BANANA PUDDING CAKE
This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x13 pan or an angel food cake pan. It is a family favorite.
Provided by Barbara
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 2h
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in eggs, water, oil and mashed banana. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.
- Bake in a preheated oven for 50 to 55 minutes, or until cake tests done. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
- To make glaze: In a small bowl, combine confectioners' sugar, milk and vanilla. Whisk until smooth and of a drizzling consistency. When cake is cooled, drizzle icing over cake with a zigzag motion. Sprinkle chopped nuts over wet icing if desired.
Nutrition Facts : Calories 404.2 calories, Carbohydrate 65.3 g, Cholesterol 63.1 mg, Fat 14.6 g, Fiber 1.2 g, Protein 5 g, SaturatedFat 2.2 g, Sodium 430.3 mg, Sugar 46.6 g
BANANA-CHOCOLATE PUDDING CAKE
Make and share this Banana-chocolate Pudding Cake recipe from Food.com.
Provided by Tisy Adams
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Lightly spray a 13 x 9 inch baking pan with vegetable cooking spray.
- In a blender or food processor, process bananas until almost smooth, about a minute.
- Add sour cream; blend until combined, About 15 seconds.
- In a small bowl, combine 1/2 cup sugar, walnuts and melted butter.
- In a medium bowl, combine flour, baking powder and baking soda.
- In a large bowl, using and electric mixer set on medium speed, beat 1/2 cup butter and remaining sugar until light and fluffy, about 2 minutes.
- Add eggs; beat 30 seconds.
- Add flour mixture, alternating with banana mixture; continue beating until mixture is smooth, about 1 minute longer.
- Gently fold sugar-walnut mixture into batter.
- Pour batter into prepared pan.
- Bake cake until golden brown and a toothpick inserted in center comes out clean, 40-45 minutes.
- Transfer the pan to a wire rack; cool slightly.
- Making the topping:.
- In a medium saucepan, heat half and half and pudding mix over medium heat, whicking constantly, until mixture boils, 12-15 minutes.
- Remove from heat; cover with plastic wrap.
- Assembling the cake:.
- Turn cake onto serving platter.
- Using a straw, poke holes into cake, about 1 inch apart and at least 1 inch deep.
- Pour half the warm pudding slowly over cake, allowing it to fill the holes.
- Smooth remaining pudding across top with a rubber spatula.
- Let cake stand until pudding is set, about 10 minutes.
- Arrange banana chips on top of the cake before serving.
Nutrition Facts : Calories 427.7, Fat 20.2, SaturatedFat 10.6, Cholesterol 78.6, Sodium 262.3, Carbohydrate 57.8, Fiber 2, Sugar 32.4, Protein 6.1
CHOCOLATE BANANA CREAM CAKE
Steps:
- HEAT oven to 350 degrees F. Spray bottom of a 9-inch round springform pan with no-stick cooking spray.
- BLEND cake mix, eggs, oil and 3/4 cup milk in a medium bowl until moistened. Beat with an electric mixer on medium speed for 2 minutes. Spread batter evenly into prepared pan. Bake 38 to 42 minutes. Cool completely.
- BLEND pudding mix with 1 cup cold milk. In another bowl, beat cream cheese until fluffy. Mix in pudding and banana extract. Blend in whipped topping. Remove 1 cup and reserve. Stir 2/3 cup fudge topping in small bowl until of spreading consistency. Slice bananas 1/4-inch thick. Dip 3 slices in lemon juice. Cover and reserve for garnish.
- PLACE 2 tablespoons fudge topping into the corner of a 1-quart resealable bag. Knead. Cut small corner off bag. Drizzle fudge topping over top of cake. Refrigerate at least 1 hour. Garnish with reserved banana slices just before serving.
- REMOVE cake from pan. Cut in half horizontally. Cover bottom layer with fudge topping. Top with sliced bananas and 3 cups pudding mixture. Cover with top cake layer. Spread 1 cup reserved pudding onto center of cake.
