ONE-POT BARBECUE PORK AND BEANS
Two beloved barbecue staples are cooked together in one pot (or a slow cooker) for mutually beneficial results. As the pork shoulder braises, the pork juices flavor the barbecue sauce and the sauce tenderizes the pork. Beans are then added to soak up the deeply concentrated sauce. The recipe uses store-bought barbecue sauce enhanced with the smoky heat of canned chipotles in adobo and brown sugar, which helps glaze the pork. Because every barbecue sauce is different, taste and adjust yours as needed. (To mimic a North Carolina-style sauce, add apple cider vinegar with the beans, or yellow mustard for a South Carolina-style sauce, or even gochujang and soy sauce for a Korean-inspired take.) To serve, slice the pork or shred it into pulled pork. Cornbread, biscuits or Texas toast are great additions.
Provided by Ali Slagle
Categories dinner, barbecues, beans, meat, one pot, main course
Time 4h
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Heat the oven to 350 degrees. Season the pork all over with 1 tablespoon salt and 3/4 teaspoon pepper. In a large Dutch oven, heat the olive oil over medium-high. Add the pork shoulder and sear until browned on all sides, 8 to 10 minutes. Spoon out all but 1 or 2 tablespoons of fat.
- Meanwhile, in a small bowl or measuring cup, stir together the barbecue sauce, chipotle and brown sugar. Taste, and add more brown sugar or chipotle, as needed.
- Add the onion and garlic to the oil in the Dutch oven, season with salt and pepper and stir to coat. Cook over medium-high until the onions are softened, just 1 minute. Spoon the barbecue sauce over the pork, seeking to cover all exposed sides. Pour the chicken broth over the onion and garlic.
- Cover and transfer to the oven, basting the pork with the sauce every 30 minutes or so until the pork falls apart when prodded with a fork, 2 1/2 to 3 hours. Open the cans of beans and drain and rinse one of the cans. When the pork is tender, add 1 can of beans and its liquid along with the rinsed beans; stir to combine. Cook, uncovered, in the oven until the pork is glazed and the beans are warmed through, about 20 minutes.
- Transfer the pork to a cutting board, then season the beans to taste with salt and pepper. Slice the pork against the grain into 1/2-inch-thick slices, or shred the pork with two forks. Serve the pork with the beans right out of the pot.
SLOW COOKER BARBECUE PORK AND BEANS
Pork and beans are cooked together in a slow cooker for mutually beneficial results (If you don't have a slow cooker, you can do it in a pot in the oven.) As the pork shoulder and barbecue sauce braise in the oven, the sauce soaks up the pork juices while the pork tenderizes. Then, beans are added to soak up the deeply concentrated sauce. The recipe uses store-bought barbecue sauce enhanced with the smoky heat of canned chipotles in adobo and brown sugar, which helps glaze the pork. Because every barbecue sauce is different, taste and adjust yours as needed. (For a more acidic sauce, add apple cider vinegar with the beans, or you can increase the sweetness with added sugar.) To serve, slice the pork or shred it into pulled pork.
Provided by Ali Slagle
Categories dinner, barbecues, beans, meat, one pot, main course
Time 2h
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Season the pork all over with 1 tablespoon salt and and 3/4 teaspoon pepper. In a large Dutch oven or skillet, heat the olive oil over medium-high. Add the pork shoulder and sear until browned on all sides, 8 to 10 minutes.
- Meanwhile, in your slow cooker, stir together the barbecue sauce, chipotle and brown sugar. Taste the mixture and adjust sweetness with brown sugar and spice with chipotle.
- Add browned pork to the barbecue sauce and turn to coat in the sauce. Add the beans and garlic to the sauce around the pork. Cover and cook on low until the meat falls apart when prodded with a fork, 8 to 10 hours.
- Transfer the pork to a cutting board. Skim excess fat from the top if desired, then season the beans to taste with salt and pepper. Slice the pork against the grain into 1/2-inch thick slices, or shred the pork with two forks. Serve the pork with the beans.
BARBECUED PORK WITH BEANS
Everyone raves about how tender these pork chops are.- Donna Jordan, Hendersonville, North Carolina
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, brown pork chops in oil on both sides. Combine pork and beans and 2 tablespoons Worcestershire sauce; place in a greased 11x7-in. baking dish. Top with chops., Combine the ketchup, chili powder and remaining Worcestershire sauce; spoon over chops. Bake, uncovered, at 350° for 50-55 minutes or until meat is tender.
Nutrition Facts :
AWESOME BBQ PORK CHOPS AND BEANS
Make and share this Awesome BBQ Pork Chops and Beans recipe from Food.com.
Provided by myslys
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Spray a large glass dish with oil spray to prevent sticking.
- In the bottom of the dish, mix together pork and beans, brown sugar, and BBQ sauce.
- Place pork chops on top of the pork and bean mixture.
- Sprinkle brownsugar on all chops making sure to cover entire chop.
- Pour mustard and ketchup over top of chops making sure to cover entire chops.
- Bake for 30-45 minutes.
