Banana Ice Cream From Almond Breeze Recipes
BANANA ICE CREAM FROM ALMOND BREEZE®
Chocolate and bananas are the perfect combo in this almondmilk ice cream recipe.
Provided by Almond Breeze
Categories Almond Breeze
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- In a food processor or blender, mix frozen banana chunks, Almond Breeze Almondmilk Vanilla, peanut butter, and chocolate chips.
- Blend until smooth.
Nutrition Facts : Calories 200.7 calories, Carbohydrate 31.8 g, Fat 8.8 g, Fiber 3.7 g, Protein 3.7 g, SaturatedFat 3.5 g, Sodium 51 mg, Sugar 19.3 g
BANANA ICE CREAM FROM ALMOND BREEZE®
Chocolate and bananas are the perfect combo in this almondmilk ice cream recipe.
Provided by Almond Breeze
Categories Almond Breeze
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- In a food processor or blender, mix frozen banana chunks, Almond Breeze Almondmilk Vanilla, peanut butter, and chocolate chips.
- Blend until smooth.
Nutrition Facts : Calories 200.7 calories, Carbohydrate 31.8 g, Fat 8.8 g, Fiber 3.7 g, Protein 3.7 g, SaturatedFat 3.5 g, Sodium 51 mg, Sugar 19.3 g
FROZEN BANANA ICE CREAM RECIPE BY TASTY
Here's what you need: ripe bananas, vanilla extract, peanut butter
Provided by Merle O'Neal
Categories Desserts
Yield 4 servings
Number Of Ingredients 3
Steps:
- Peel the bananas and slice into 1-inch (2 cm) slices.
- Spread the bananas on a parchment-lined baking sheet and freeze for 2 hours.
- Blend the frozen banana slices in a high-speed blender until they reach a smooth consistency.
- Add the vanilla and peanut butter and blend to combine.
- Transfer to a bowl or container and freeze for 1 hour, or until ready to serve.
- Scoop out ice cream.
- Enjoy!
Nutrition Facts : Calories 419 calories, Carbohydrate 40 grams, Fat 26 grams, Fiber 6 grams, Protein 13 grams, Sugar 17 grams
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