Bbq Bacon Brown Sugar Green Beans Recipes

BARBECUE GREEN BEAN BAKE

Steps:

• In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels; drain, reserving 1 tablespoon drippings. Saute onion in drippings until tender. Add the ketchup, brown sugar and Worcestershire sauce; cook and stir until mixture comes to a boil., Place green beans in a greased 1-1/2-qt. baking dish; top with onion mixture and bacon. Cover and bake at 350° for 30-35 minutes or until beans are tender.

BROWN SUGAR N' BACON GREEN BEANS

Steps:

• Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Drain bacon slices on paper towels, reserving 1 tablespoon bacon drippings. Crumble bacon.
• Bring water to a boil in a skillet. Add brown sugar, vegetable seasoning, and bacon drippings to water; cook and stir until brown sugar is dissolved, about 2 minutes. Add green beans and bacon to brown sugar mixture; season with salt. Reduce heat and simmer until green beans reach desired tenderness, about 10 minutes.

BARBECUED STYLE GREEN BEANS

Steps:

• Brown bacon in skillet until crisp, and then break into pieces, reserving 2 tablespoons bacon drippings.
• Saute onions in the bacon drippings.
• Combine ketchup, barbecue sauce, brown sugar, worcestershire, and salt, and stir into bacon and onions.
• Pour mixture over green beans, and mix lightly.
• Bake at 350 degrees for 25-30 minutes, or until beans are tender.

SLOW COOKER BARBECUED GREEN BEANS

Steps:

• Chop bacon and cook it in a large nonstick pan. Remove bacon and set aside.
• Discard all but 2 tablespoons bacon grease. Add onion to bacon grease left in pan and cook until soft.
• In a medium bowl, stir together ketchup, brown sugar, BBQ sauce, Worcestershire sauce, salt, pepper, and cayenne pepper.
• Add green beans to a lightly greased 4 to 6 quart crock pot.
• Add onions along with any bacon grease left in pan to crock pot.
• Pour ketchup mixture on top and stir in.
• Sprinkle bacon on top. Cover crock pot and cook on LOW for 4 to 5 hours.

THE 3 B'S - BEANS (BACON, BROWN SUGAR AND BOURBON)

Steps:

• Drain the beans and set aside. In a bowl, whisk together the brown sugar, mustard, water, and bourbon until the sugar is dissolved. Set aside.
• Cook the bacon until crisp in a large Dutch oven over medium heat. Remove the bacon and all but a couple of tablespoons of the bacon grease. Add the drained beans to the pot and stir in the bourbon sauce mixture. Bring the beans to a boil, then reduce the heat to low to maintain a gentle simmer. Cover and cook the beans, stirring every 20 minutes, until the beans are soft and the sauce is very thick, about 4 hours. Once the beans are cooked, season them with salt and pepper, to taste. Stir in the cooked bacon and cook, covered, an additional 15 to 20 minutes. Transfer the beans to a serving bowl and serve warm.

SLOW COOKER BBQ GREEN BEANS

Steps:

• In a large bowl, combine ketchup, brown sugar, BBQ sauce, honey, Worcestershire sauce and cayenne until combined. Season with salt and pepper to taste.
• Heat 2 tablespoons reserved bacon drippings in a skillet over medium-high heat and sauté onion until softened.. Add the garlic and cook for another 30 seconds. Remove from heat.
• Place green beans and onions in slow cooker. Then pour BBQ ketchup mixture over them.
• Mix everything together until incorporated, then top with crumbled bacon
• Cover slow cooker and cook on high for 2-3 hours, or on low for 4-5 hours.

BACON-WRAPPED GREEN BEANS

Steps:

• Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8 minutes or until crisp-tender. Meanwhile, in a skillet, cook bacon over medium heat until cooked but not crisp, about 3 minutes. Remove to paper towels. , Drain beans; place about 12 beans on each bacon strip. Wrap bacon around beans and secure with a toothpick. Place on an ungreased baking sheet. , In a small bowl, combine the butter, brown sugar, garlic salt and soy sauce; brush over bundles. Bake at 400° for 10-15 minutes or until bacon is crisp.

BBQ BACON & BROWN SUGAR GREEN BEANS

Steps:

• Cook and stir bacon and onions in medium saucepan on medium heat until bacon is crisp and onions are crisp-tender; drain.
• Add barbecue sauce, water and sugar; mix well.
• Stir in beans; cover. Cook on medium heat 8 to 10 min. or until beans are tender.