BANANA CHOCOLATE PUDDING CAKE
61
Categories Cake Low Calorie Eggs Puddings Weightwatchers Chocolate Bananas
Time 1h
Yield 8
Number Of Ingredients 24
Steps:
- Preheat oven to 350℉ (180℃). Line bottom of 8x8x2 pan with wax paper; spray sides with Pam. Onto wax paper, sift together flour, dry milk, pudding mix, and baking powder; set aside. In large mixing bowl, combine egg yolks and sugar; using electric mixer, beat 2 minutes. Alternating ingredients, gradually beat in pudding mixture and milk; add vanilla. Beat a med-high til mixture is combined. In separate bowl, using clean beaters, beat egg whites with salt til stiff peaks form. Gently stir ¼ of beaten egg whites into batter; carefully fold in remaining egg whites. Pour batter in baking pan. Bake 25 to 30 minutes til cake tester comes out clean. Let cake cool 5 minutes. Remove from pan. Set on wire rack to cool. Remove wax paper from cooled cake; transfer cake to serving platter and spread top with Cool Whip. Peel and slice bananas; transfer slices to small bowl, add lemon juice, and toss gently. Decoratively arrange banana slices over whipped topping. To serve, cut cake into 8 equal pieces.
Nutrition Facts :
HOMEMADE CHOCOLATE-BANANA PUDDING
My family, from East Texas, only made banana pudding with chocolate pudding. I did not taste it made with vanilla pudding until after I got married. I converted my wife!
Provided by rnneal
Time 35m
Yield 14
Number Of Ingredients 10
Steps:
- Combine milk and chocolate in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted and mixture is hot, about 5 minutes.
- Mix sugar, flour, and salt together in a bowl. Add some of the hot liquid to the dry ingredients; mix well. Pour dry ingredients into the double boiler and stir well. Cover and cook over a rolling boil, stirring often, until thickened, about 15 minutes.
- Pour some of the hot mixture into the beaten egg yolks, whisking quickly to avoid scrambling the eggs. Pour the mixture back into the double boiler and whisk to combine. Whisk in butter and vanilla.
- Line the bottom of a serving bowl with wafer cookies. Pour in some of the pudding to cover and top with sliced bananas. Repeat layers until all of the pudding is gone, ending with bananas on top.
Nutrition Facts : Calories 340.9 calories, Carbohydrate 53.6 g, Cholesterol 70.2 mg, Fat 12.3 g, Fiber 1.8 g, Protein 5.1 g, SaturatedFat 5.6 g, Sodium 140.9 mg, Sugar 31.4 g
LAYERED BANANA CHOCOLATE PUDDING
Anyone who likes bananas will love this layered pudding treat that gets its start with a convenient boxed pudding mix.-Kris Lehman
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk the milk and pudding mix for 2 minutes; let stand for 2 minutes or until soft-set. Arrange half of the vanilla wafers in a 1-qt. bowl., Top with half of the pudding, bananas and whipped topping. Repeat layers. Cover and refrigerate for 3 hours. Garnish with grated chocolate if desired.
Nutrition Facts :
CHOCOLATE BANANA ICEBOX CAKE
Banana pudding with a twist, this icebox cake embraces chocolate wafers instead of the classic vanilla. After a bit of time in the fridge, the cookies soften into thin layers of chocolate cake. Add some mini chocolate chips to the vanilla custard, if you like, but be sure to cover the bananas completely to keep them from oxidizing. This pudding is best the day it's made, or up to 24 hours later - but it's so delicious that it may not last that long.
Provided by Samantha Seneviratne
Categories snack, cakes, dessert
Time 45m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- Place a fine-mesh sieve over a medium bowl, and set it aside.
