BALSAMIC CHICKEN WITH WHITE BEANS AND SPINACH
This amazing skillet dish brings the flavors of Tuscany right into your own home. Ready in just 35 minutes, it's simple and delicious.
Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
- Reduce the heat to medium. Add the garlic to the skillet and cook and stir for 1 minute. Stir in the vinegar and cook, scraping up the browned bits from the bottom of the pan.
- Stir the soup and beans in the skillet and heat to a boil. Stir in the spinach. Return the chicken to the skillet. Reduce the heat to medium. Cover and cook until the chicken is cooked through and the spinach is wilted.
TUSCAN CHICKEN WITH WHITE BEANS AND WILTED GREENS
Provided by Robin Miller : Food Network
Categories main-dish
Time 6h12m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Arrange onions, fennel and garlic in bottom of slow cooker. Place beans on top of vegetables. Pour over chicken broth.
- Season chicken all over with salt and pepper and place on top of vegetables and beans in the slow cooker. Sprinkle rosemary over chicken. Place roasted red pepper slices on top of chicken. Arrange Swiss chard all around chicken.
- Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours.
- Slice bread and grill or toast, then drizzle with olive oil. Rub hot bread with garlic clove and serve with meal.
ROSEMARY CHICKEN WITH SPINACH & BEANS
With two young boys constantly on-the-go, I'm always looking for ways to simplify meals. This recipe uses just one skillet, making it a cinch to prepare dinner for a hungry family in half an hour. -Sara Richardson, Littleton, Colorado
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Drain tomatoes, reserving juice; coarsely chop tomatoes. Pound chicken with a meat mallet to 1/4-in. thickness. Rub with rosemary, salt and pepper. In a large skillet, heat 2 teaspoons oil over medium heat. Add chicken; cook 5-6 minutes on each side or until no longer pink. Remove and keep warm., In same pan, heat remaining oil over medium-high heat. Add spinach and garlic; cook and stir 2-3 minutes or until spinach is wilted. Stir in beans, tomatoes and reserved juice; heat through. Serve with chicken.
Nutrition Facts : Calories 348 calories, Fat 9g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 729mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 6g fiber), Protein 41g protein. Diabetic Exchanges
BALSAMIC CHICKEN WITH WHITE BEANS & SPINACH
This amazing skillet dish brings the flavors of Tuscany right into your own home. Ready in just 35 minutes, it's simple and delicious.
Provided by ElizabethKnicely
Categories One Dish Meal
Time 35m
Yield 4 chicken breasts with vegetables, 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides. Remove the chicken from the skillet.
- Reduce the heat to medium. Add the garlic to the skillet and cook and stir for 1 minute. Stir in the vinegar and cook, scraping up the browned bits from the bottom of the pan.
- Stir the soup and beans in the skillet and heat to a boil. Stir in the spinach. Return the chicken to the skillet. Reduce the heat to medium. Cover and cook until the chicken is cooked through and the spinach is wilted.
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH-RACHAEL RAY
Make and share this Balsamic Chicken With White Beans and Wilted Spinach-Rachael Ray recipe from Food.com.
Provided by ratherbeswimmin
Categories Poultry
Time 45m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- In a shallow dish, combine balsamic vinegar, 2 tablespoons olive oil and steak seasoning.
- Coat the chicken breasts in the mixture and set aside to marinate while you start the beans and spinach.
- Heat a large skillet over medium-high heat with the remaining 2 tablespoons oil.
- Add in onions, garlic, thyme, red pepper flakes, salt, pepper, and bay leaf.
- Cook/stir until the onions are a little brown, 3-4 minutes.
- Add the white wine and chicken stock, bring to a bubble, and cook 5 minutes.
- Heat another large skillet over med-high heat; when it is hot, add the chicken breast; cook 5-6 minutes on each side.
- Remove the chicken to a plate, cover loosely with foil and let rest a few minutes.
- Add cannellini beans to the skillet with the onions; stir to combine.
- Cook about 2 minutes or until beans are heated through.
- Turn off the heat and discard bay leaf; stir in the spinach, parsley, and lemon juice.
- Toss and stir until the spinach wilts.
- To serve: place a portion of the white beans and wilted spinach on each plate; thickly slice each chicken breast on an angle and arrange over the beans and spinach.
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH
Steps:
- In a shallow dish, combine the balsamic vinegar, about 2 tablespoons of the EVOO, and the grill seasoning. Coat the chicken breasts in the mixture and set aside to marinate while you start the white beans and wilted spinach.
- Heat a large skillet over medium-high heat with the remaining 2 tablespoons of EVOO, twice around the pan. Add the onions, garlic, thyme, red pepper flakes, salt, pepper, and bay leaf. Cook, stirring frequently, until the onions are a little brown, 3 to 4 minutes. Add the white wine and chicken stock, bring up to a bubble, and cook for 5 minutes.
