Banana Frosty Recipes
BANANA FROSTY
Each serving is 3/4 cup. This came from Cornell Cooperative. I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Beverages
Time 10m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Peel bananas and cut in pieces.
- Combine juice and bananas in blender, then mix until creamy.
- Blend in chilled fruit and vanilla.
Nutrition Facts : Calories 135.6, Fat 0.3, SaturatedFat 0.1, Sodium 6.2, Carbohydrate 34.2, Fiber 2.7, Sugar 25.2, Protein 1.1
BANANA FROSTING
An old recipe of my grandmother's; my mother and grandfather love it on spice cake. Grandma's recipe card says that this frosting is similar to a banana-frosted spice cake A&P used to sell back in the very early 70s.
Provided by JamesDeansGirl
Categories Dessert
Time 8m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Mix the banana and lemon juice together.
- Cream the butter with 1 cup of the powdered sugar; then add the banana and enough remaining sugar to make the mixture thick and spreadable.
Nutrition Facts : Calories 964.5, Fat 23.4, SaturatedFat 14.7, Cholesterol 61, Sodium 165.9, Carbohydrate 194.9, Fiber 1.8, Sugar 184.6, Protein 1
BANANA BUTTER FROSTING
Yummy on a chocolate cake! Simple too. This will frost an 8x8 cake or 18-20 cupcakes, to do a full sized cake you need to double it.
Provided by LAURIE
Categories Dessert
Time 5m
Yield 2 1/2 cups
Number Of Ingredients 4
Steps:
- Mix together bananas and lemon juice.
- Beat butter in mixing bowl until creamy.
- Add sugar and bananas alternately, a small amount at a time.
- Beat until frosting is light and fluffy.
Nutrition Facts : Calories 843.2, Fat 18.7, SaturatedFat 11.7, Cholesterol 48.8, Sodium 132.7, Carbohydrate 174.3, Fiber 0.8, Sugar 168.2, Protein 0.5
WEIGHT WATCHERS 2PT CHOCOLATE BANANA FROSTY WW
This is a great way to have your chocolate, smooth creamy desert and still stay healthy. I use it for breakfast.
Provided by No Bad Days Chefs
Categories Breakfast
Time 3m
Yield 1 Frosty, 1 serving(s)
Number Of Ingredients 4
Steps:
- Blend and enjoy!
Nutrition Facts : Calories 117.6, Fat 1.3, SaturatedFat 0.8, Cholesterol 3.4, Sodium 103.9, Carbohydrate 21.4, Fiber 2.8, Sugar 4.9, Protein 8.3
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