BANANA BREAD - COMPANY'S COMING
Easy, delicious and healthy Banana bread - Company's Coming recipe from SparkRecipes. See our top-rated recipes for Banana bread - Company's Coming.
Categories Snacks Other Other Snacks Snack Snacks Snack
Yield 10
Number Of Ingredients 11
Steps:
- Cream margarine and sugar. Add eggs one at a time, beating until smooth. Blend in mashed bananas.
- In second bowl, stir flour with baking soda, baking powder, salt, nuts and chocolate chips. Add to banana mixture stirring only to moisten. Transfer to greased 9x5x3 inch loaf pan. Bake in 350*F oven for about 1 hr until inserted toothpick comes out clean. Let stand 10 minutes. Remove from pan and place on cake rack to cool. Wrap to store. Yield: 1 loaf.
Nutrition Facts : Nutritional Info Servings Per Recipe 10 Amount Per Serving Calories
HOMEMADE BANANA CHOCOLATE CHIP MUFFINS
Make and share this Homemade Banana Chocolate Chip Muffins recipe from Food.com.
Provided by Jen in Victoria
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F.
- Measure first five dry ingredients into large bowl. Mix thoroughly and make a well in the center.
- Beat egg until frothy. Mix in oil, milk and bananas. Pour into well. Stir only to moisten. Batter will be lumpy. Fill greased muffin tins 3/4 full.
- Bake in preheated oven for 20-25 minutes.
Nutrition Facts : Calories 208.4, Fat 7.5, SaturatedFat 2.1, Cholesterol 16.2, Sodium 197.6, Carbohydrate 34, Fiber 1.7, Sugar 15.8, Protein 3.2
BANANA COCONUT LOAF
Another excellent recipe from Jean Pare's "Company's Coming" cookbook. Tasty with or without the nuts or cherries!!!
Provided by Boyz 5
Categories Quick Breads
Time 1h15m
Yield 1 loaf
Number Of Ingredients 12
Steps:
- Break eggs in mixing bowl.
- Beat until light and frothy.
- Add sugar and melted butter.
- Beat well.
- Stir in mashed banana and flavouring.
- In another bowl, measure in remaining ingredients.
- Stir until well mixed.
- Pour over batter.
- Stir just to combine.
- Spoon into greased loaf pan 9 by 5 by 3 inch.
- Bake for 1 hour in 350 degree oven until toothpick comes out clean.
- Let stand for 10 minutes.
- Remove from pan.
- Cool.
- Wrap.
Nutrition Facts : Calories 2840, Fat 131.8, SaturatedFat 86.2, Cholesterol 667, Sodium 3151.5, Carbohydrate 389.9, Fiber 15.9, Sugar 222.6, Protein 37.5
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