Barbecue Beef Strips Recipes

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BARBECUE BEEF STRIPS



Barbecue Beef Strips image

My husband prepared this, and it turned out great, even though he's not much of a cook. From the 4-H cookbook.

Provided by Cullinaryjudge

Categories     Meat

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 13

2 lbs round steaks
1/3 cup vinegar
1/4 cup brown sugar
2 tablespoons canola oil
1 teaspoon garlic salt
1 teaspoon chili powder
1 teaspoon Worcestershire sauce
1/2 teaspoon dry mustard
1/2 teaspoon paprika
1/4 teaspoon pepper
1/4 cup ketchup
1 (8 ounce) can tomato sauce
1 tablespoon cornstarch

Steps:

  • Cut steak into strips.
  • Combine next 9 ingredients in a large bowl to make a marinade.
  • Add beef strips, stir, cover and refrigerate for at least 6 hours or overnight.
  • Drain beef strips, reserving marinade.
  • In a hot skillet, brown the beef strips for 3-4 minutes.
  • Meanwhile, combine ketchup, tomato sauce, and cornstarch with reserved marinade.
  • Pour over beef strips and stir.
  • Simmer for 15-20 minutes.
  • Serve on a bun or over rice.

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