Bakes Margarita Masterpiece Recipes
BAKE'S MARGARITA MASTERPIECE
What else need be said? Serve in glasses with salted rims, garnished with limes if desired.
Provided by jrbuilta
Categories Mexican Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Fill a blender with ice; add limeade, tequila, Mexican beer, triple sec, and melon liqueur. Blend mixture until desired consistency is reached.n
Nutrition Facts : Calories 346.6 calories, Carbohydrate 57.5 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.1 mg, Sugar 53.8 g
MARGARITA CAKE
This margarita cake is perfect for a picnic on a warm day. You'll be surprised at how closely it tastes like the real thing. These other margarita dessert recipes are delicious, too. ?-Dawn Lowenstein, Huntingdon Valley, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, combine cake mix, pudding mix, margarita mix, eggs, butter, lime juice and zest; beat on low speed for 30 seconds. Beat on medium for 2 minutes., Transfer batter to prepared pan. Bake 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely., Meanwhile, combine glaze ingredients. Drizzle over cake.
Nutrition Facts : Calories 284 calories, Fat 8g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 379mg sodium, Carbohydrate 51g carbohydrate (37g sugars, Fiber 1g fiber), Protein 2g protein.
BAKE'S MARGARITA MASTERPIECE
What else need be said? Serve in glasses with salted rims, garnished with limes if desired.
Provided by jrbuilta
Categories Mexican Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Fill a blender with ice; add limeade, tequila, Mexican beer, triple sec, and melon liqueur. Blend mixture until desired consistency is reached.
Nutrition Facts : Calories 346.6 calories, Carbohydrate 57.5 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.1 mg, Sugar 53.8 g
BAKE'S MARGARITA MASTERPIECE
What else need be said? Serve in glasses with salted rims, garnished with limes if desired.
Provided by jrbuilta
Categories Mexican Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Fill a blender with ice; add limeade, tequila, Mexican beer, triple sec, and melon liqueur. Blend mixture until desired consistency is reached.
Nutrition Facts : Calories 346.6 calories, Carbohydrate 57.5 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.1 mg, Sugar 53.8 g
KC MASTERPIECE BAKED BEANS
Clearly a favorite among BBQ sauces, this KC Masterpiece recipe will be on your list for family outings, tail-gate parties, get togethers, parties, and picnics for sure. If you don't have chili sauce, you can use a high quality ketchup). Time cooking includes frying bacon.
Provided by FLUFFSTER
Categories Pork
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Cook bacon in medium skillet until crisp; drain on paper towels and set aside.
- Reserving 1 teaspoon, discard drippings. Sauté onions and pepper in reserved drippings or oil.
- Combine all ingredients in a 1-quart casserole dish.
- Bake, uncovered at 350°F for 30 minutes.
Nutrition Facts : Calories 214.2, Fat 6.5, SaturatedFat 2.1, Cholesterol 8.2, Sodium 441.1, Carbohydrate 29.4, Fiber 6, Sugar 2.2, Protein 9.8
BAKED MARGARITA PIE
There is no alcohol in this version. I was drawn into Williams Sonoma cooking store by the delicious aroma of this pie baking. They were kind enough to share the simple recipe, which I promptly made the minute I got home. Although their brand of Margarita mixer is recommended, I did try this with another brand I purchased at my local grocery and it still came out delicious. This is a rich, citrusy flavored tart. Prep time does not include chilling time once pie has baked.
Provided by HeatherFeather
Categories Pie
Time 20m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450 F and have ready a premade graham cracker pie shell (either 9" or slightly larger) or if you prefer, a baked& cooled regular pie pastry.
- Whisk together the margarita mixer, the eggs, and the sweetened condensed milk until smooth.
- Pour into the pie shell and bake for about 10-15 minutes, or until pie is almost set and the top is getting bubbly and edges of filling are just beginning to brown.
- I placed a pie shield over the crust edges to keep them from overbrowning- if you do not have one, you can cover the crust edges with some foil.
- Set pie onto a wire rack to cool to room temperature, then cover and place in fridge until fully cooled, at least 1 hour.
- Before serving, garnish with whipped cream.
CLASSIC MARGARITA FOR A CROWD RECIPE BY TASTY
Tired of playing bartender when you have people over? Next time, make a batch of our classic margaritas so your guests can easily serve themselves. Not to sweet and super refreshing, these margs are sure to get your party started!
Provided by Tresha Lindo
Categories Drinks
Time 10m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Rub a lime wedge around the rims of 12 margarita glasses, then dip in the coarse salt.
- In a large pitcher, combine the remaining 3 cups (420 G) of ice, the tequila, orange liqueur, lime juice, and agave. Stir well.
- Fill each glass with ¼ cup (35 G) ice, garnish with lime wheels, and pour in the margaritas. Serve immediately.
- Enjoy!
Nutrition Facts : Calories 244 calories, Carbohydrate 21 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 17 grams
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