low heat, stirring occasionally, until the apples have become soft. Transfer the filling to a baking dish and top with crumb topping. Bake at 350 degrees F for about 20 minutes, or until the topping is crisp and slightly browned.
From bakingamoment.com


EASY APPLE CRISP RECIPE | LAND O’LAKES
Try this easy apple crisp recipe for a delicious ending to a fall family dinner. Read the Story Behind the Recipe Tested & ... Sprinkle sugar mixture over apples. Bake 25-35 minutes or until apples are tender and topping is golden brown. Tip: Making Topping. STEP 4. Serve warm with ice cream, if desired. Read the Story Behind the Recipe Tip #1. Select an apple variety …
From landolakes.com


APPLE CRISP WITH OATMEAL TOPPING RECIPE | QUAKER OATS
Cooking Instructions. Preheat oven to 350 Fahrenheit Butter an 8 inch pie glass baking dish. In a bowl toss apples, 2 tablespoons of butter and brown sugar together.
From quakeroats.com


APPLE CRISP TOPPING - THESUPERHEALTHYFOOD
2022-07-26 Toss the apples in the sauce, then pour mixture into a 8×8” baking dish. Bake: Sprinkle the crumble topping over the top of the apples. Bake for about 30 minutes, or until the topping is golden brown. Allow the baked apple crisp to rest and cool for at …
From thesuperhealthyfood.com


BEST BAKED APPLES RECIPE - CREME DE LA CRUMB
2021-09-08 First, preheat the oven to 400. Then, make the crumble topping by whisking together the oats, flour, both sugars, salt, and cinnamon. Next, cut in the butter with a pastry knife, two forks, or with your hands until mixture is crumbly. Peel and chop 4 of the apples and add the chopped apples, butter, brown sugar, and cinnamon to a medium ...
From lecremedelacrumb.com


BEST BAKED APPLE CRISPS RECIPE - HOW TO MAKE BAKED APPLE …
2015-09-15 Preheat oven to 400°. Peel and finely chop 1 apple. Slice off the tops of the remaining apples and, using a melon baller, hollow them out. Chop the scooped out apple. In a medium bowl, stir ...
From delish.com


CLASSIC APPLE CRISP RECIPE - SALLY'S BAKING ADDICTION
2021-10-23 Any 4 quart baking dish works. Mix all of the filling ingredients together in a large bowl, then spread into the baking pan. Make the topping: Whisk the flour, brown sugar, and cinnamon together in a medium bowl. Cut in the butter using a pastry cutter or fork until the mixture becomes super crumbly. Stir in the oats.
From sallysbakingaddiction.com


BAKED APPLE WITH CRISP TOPPING - FOOD NETWORK
Place 1 tablespoon of jam into each hole. 3) For the topping: in a small bowl mix together flour, butter, brown sugar, oats, cinnamon and salt. Press this mixture on the top of each apple, covering jam. 4) Place in a baking dish filled with about a 1-cm of water. Bake until top is golden brown and apple is tender, about 35 to 40 minutes.
From foodnetwork.co.uk


BAKED APPLES WITH OAT CRUMBLE TOPPING - SEASONS AND SUPPERS
2021-09-21 Step 1: Core your apples, the cut off the top 1/4 of the apple. Place into a baking dish just big enough to hold the apples with a little space in between. Step 2: Mix up simple melted butter, brown sugar and cinnamon paste and brush generously on top of the apples, letting it fall into the apple cavity as well.
From seasonsandsuppers.ca


BAKED APPLE WITH CRISP TOPPING - FOWLER'S CLAY WORKS
Preheat oven to 350° F. Core apple all the way through and place in Fowler’s Clay Works Apple Baker. In a separate small bowl, melt butter. Combine butter with oats, coconut, brown sugar and cinnamon. Pack the mixture tightly into and on top of cored apple. Let mixture mound on top of apple. Put 1 tsp. water in the bottom of baker and bake ...
From fowlersclayworks.com


APPLE-CRISP-STUFFED BAKED APPLES RECIPE | EATINGWELL
Remove and discard the seeds and core; reserve the flesh. Place the apple halves in the prepared baking pan. Step 3. Finely chop the apple flesh; transfer to a medium bowl. Add 2 teaspoons brown sugar, vanilla, 1/4 teaspoon cinnamon and 1 pinch of salt. Stir well. Divide among the apple halves (about 1/4 cup each).
From eatingwell.com


BAKED APPLE WITH CRISP TOPPING – RECIPES NETWORK
2016-05-13 Using a melon baller, cut out each side of the core, creating a rounded hole. Rub exposed apple flesh with lemon juice. Place 1 tablespoon of jam into each hole. For the topping: in a small bowl mix together flour, butter, brown sugar, oats, cinnamon and salt. Press this mixture on the top of each apple, covering jam. Place in a baking dish ...
From recipenet.org


