BANANA-STUFFED CREPES WITH HAZELNUT SAUCE
Crepes are known for being versatile, but this banana/nutella combination is to die for!
Provided by Stephen Williams
Categories Breakfast and Brunch Crepes
Time 54m
Yield 6
Number Of Ingredients 14
Steps:
- Combine eggs, orange juice, white sugar sugar, and salt in a blender. Add flour 3 tablespoons at a time; blend until all flour is mixed in. Refrigerate for 30 minutes to allow air bubbles to settle.
- Beat cream cheese, yogurt, and vanilla extract together in a bowl. Add confectioners' sugar a little at a time until blended.
- Mix chocolate-hazelnut spread, milk, and butter together in a microwave-safe bowl. Heat in the microwave until combined and smooth, about 1 minute.
- Heat a nonstick skillet over medium heat; spray with cooking spray. Pour enough batter into the skillet to cover the bottom; keep crepes thin. Cook until firm enough to flip, 2 to 4 minutes. Flip and cook 10 to 20 seconds more. Remove from pan. Repeat with remaining batter.
- Place a crepe on a plate. Spread filling down the middle and layer banana slices on top. Fold crepe in thirds over the filling; pour hazelnut sauce over the crepe in a zigzag fashion.
Nutrition Facts : Calories 595.1 calories, Carbohydrate 73.3 g, Cholesterol 236.7 mg, Fat 27.9 g, Fiber 1.5 g, Protein 15.4 g, SaturatedFat 12.8 g, Sodium 326.7 mg, Sugar 55.4 g
CHOCOLATE HAZELNUT BANANA BREAD
Provided by Giada De Laurentiis
Time 2h30m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Lightly brush the inside of a 10-by-5-inch loaf pan with coconut oil and line with a strip of parchment paper. Set aside.
- Mash the bananas with the back of a fork in a large bowl until only a few lumps remain. Add the eggs and mix until smooth. Using the fork, whisk in the coconut oil, yogurt, sugar, salt and vanilla until smooth and incorporated. Add the flour and baking soda and use a rubber spatula to stir until combined, being careful not to overmix. Fold in the hazelnuts, if using, and the chocolate chips.
- Pour half of the batter into the prepared pan. Dollop half of the hazelnut spread over the top of the batter. Swirl the spread into the batter using the tip of a knife. Top with the remaining batter and repeat with the remaining hazelnut spread. Bake until the bread is firm to the touch and a toothpick inserted in the center comes out with very few crumbs (the streaks of hazelnut spread will still be wet), 1 hour to 1 hour and 5 minutes. Allow to cool for 30 minutes in the pan.
- Turn the pan on its side and let rest an additional 30 minutes. Loosen the edges with a knife and remove to a wire rack to cool completely. The bread will keep for 4 days at room temperature.
HAZELNUT MERINGUE ROULADE WITHE RASPBERRIES
This is a Mary Berry recipe I am looking forward to trying when I can get my hands on some fresh raspberries.
Provided by WicklewoodWench
Categories Dessert
Time 18m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 200c.
- Line a 9x13 Swiss roll tin with baking parchment.
- Place the egg whites in a clean bowl and whisk using an electric whisk on full speed until very stiff.
- Gradually add the sugar a teaspoon at a time, whisking well between each addition.
- The meringue is ready when it is glossy and very stiff.
- Spread the mixture into prepared tin and sprinkle with hazelnuts.
- Bake for 8 mins or until very golden.
- Remove the meringue from the oven and turn hazelnut side down on a sheet of non-stick baking parchment.
- Remove the paper from the base of the meringue and allow to cool for ten mins.
- Spread the whipped cream over the meringue and scatter over the raspberries.
- Using the parchment to help you, roll the meringue up fairly tightly from one of the long ends to form a roulade.
- Wrap in non-stick baking parchment and chill well before serving.
- To serve unwrap and cut in slices.
BANANA ROULADE WITH HAZELNUT CREAM
Make and share this Banana Roulade With Hazelnut Cream recipe from Food.com.
Provided by Seejayo
Categories Dessert
Time 30m
Yield 1 cake, 14 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375.
- Place hazelnuts on a baking sheet. bake at 375 for 8 minutes or until lightly browned. Turn nuts out onto a towel. Roll up towel, rub off skins. Cool. Place nuts in a pood processor, process until finely ground.
- Increase oven temp to 400.
- Coat a 15-by-10-inch jelly roll pan wityh cooking spray, line the bottom with wax paper. Coat wax paper with cooking spray; dust with 1 tbsp flour.
- Lightly spoon 1 1/2 cups flour into dry measuring cups, and level with a knife.
- combine flour and nuts, stirring well with a whisk. Beat egg yolks in a large bowl with a mixer on high speed 4 minutes. Add 1/3 cup sugar, beating until thick and pale. Add flour mixture, beating until just combined. Stir in banana.
- Beat egg white with a mixer on high speed until soft peaks form using clean dry beaters. Gradually add 2/3 cup sugar, 1 tbsp at a time, beating until stiff peaks form. Gently stir one-fourth of egg white mixture into banana mixture; gently fold in remaining egg white mixture.
- Gently spread batter into prepared pan. Bake at 400 for 12 minutes or until cake springs back when touched lightly in center. Loosen cake form sides of pan, turn out onto a dishtowel dusted with 1 tbsp powdered sugar.