- In a medium saucepan, whisk together the sugar, cornstarch and salt. Add the milk, little by little, while whisking to incorporate it fully. Whisk in the egg yolks. Heat the mixture over medium, stirring constantly, until it has thickened and just come to a low boil, about 4 to 5 minutes. Continue to cook the custard while whisking for another minute, then immediately pour it into the sieve, pushing it through with a small spatula. Stir in the vanilla.
- Chill the custard until it reaches room temperature or colder, about 1 1/2 hours. (To speed the process, you can spread the custard into an even layer on a rimmed baking sheet. Stir often until the custard has cooled, about 10 minutes. Transfer the custard back to the medium bowl.)
- Whip the 3/4 cup heavy cream to stiff peaks. Fold the cream into the custard.
- Add about 1/2 cup of custard to the bottom of a 2-quart serving dish, spreading it in an even layer. Top with a layer of cookies (about 15), breaking them as needed to fit the edges. Slice the bananas 1/4-inch thick, and top the cookies with a layer of bananas.
- Dollop 1/3 of the remaining custard on top of the bananas and, using an offset spatula, gently spread it into an even layer until the bananas are completely covered. Repeat the layering of cookies, bananas and custard two more times, finishing with custard.
- Cover with plastic wrap and chill until the custard is cold and the cookies have softened, at least 4 hours or up to 24 hours.
- To serve, whip the 1 1/2 cups heavy cream and confectioners' sugar to medium-stiff peaks. Top the pudding with the whipped cream, and sprinkle with cocoa powder, dusting it through a fine-mesh sieve. Serve cold.
EASY CHOCOLATE-BANANA SNACK CAKE
Snack cake has never tasted so good. This easy (no mixer needed!), chocolaty cake is a genius new go-to anytime you have ripe bananas on hand.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 18
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray.
- In large bowl, stir cake mix, yogurt, bananas, oil and eggs with spoon until well blended. Add 3/4 cup chocolate chips; mix to distribute evenly in batter.
- Spread in pan. Sprinkle evenly with 2 tablespoons chocolate chips.
- Bake 30 to 34 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Cut into 6 rows by 3 rows.
Nutrition Facts : Calories 190, Carbohydrate 28 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 210 mg, Sugar 16 g, TransFat 0 g
INSTANTLY DELICIOUS BANANA PUDDING CAKE
Make and share this Instantly Delicious Banana Pudding Cake recipe from Food.com.
Provided by LAURIE
Categories Dessert
Time 1h5m
Yield 12-15 serving(s)
Number Of Ingredients 8
Steps:
- Slice bananas into mixing bowl and beat until well mashed.
- Add the rest of the ingredients.
- Blend at medium speed for 2 minutes.
- Pour into greased 10inch bundt pan or 13x9 pan.
- Bake at 350 for 60-70 minutes for bundt or 50-55 minutes for 13x9.
- Cool in pan 15 minutes.
- Remove from pan and cool completely.
- Dust with powdered sugar or serve with whip cream.
Nutrition Facts : Calories 296.3, Fat 11.2, SaturatedFat 2, Cholesterol 71.3, Sodium 423.5, Carbohydrate 45.3, Fiber 1, Sugar 27.1, Protein 4.2
More about "banana chocolate pudding cake recipes"
CHOCOLATE BANANA PUDDING CAKE RECIPE | SWEET ORDEAL
From sweetordeal.com
4.5/5 (27)Total Time 30 minsCategory DessertCalories 588 per serving
- Make pudding frosting by mixing pudding powder into milk. (Put your milk in the bowl first with the beaters going before adding pudding powder to reduce clumping.) Add the Cool Whip and set aside.
- Assemble cake: put 1st cake layer on plate, add approx. 1/2 cup chocolate frosting, add sliced bananas, add approx. 1/2 cup pudding frosting. Then add 2nd cake layer and repeat 1/2 cup choc. frosting, bananas, then frost rest of cake with pudding frosting.