APPLE STRAWBERRY CRISP - BAKE IT WITH LOVE
2022-03-31 Combine the Apple Strawberry Filling. Preheat your oven to 350 degrees (175 degrees C) and lightly grease a 2.5 quart casserole or baking dish with butter, oil, or non-stick cooking spray. In a large mixing bowl, add the apple chunks as your core and cut 3 large apples. Bite-sized pieces are best.
From bakeitwithlove.com


BAKED APPLE WITH CRISP TOPPING RECIPE | KITCHEN INFINITY RECIPES
To make the perfect Baked Apple with Crisp Topping we've included ingredients and directions for you to easily follow. This recipe is considered a beginner level recipe. The total time to make this recipe will be 55 min. You will need a prep time of approximately 15 min and a cook time of 40 min. … Baked Apple with Crisp Topping Recipe | Kitchen Infinity Recipes Read More »
From kitcheninfinity.com


BAKED APPLES WITH OATMEAL CRISP TOPPING - ANDREA HILL HOLISTIC …
2020-10-08 I was inspired by the more traditional Apple Crisp dessert, but this is much easier to do, healthier, and comes together in a snap! The star ingredient in this recipe is, of course, the apples. Apples provide a healthy dose of nutrients that support digestion, detoxification, and a healthy immune system. This is thanks to the following:
From andreahillnutrition.com


BAKED APPLES WITH CRISP TOPPING - SMITH BERRY BARN
Prep the apples. Preheat oven to 350 degrees. Core each apple and slice in half length-wise. Scoop out a bit more of the center of each cored area to create a small well for the jam. Fill each well with approximately 1 Tbs jam. Place apples (cut side up) in a 9"x13" baking dish. Pour cider (or water) into bottom of baking dish.
From smithberrybarn.com


TOP 45 BEST APPLES FOR APPLE CRISP RECIPE-RECIPES
Sep 23, 2021 · Our best apple crisp recipes of all time include apple crisp with oatmeal, apple betty, caramel apple crisp, apple, cranberry and pear crisp, and more. ... It's the perfect combination of crunchy, chewy cookie and buttery soft apples. Great dessert for a party or family gathering (double the recipe in a 9x13-inch baking dish) or to make just ... Baking 252 Show …
From hola2.heroinewarrior.com


APPLE CRISP (BAKED APPLE DESSERT WITH STREUSEL TOPPING!)
2022-03-07 Melt ¾ cup butter in microwave. In a medium size bowl, add 2 cups flour, ¾ cup old fashioned oats, ¼ teaspoon sea salt, ½ cup brown sugar, ½ cup white sugar, and ¾ cup melted butter. Spray a 9 x 9 baking dish with non-stick spray like coconut oil. Reserve 1 cup of mixture for the streusel topping.
From delicioustable.com


BAKED APPLES RECIPE - LOVE AND LEMONS
2021-09-30 Instructions. Preheat the oven to 375°F. Make the topping: In a small bowl, combine the oats, almond flour, brown sugar, walnuts, apple pie spice, and salt. Use your hands to work in the firm coconut oil until the mixture crumbles.
From loveandlemons.com


BAKED APPLES WITH CINNAMON CRISP - LIKE MOTHER, LIKE DAUGHTER
2016-08-25 These baked apples would be the perfect barbecue or fall dessert. These apples are so easy to make with minimal ingredients and only about 5 minutes of prep work. The apple halves are topped with a 4 ingredient cinnamon oatmeal crumb topping that is made with coconut oil to make them better for you, and SPLENDA® No Calorie Sweetener (to cut ...
From lmld.org


GLUTEN-FREE APPLE CRISP (HEALTHY RECIPE) - EATS BY APRIL
2022-07-28 This Gluten-Free Apple Crisp recipe is a perfect way to enjoy all those apples around you this fall. This delicious and simple to make apple crisp has a crunchy oat crumble topping with a touch of sweetness to balance tender and tart baked apples.
From eatsbyapril.com


EASY APPLE CRISP RECIPE WITH HOMEMADE APPLE CRISP TOPPING
2018-08-17 Wash and dry the apples. The apples can be peeled or unpeeled; it’s a personal preference. Slice the apples into 1/4-inch slices and place in a large bowl. 8 cups sliced Granny Smith apples. Squeeze the lemon juice over the apple slices and toss so the apples slices are covered with lemon juice.
From thecookierookie.com


DEEP-DISH APPLE CRISP RECIPE W/ OATMEAL TOPPING - UNPEELED …
In a mixing bowl, combine 1 cup of brown sugar with 3/4 cup all-purpose flour, 3/4 cup oatmeal, cinnamon, and salt. Mix. Add cold, diced butter. Work it in with your hands until crumbly. Chill until ready to use. Be sure to use rolled oats and not quick …
From unpeeledjournal.com


BAKED APPLE WITH CRISP TOPPING | RECIPE CART
2 apples (recommended: Fuji or McIntosh) 1 teaspoon lemon juice 1/4 cup strawberry jam, jelly or preserves 2 tablespoon all-purpose flour 3 tablespoons butter, cold and diced 3 tablespoons brown sugar 1/2 cup oats, uncooked 1/4 teaspoon ground cinnamon Pinch salt
From getrecipecart.com


Related Search