- Carefully peel off wax paper; cool cake 1 minute. Starting at a long end, roll up cake and towel together. Place, seam side down, on a wire rack; cool completely.
- Combine cream cheese, hazelnut-chocolate spread, and vanilla; beat wilt a mixer at medium speed until smooth. Gradually add 1 1/2 cups powdered sugar, beating until just blended.
- Unroll cake carefully, and remove towel. Spread cream cheese mmixture over cake, leaving a 1/2 inch border.
- Re-roll cake, and place, seam side down, on a platter. Cover and chill 2 hours. Sprinkle with 1 tbsp powdered sugar. Cut cake into 14 slices.
Nutrition Facts : Calories 267.7, Fat 6.5, SaturatedFat 2, Cholesterol 85.7, Sodium 54.8, Carbohydrate 47.2, Fiber 1.3, Sugar 33.2, Protein 5.8
More about "banana roulade with hazelnut cream recipes"
BANANA CAKE WITH BROWN SUGAR HAZELNUT BUTTERCREAM
From bakefromscratch.com
RECIPE BANANA, HONEY & HAZELNUT SMOOTHIE
From recipes.camp
BANANA HAZELNUT CAKE - GARNISH & GLAZE
From garnishandglaze.com
BANANA HAZELNUT CAKE - BAKE FROM SCRATCH
From bakefromscratch.com
EVERYDAY VEGAN: BANANA ROULADE WITH HAZELNUT 'CREAM'
From veganeveryday.blogspot.com
MARY BERRY'S CHOCOLATE, BAILEYS AND HAZELNUT ROULADE …
From saga.co.uk
HAZELNUT MERINGUE ROULADE RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
CHOCOLATE HAZELNUT ROULADE RECIPE | GOOD FOOD
From goodfood.com.au
BANANA ROULADE WITH HAZELNUT CREAM - RECIPECIRCUS.COM
From recipecircus.com
BANANA ROULADE WITH HAZELNUT CREAM - GERMAN RECIPES
From fooddiez.com
HAZELNUT AND RASPBERRY ROULADE RECIPE | RECIPE CART
From getrecipecart.com
CAKES & BROWNIES: BANANA ROULADE WITH HAZELNUT CREAM
From chezkitcakes.blogspot.com
RASPBERRY AND BANANA MERINGUE ROULADE - BIGOVEN.COM
From bigoven.com
ROASTED HAZELNUT NUTELLA ROULADE - ADVENTURES IN COOKING
From adventuresincooking.com
CHESTNUT MERINGUE ROULADE WITH HAZELNUT LIQUEUR CREAM | RECIPE ...
From pinterest.co.uk
BANANA ROULADE STUFFED WITH CREAM CHEESE AND ORANGE MARMALADE …
From en.edunclub.ru
HAZELNUT AND RASPBERRY ROULADE - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
HAZELNUT ROULADE - BOSSKITCHEN.COM
From bosskitchen.com
BEST BANANA-HAZELNUT BREAD RECIPE - HOW TO MAKE BANANA …
From 177milkstreet.com
CHOCOLATE BANANA ROULADE | SO DELICIOUS
From sodelicious.recipes
HAZELNUT ROULADE WITH BANANA CREAM AND RICH CHOCOLATE SAUCE …
From eatyourbooks.com
NUTELLA AND BANANA ROLLS - CLOUDY KITCHEN
From cloudykitchen.com
THE DAILY MEAL | ROULADE, CREAM RECIPES, CHOCOLATE HAZELNUT
From pinterest.com
BANANA HAZELNUT CAKE RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
HAZELNUT BANANA BREAD | BUTTERMILK BY SAM
From buttermilkbysam.com
BANANA HAZELNUT CHOCOLATE BREAD - DELICIOUS EVERYDAY
From deliciouseveryday.com
DOUBLE ROULADE WITH BANANA RECIPE | CARL'S HOME AND RECIPES
From carlshomeblog.com
COFFEE ROULADE WITH CANNOLI CREAM & HAZELNUT PRALINE | RECIPE ...
From pinterest.com.au
HAZELNUT AND RASPBERRY ROULADE - FOOD HEAVEN
From foodheavenmag.com
HAZELNUT ZABAGLIONE ROULADE – THE BEST FREE COOKING RECIPES
From cookingrecipedb.com
HAZELNUT ROULADE WITH MOCHA CREAM RECIPE BY ADMIN | IFOOD.TV
From ifood.tv
CHOCOLATE HAZELNUT MERINGUE ROULADE | RECIPES | DELIA ONLINE
From deliaonline.com
BANANA ROULADE WITH HAZELNUT CREAM - PLAIN.RECIPES
From plain.recipes
CHOCOLATE HAZELNUT MERINGUE ROULADE - GOOD HOUSEKEEPING
From goodhousekeeping.com
BANANA BREAD WITH HAZELNUT CREAM AND SUPERFOODS
From blog.natruly.com
HAZELNUT BANANA BREAD - BAKING BITES
From bakingbites.com
HAZELNUT MERINGUE ROULADE WITH WHITE CHOCOLATE AND CLEMENTINE …
From bbc.co.uk
RASPBERRY ROULADE RECIPE | OLIVEMAGAZINE
From olivemagazine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love