BALSAMIC FIG COMPOTE
A blend of sweet and salty--this combination is wonderful paired with salty prosciutto or creamy goat cheese. Super easy to throw together!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 16
Number Of Ingredients 6
Steps:
- In 2-quart saucepan, heat figs, balsamic vinegar, red wine and honey to boiling over medium-high heat. Cook about 15 minutes or until figs are tender and liquid has reduced to a syrupy consistency.
- Serve with thin slices of prosciutto on crackers.
Nutrition Facts : Calories 70, Carbohydrate 13 g, Cholesterol 0 mg, Fiber 1 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 95 mg, Sugar 11 g, TransFat 0 g
BAKED BRIE WITH FIG COMPOTE
Provided by Food Network Kitchen
Categories appetizer
Time 1h30m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Combine the figs, orange zest, thyme, brandy, sugar, vinegar, a few grinds of pepper and 1/4 cup water in a small saucepan. Bring to a boil, then reduce the heat and simmer until the liquid is syrupy and the figs are softened, 15 to 20 minutes. Transfer to a small bowl, discard the zest and thyme and let cool, about 20 minutes. Transfer to a food processor or mini chopper and pulse until mostly smooth.
- Preheat the oven to 375 degrees F. Unroll the pie dough onto a lightly floured work surface. Roll out the outer 2 inches of dough with a rolling pin to make the edge slightly thinner than the rest of the dough. Put the cheese in the center of the dough and top with the fig compote. Trim about 1 inch off the outer edge of the dough. Pull the dough up and over the cheese, folding and pleating the dough all the way around until the cheese is covered. Pinch the dough together at the top to seal.
- Transfer the wrapped cheese to a parchment-lined baking sheet. Brush the dough with the beaten egg and bake until golden brown, 30 to 35 minutes. Let cool about 10 minutes, then transfer to a cutting board to slice. Serve warm or at room temperature.
BALSAMIC FIG SAUCE
This sauce is the perfect accompaniment to Chicken Paillards with Prosciutto and Figs.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients with 1/2 cup water in a small saucepan. Cover; bring to a boil over high heat. Reduce to a simmer; cook, partially covered, until fruit has broken down, 20 to 30 minutes.
- Let cool slightly; remove thyme sprig. Press mixture through a large-holed sieve with a rubber spatula.
FIG COMPOTE
Pair this fruity, sweet-tart compote with the rich short ribs. It is also great with roast pork and chicken.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 35m
Number Of Ingredients 6
Steps:
- In a medium pot, bring figs, sugar, orange zest and juice, cinnamon, and 1 1/2 cups water to a boil. Reduce to a rapid simmer and cook, partially covered, until figs are tender and liquid is reduced, 20 minutes. Uncover and cook until liquid is syrupy, 5 minutes. Stir in vinegar; season with salt and pepper. Serve warm or at room temperature.
Nutrition Facts : Calories 115 g, Fiber 4 g, Protein 1 g
ZURIE'S FRESH FIG COMPOTE OVER CREAM CHEESE
This is a great way to use up some fresh figs. It is such an easy and popular appetizer in our home. We serve this with buttery crackers.
Provided by Delish Nutrish
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Heat a saucepan over medium heat; add brown sugar, water, salt, and figs. Cook and stir until sugar has dissolved and figs have softened, about 10 minutes. Remove from heat; stir in vanilla extract. Cool for 5 minutes.
- Place cream cheese on a platter; pour fig mixture over cream cheese.
Nutrition Facts : Calories 175.7 calories, Carbohydrate 20.6 g, Cholesterol 30.8 mg, Fat 9.9 g, Fiber 1.2 g, Protein 2.4 g, SaturatedFat 6.2 g, Sodium 86.9 mg, Sugar 18.6 g
BOURBON FIG COMPOTE
A sweet and tangy compote that is excellently paired with a blue cheese or Brie. Serve with crackers.
Provided by James Ryan Schubert
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Combine figs, sugar, whiskey, balsamic vinegar, lemon juice, and salt in a small saucepan; bring to a boil. Reduce heat and simmer until liquid reduces by half, about 30 minutes. Cool before serving.
