Barbecue Recipes Marinade For Not So Tender Meat
BARBECUE RECIPES MARINADE FOR NOT-SO-TENDER MEAT
Make and share this Barbecue Recipes Marinade for Not-So-Tender Meat recipe from Food.com.
Provided by JackieOhNo
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine ingredients and mix well. Marinate for 8 hours or overnight. Improves that not-so-tender piece of meat.
Nutrition Facts : Calories 1038.3, Fat 108.1, SaturatedFat 14.9, Sodium 19.2, Carbohydrate 23.2, Fiber 2.4, Sugar 7.9, Protein 1.8
ZESTY BARBEQUE MARINADE
This zesty marinade is fit for any barbeque. It leaves meat tender and extra juicy with a little kick after each bite. Whiskey and habanero sauce create a little spark that's hard to extinguish. For a little sweetness, add 2 tablespoons molasses to the mixture.
Provided by Block
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 10m
Yield 20
Number Of Ingredients 15
Steps:
- In a large bowl, mix together the barbeque sauce, steak sauce, beer, bourbon whiskey, Worcestershire sauce, garlic, seasoned salt, black pepper, dried onion, basil, oregano, habanero hot sauce, curry powder, red pepper flakes, and brown sugar.
- Cover the bottom of a 9x13 inch baking dish with approximately 1/2 the marinade. Place desired meat in the dish, and cover with remaining mixture. Cover, and marinate in the refrigerator at least 6 hours before grilling as desired.
Nutrition Facts : Calories 58.8 calories, Carbohydrate 9.8 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 567.6 mg, Sugar 5.1 g
BARBECUE RECIPES BEEF MARINADE
Make and share this Barbecue Recipes Beef Marinade recipe from Food.com.
Provided by JackieOhNo
Categories Low Protein
Time 3h5m
Yield 1/2 cup
Number Of Ingredients 6
Steps:
- Mix all ingredients and pour over beef. Let marinate for several hours at room temperature.
Nutrition Facts : Calories 1046.5, Fat 108, SaturatedFat 14.9, Sodium 672.8, Carbohydrate 17.3, Fiber 0.7, Sugar 8.6, Protein 0.5
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