Baked Yellow Eyed Beans Recipes

HOMEMADE BAKED YELLOW EYED BEANS

Homemade Baked Yellow Eyed Beans image

My husband loves yellow eyed beans. He believes that they make the best baked beans...I think he's right. You can substitute with your favourite bean...enjoy with warm oatmeal brown bread or fresh challah and sweet butter.

Provided by Baby Kato

Categories One Dish Meal

Time 9h

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 cups navy beans or 2 cups peas
12 cups water
1 medium sweet onion, peeled
1/4 cup brown sugar
1 tablespoon coarse sea salt
1 1/2 teaspoons dry mustard
1/2 teaspoon black pepper, fresh grind
1/3 cup molasses, dark
1/2 cup maple syrup, pure
1/2 lb maple bacon or 1/2 lb pepper bacon, diced

Steps:

Wash the yellow eyed beans in cold water.
Rinse and soak in 12 cups of water overnight.
Preheat oven to 250 degrees Drain the beans and cover with 12 cups of fresh water.
Bring the water to a hard boil and simmer the beans, uncovered, until the skins split.
(when they are blown on) Drain and put beans in large casserole.
Hide the onion in the middle of the beans, buried down deep.
Mix all ingredients except for the bacon and pour over the yellow eyed beans and onion.
Mix the diced bacon into the bean mixture.
Add just enough boiling water to cover the beans, adding more boiling water during cooking, if necessary to keep the beans from drying out.
Baked the covered beans in a 250 degree oven for 8 hours.
Remove the lid during the last 30 minutes of cooking.

Nutrition Facts : Calories 340.8, Fat 17.3, SaturatedFat 5.7, Cholesterol 25.7, Sodium 1505.3, Carbohydrate 42.8, Fiber 0.4, Sugar 36, Protein 4.8

THOMPSON'S BAKED BEANS RECIPE - (3.9/5)

Thompson's Baked Beans Recipe - (3.9/5) image

Provided by á-1045

Number Of Ingredients 10

Ingredients

2 lbs. white beans
1 onion, chopped
1/2 tbsp salt
4 tsp vinegar
2 tbsp brown sugar
1 tsp mustard
1/2 cup molasses
1 cup ketchup
pinch pepper
3 slices green bacon

Steps:

Soak beans overnight, then drain and cover with water, boil for 30 minutes. Drain, add to slow cooker with these ingredients and cover with water. Cook on high about 7 hours.

MICROWAVE BAKED BEANS

Microwave Baked Beans image

Make and share this Microwave Baked Beans recipe from Food.com.

Provided by adopt a greyhound

Categories Low Cholesterol

Time 24m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

2 (16 ounce) cans pork and beans
1/2 cup white onion
1/2 cup ketchup
1 teaspoon mustard
4 tablespoons brown sugar

Steps:

Combine all ingredients in microwave safe container.
Cover.
Microwave on high for 12-14 minute.
sometimes I add 1 t. liquid smoke and/or cooked bacon.

Nutrition Facts : Calories 358.6, Fat 4.1, SaturatedFat 1.5, Cholesterol 17.7, Sodium 1400.5, Carbohydrate 73.6, Fiber 14.4, Sugar 21.1, Protein 13.9

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