Nutrition Facts : Calories 73.7 calories, Carbohydrate 15.9 g, Fat 0.2 g, Fiber 2 g, Protein 0.5 g, Sodium 3.2 mg, Sugar 13.7 g
More about "balsamic fig compote recipes"
BALSAMIC CRANBERRY-FIG COMPOTE - PARADE: ENTERTAINMENT, …
From parade.com
3.8/5 (12)Servings 3Occupation EditorTotal Time 35 mins
BALSAMIC CRANBERRY-FIG COMPOTE | RECIPE | FIG COMPOTE, COMPOTE …
From pinterest.com
FIG COMPOTE AND GOAT CHEESE CROSTINI - BLUES BEST LIFE
From bluesbestlife.com
FOOD: BOURBON FIG COMPOTE - THE ABV NETWORK
From abvnetwork.com
BALSAMIC CRANBERRY-FIG COMPOTE | RECIPE - PINTEREST.COM
From pinterest.com
BALSAMIC CRANBERRY FIG COMPOTE RECIPE - RECIPEZAZZ.COM
BALSAMIC STRAWBERRY COMPOTE | BLUE FLAME KITCHEN
From atcoblueflamekitchen.com
FIG BALSAMIC JAM-A SWEET AND SAVORY SPREAD MADE FROM …
From sabrinacurrie.com
10 BEST BALSAMIC FIG SAUCE RECIPES | YUMMLY
From yummly.com
BALSAMIC ONION FIG COMPOTE CROSTINI RECIPE | PC.CA
From presidentschoice.ca
FIG COMPOTE – OLIVES EN FOLIE
From oliveoilshop.ca
GORGONZOLA CHEESECAKE WITH BALSAMIC FIG COMPOTE
From myeverydaychampagne.com
BALSAMIC CRANBERRY FIG COMPOTE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BOURBON FIG COMPOTE RECIPE | ALLRECIPES
From avize.aussievitamin.com
EASY FRESH FIG COMPOTE | PERFECT FOR BREAKFAST - MOTHER WOULD KNOW
From motherwouldknow.com
BALSAMIC-FIG COMPOTE
From mybiblioteka.su
CARAMELIZED FIGS COMPOTE WITH BALSAMIC, 130G - THE GOURMET …
From gourmetwarehouse.ca
BALSAMIC ONION FIG COMPOTE CROSTINI RECIPE | PC.CA
From pinterest.ca
BALSAMIC CRANBERRY-FIG COMPOTE - BIGOVEN.COM
From bigoven.com
BERRY BALSAMIC COMPOTE - KATIE'S CONSCIOUS KITCHEN
From katiesconsciouskitchen.com
FIG COMPOTE - SIMPLE, SASSY AND SCRUMPTIOUS
From simplesassyscrumptious.com
BALSAMIC FIG COMPOTE - CAFE WORLD WIKI
From cafeworld.fandom.com
SKILLET ROASTED CHICKEN THIGHS WITH BALSAMIC FIG COMPOTE
From tasty-yummies.com
GOAT CHEESE TARTLETS WITH FIG-BALSAMIC COMPOTE RECIPE - REAL …
From realsimple.com
CINNAMON ROASTED DELICATA SQUASH WITH BALSAMIC-FIG COMPOTE
From realfoodwithdana.com
BALSAMIC CRANBERRY-FIG COMPOTE - MASTERCOOK
From mastercook.com
BALSAMIC CRANBERRY-FIG COMPOTE | CONTENT KITCHEN
From contentkitchen.com
DRIED LEMON, BALSAMIC FIG, AND COCOA COMPOTE RECIPE | EAT YOUR …
From eatyourbooks.com
FIG BALSAMIC RECIPES HOMEMADE WITH FRESH FIGS - WHITE ON RICE …
From whiteonricecouple.com
HOMEMADE STRAWBERRY COMPOTE FLAVOURED WITH BALSAMIC AND VANILLA
From twosisterslivinglife.com
BAKED GOAT CHEESE DIP WITH FIG COMPOTE - CRUMB: A FOOD BLOG
From crumbblog.com
FIG BALSAMIC VINEGAR – OLIVES EN FOLIE
From oliveoilshop.ca
BOURBON BALSAMIC FIG COMPOTE – BROTHER'S BOND BOURBON
From brothersbondbourbon.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love