HOMEMADE CHOCOLATE PUDDING CAKE RECIPE : OPTIMAL RESOLUTION …
From recipeschoice.com
CHOCOLATE BANANA PUDDING ICEBOX CAKE - SALT AND WIND
From saltandwind.com
CHOCOLATE TAHINI BANANA PUDDING RECIPE - BBC FOOD
From bbc.co.uk
NIGELLA LAWSON CHOCOLATE TAHINI & BANANA PUDDING RECIPE | BBC2 …
From thehappyfoodie.co.uk
THE BEST BANANA PUDDING CAKE (BUNDT CAKE RECIPE) - OH SWEET …
From ohsweetbasil.com
10 BEST CHOCOLATE BANANA CAKE WITH CAKE MIX RECIPES
From yummly.com
BANANA PUDDING LAYER CAKE - BAKING A MOMENT
From bakingamoment.com
BANANA PUDDING CAKE (5-INGREDIENTS) | CHEW OUT LOUD
From chewoutloud.com
CHOCOLATE BANANA PUDDING - A BOUNTIFUL KITCHEN
From abountifulkitchen.com
CHOCOLATE AND BANANA SELF SAUCING PUDDING - VJ COOKS
From vjcooks.com
BANANA PUDDING CAKE - LIV FOR CAKE
From livforcake.com
BANANA PUDDING CAKE RECIPE - MOMS & MUNCHKINS
From momsandmunchkins.ca
DOUBLE CHOCOLATE BANANA PUDDING LOAF - DRIZZLE ME SKINNY!
From drizzlemeskinny.com
CHOCOLATE BANANA PUDDING - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
BANANA AND CHOCOLATE BROWNIE PUDDING RECIPE - BBC FOOD
From bbc.co.uk
CHOCOLATE PUDDING BANANA CAKE - RECIPE | COOKS.COM
From cooks.com
BANANA PUDDING COOKIES RECIPES: HOW TO MAKE THIS DESSERT
From tasteofhome.com
BANANA PUDDING CAKE - THE SPRUCE EATS
From thespruceeats.com
CHOCOLATE BANANA CAKE - SPEND WITH PENNIES
From spendwithpennies.com
BANANA PUDDING ECLAIR CAKE - PLAIN CHICKEN
From plainchicken.com
CHOCOLATE BANANA CAKE RECIPE - SHUGARY SWEETS
From shugarysweets.com
EASY BANANA PUDDING CAKE RECIPE | KITCHN
From thekitchn.com
CHOCOLATE BANANA CAKE | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
BANANA PUDDING CAKE! - SPEND WITH PENNIES
From spendwithpennies.com
BANANA CHOCOLATE PUDDING | DINNER TONIGHT
From dinnertonight.tamu.edu
EASY SOUTHERN BANANA PUDDING CAKE - RECIPES FROM A PANTRY
From recipesfromapantry.com
BUNDT CAKE WITH PUDDING RECIPES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BANANA CAKE CHOCOLATE PUDDING POKE CAKE - SEWLICIOUS HOME …
From sewlicioushomedecor.com
BANANA CHIP BUNDT CAKE | RECIPES - HERSHEYLAND
From hersheyland.com
CHOCOLATE BANANA PUDDING POKE CAKE - SEWLICIOUS HOME DECOR
From sewlicioushomedecor.com
EASY BANANA PUDDING CAKE - YOUR CUP OF CAKE
From yourcupofcake.com
BANANA PUDDING CAKE - CREATIONS BY KARA
From creationsbykara.com
EASY BANANA PUDDING BROWNIE RECIPE WITH REAL BANANAS - CAKE …
From cakedecorist.com
DARK CHOCOLATE BANANA POKE CAKE - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
CHOCOLATE BANANA PUDDING - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
BANANA CARAMEL PUDDING CAKE RECIPE | MYRECIPES
From myrecipes.com
BEST BANANA PUDDING CAKE RECIPE - DELISH
From delish.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love