Barbecuepotatoesovenorgrill Recipes

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BARBECUE POTATOES (OVEN OR GRILL)



Barbecue Potatoes (Oven or Grill) image

These potatoes have a ton of flavor, you can even make these on an outdoor grill in a large heavy foil pan covered with a sheet of foil or wrap the potatoes in a sheet of heavy foil, have done that many times in the summer season--- all seasonings may be adjusted to taste.

Provided by Kittencalrecipezazz

Categories     Potato

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 10

8 large red potatoes (about 5 pounds)
1/3 cup oil
1 tablespoon chili powder
2 1/2 teaspoons onion powder
3 teaspoons garlic powder
1 teaspoon sugar
1 teaspoon paprika
2 teaspoons salt (or to taste)
1/4 teaspoon cayenne pepper (or to taste)
black pepper (optional)

Steps:

  • Set oven to 400 degrees F.
  • Mix together all spices with the oil in a large bowl.
  • Cut the potatoes in quarters, then place in the bowl; toss to coat with oil/spice mixture.
  • Place the potatoes on a lightly greased baking sheet, sprinkle with more salt and pepper if desired.
  • Bake for about 40-45 minutes,or until potatoes are fork-tender tossing occasionally.
  • Delicious!

BBQ POTATO WEDGES



BBQ Potato Wedges image

Perfectly seasoned BBQ Potato Wedges turn regular potatoes into something special. With a crispy outside and creamy inside, these easy-to-make Barbecued Wedges are a fan favorite.

Provided by Katie Clark

Categories     Classic

Time 40m

Number Of Ingredients 11

4 large potatoes, cut into wedges
½ tablespoon vegetable oil
½ teaspoon paprika
½ teaspoon salt
¼ teaspoon sugar
¼ teaspoon mustard powder
¼ teaspoon chili powder
¼ teaspoon ground cumin
¼ teaspoon black pepper
¼ teaspoon garlic powder
pinch of cayenne

Steps:

  • Preheat oven to 400 degrees.
  • Cut the potatoes into wedges and place the wedges in a large bowl. Cover the potatoes with water and allow to soak for 10 minutes. Strain the potatoes and dry each wedge, then return to the bowl.
  • Toss the potatoes with the vegetable oil.
  • In a small bowl, combine the paprika, salt, sugar, mustard powder, chili powder, cumin, pepper, garlic, and cayenne. Whisk to mix.
  • Add the seasoning mixture to the bowl and toss the potatoes to coat.
  • Spread the potatoes in an even layer over a large baking sheet.
  • Bake in the preheated oven for 30 minutes, turning the potatoes halfway through the cook time, until the potatoes are golden brown on each side.

BBQ POTATO WITH ONION & GARLIC



Bbq Potato With Onion & Garlic image

Easy recipe and comes out with a wonderful flavor. Use Baking Potatoes for this recipe. I like to put extra onions around the potatoes as it is difficult to get a lot between the cuts. The onions will char but the flavor goes right into the potatoes Serve with sour cream and bacon bits if you like

Provided by Bergy

Categories     Lunch/Snacks

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 8

4 baking potatoes, scrubbed
3 medium onions, peeled,sliced fairly thin,you need 24 slices
2 teaspoons garlic powder
3 tablespoons butter
salt and pepper
4 pieces heavy aluminum foil (or double foil)
4 ounces sour cream (optional)
4 tablespoons bacon bits (optional)

Steps:

  • Make 6 cuts across the potato but do not cut through.
  • Place a slice of onion in each slit.
  • Dot with butter.
  • Sprinkle on the garlic, salt& pepper.
  • wrap tightly in the foil, seal all the joins.
  • BBQ over medium heat for apprx 1 hour, turning occasionally, the time depends on the size of the potato.
  • If you choose top with the sour cream and bacon bits.

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