- Heat another large skillet over medium-high heat. When it is hot, add the chicken breasts and cook for 5 to 6 minutes on each side. Remove the chicken to a plate, cover loosely with foil, and let rest a few minutes.
- Add the cannellini beans to the skillet with the onions and stir to combine. Cook for about 2 minutes or until the beans are heated through. Turn off the heat and discard the bay leaf. Stir in the spinach, parsley, and lemon juice. Toss and stir until the spinach wilts.
- To serve, place a portion of the white beans and wilted spinach on each serving plate. Thickly slice each chicken breast on an angle and arrange over the beans and spinach.
BALSAMIC CHICKEN WITH WHITE BEANS AND SPINACH
This amazing skillet dish brings the flavors of Tuscany right into your own home. Ready in just 35 minutes, it's simple and delicious.
Provided by Allrecipes Member
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides. Remove the chicken from the skillet.
- Reduce the heat to medium. Add the garlic to the skillet and cook and stir for 1 minute. Stir in the vinegar and cook, scraping up the browned bits from the bottom of the pan.
- Stir the soup and beans in the skillet and heat to a boil. Return the chicken to the skillet. Reduce the heat to medium. Stir in the spinach. Cover and cook until the chicken is cooked through and the spinach is wilted.
Nutrition Facts : Calories 332.1 calories, Carbohydrate 26.3 g, Cholesterol 61.6 mg, Fat 11.9 g, Fiber 5.8 g, Protein 28.9 g, SaturatedFat 2.2 g, Sodium 857.6 mg, Sugar 3.8 g
More about "balsamic chicken with white beans and wilted spinach recipes"
CHICKEN WITH WHITE BEANS AND WILTED SPINACH
From placeofmytaste.com
BALSAMIC CHICKEN WITH WHITE BEANS AND SPINACH
From rachaelraymag.com
SHEET-PAN ITALIAN CHICKEN, WHITE BEANS AND SPINACH FOR …
From tablespoon.com
CHICKEN, WHITE BEAN, AND SPINACH STEW RECIPE
From myrecipes.com
SLOW COOKER CHICKEN WITH WHITE BEANS & SPINACH
From campbells.com
BALSAMIC CHICKEN, WHITE BEANS & WILTED SPINACH RECIPE
From recipes.sparkpeople.com
Servings 4Calories 364 per serving
BALSAMIC CHICKEN WITH BEANS AND WILTED SPINACH-RACHAEL RAY
From worldbestflakerecipes.blogspot.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH
From kosherkitchenblog.blogspot.com
CHICKEN WITH WHITE BEANS AND SPINACH - FOODJULES.COM
From foodjules.com
SKILLET CHICKEN THIGHS WITH SPINACH AND WHITE BEANS
From basilandbubbly.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH RECIPE | EAT …
From eatyourbooks.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH-RACHAEL …
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH-RACHAEL …
BALSAMIC CHICKEN WITH WHITE BEANS AND SPINACH RECIPE | KITCHEN …
From kitcheninfinity.com
BRAISED CHICKEN THIGHS WITH SPINACH AND WHITE BEANS
From twoluckyspoons.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH
From makebelievechef.blogspot.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH
From mastercook.com
BALSAMIC CHICKEN WITH WHITE BEANS AND SPINACH - GLUTEN FREE …
From fooddiez.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH
From plain.recipes
BALSAMIC CHICKEN WITH SPINACH AND MUSHROOMS RECIPE
From tinybeans.com
CHICKEN, WHITE BEAN, AND SPINACH SALAD RECIPE - FOOD NEWS
From foodnewsnews.com
WHITE BEAN AND WILTED SPINACH PENNE RECIPE | MYRECIPES
From myrecipes.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH
From recipething.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH-RACHAEL …
BALSAMIC CHICKEN WITH WHITE BEANS AND SPINACH - REVIEW BY ALEX
From allrecipes.com
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH
From fitc-dc.livejournal.com
CALORIES IN BALSAMIC CHICKEN, WHITE BEANS & WILTED SPINACH
From recipes.sparkpeople.com
BALSAMIC CHICKEN, WHITE BEANS & WILTED SPINACH RECIPE
From pinterest.com
GARLIC SPINACH AND WHITE BEANS RECIPE - WELL SEASONED STUDIO
From wellseasonedstudio.com
BLUEBERRY BALSAMIC CHICKEN WITH WILTED SPINACH AND ROSEMARY …
From twosistersrecipes.net
BALSAMIC CHICKEN WITH WHITE BEANS AND WILTED SPINACH-RACHAEL …
From pinterest.ca
WILTED SPINACH WITH BALSAMIC VINEGAR : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
SHEET-PAN ITALIAN CHICKEN, WHITE BEANS AND SPINACH FOR TWO …
From lifemadedelicious.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love