Nutrition Facts : Calories 690, Fat 21.7, SaturatedFat 7.1, Cholesterol 150.6, Sodium 1509.2, Carbohydrate 74.2, Fiber 11.2, Sugar 31.8, Protein 52
EASY PORK 'N' BEANS
Friends prepared the food, including these simple yet delicious baked beans, when our daughter, Briana, married Jerad Van Der Zwaag. Chili powder enhances canned beans for a rich crowd-pleasing dish.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 16-20 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, combine all ingredients; bring to a boil over medium-high heat. Reduce heat; cover and simmer for 1 hour or until heated through.
Nutrition Facts :
PORK AND BEANS
Here's an updated take on a campfire favorite. Pork chops simmer alongside saucy beans.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- In medium bowl, mix barbecue sauce, vinegar, brown sugar and beans; set aside.
- In 12-inch nonstick skillet, heat oil over medium-high heat. Sprinkle salt and pepper over pork; place in skillet. Cook about 6 minutes, turning once, until both sides are browned.
- Reduce heat to medium. Stir in bean mixture. Cook 3 to 5 minutes or until pork is no longer pink in center.
Nutrition Facts : Calories 650, Carbohydrate 61 g, Cholesterol 100 mg, Fat 4, Fiber 11 g, Protein 42 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1430 mg, Sugar 27 g, TransFat 0 g
BAKED BEANS ( USING CAN OF PORK AND BEANS)
Make and share this Baked Beans ( Using Can of Pork and Beans) recipe from Food.com.
Provided by cookalot 2
Categories Beans
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown bacon and onion.
- Place beans in casserole dish with other ingredients.
- Add bacon and onions.
- Bake 25 min in 300 oven.
BAKED BEANS II
A quick and easy way to dress up ordinary pork and beans. The measurements are estimates, but really you can adjust anything to personal taste.
Provided by Jackie Smith
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h20m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a 9x9 inch baking dish, combine the pork and beans, brown sugar, onion, ketchup, mustard, Worcestershire sauce and vinegar and season with salt and pepper to taste. Top with the bacon slices.
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until sauce is thickened and bacon is cooked.
Nutrition Facts : Calories 286.6 calories, Carbohydrate 52.3 g, Cholesterol 16.1 mg, Fat 6.5 g, Fiber 8 g, Protein 8.9 g, SaturatedFat 2.3 g, Sodium 924.1 mg, Sugar 22.8 g
More about "bbq pork n beans recipes"
LOADED BARBECUE PORK AND BEANS | BETTER HOMES & GARDENS
From bhg.com
Total Time 55 minsCalories 498 per serving
- Grease a 9 3/8x9 3/8x2 3/8-inch disposable foil pan (poultry pan); set aside. For sauce, in a small saucepan combine barbecue sauce, bourbon, soy sauce, mustard, and Worcestershire sauce. Cook and stir until boiling; reduce heat. Simmer, uncovered, for 5 minutes.
- Meanwhile, prepare pork roast according to package directions. Using two forks, pull meat apart into shreds (you should have about 1 1/3 cups); reserve cooking liquid (you should have about 2/3 cup). In the prepared foil pan combine sauce, shredded meat, beans, sweet pepper, bacon, and jalapeño pepper. Stir in the reserved cooking liquid. Spread both sides of Texas toast with butter; set aside.
- For a charcoal or gas grill, place foil pan on the rack of a covered grill directly over medium heat, using a baking sheet to help transfer the pan if necessary for stability. Grill about 30 minutes or until bubbly. Add onion slices to the grill rack for the last 8 to 10 minutes and Texas toast for the last 2 to 3 minutes of grilling or until golden grill marks appear, turning once halfway through grilling.
- Separate onion slices into rings. Cut toast slices in half diagonally. Serve bean mixture with onion and toast.
BBQ PIT BOYS PORK AND BEANS
From bbqpitboys.com
Estimated Reading Time 50 secs
HOW TO BBQ PORK & BEANS | RECIPE - YOUTUBE
From youtube.com
OVEN OR SLOW COOKER PORK AND BEANS - SEASONS AND SUPPERS
From seasonsandsuppers.ca
PORK BELLY BOURBON BAKED BEANS - HEY GRILL, HEY
From heygrillhey.com
GRANDMA'S BAKED BEANS - EASY BAKED BEANS RECIPE
From anaffairfromtheheart.com
CROCKPOT PORK AND BEANS - THE NOVICE CHEF
From thenovicechefblog.com
HOW TO MAKE THE BEST PORK AND BEANS RECIPE - EAT LIKE …
From eatlikepinoy.com
BEST BBQ BAKED BEANS WITH BACON - COPYKAT RECIPES
From copykat.com
SOUTHERN BAKED BEANS {BBQ & BACON!} LEFTOVERS THEN BREAKFAST
From leftoversthenbreakfast.com
HOMEMADE PORK AND BEANS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
BEST SOUTHERN BAKED BEANS (WITH BACON!) - DINNER, THEN DESSERT
From dinnerthendessert.com
10 BEST BAKED BEANS WITH PORK AND BEANS RECIPES - YUMMLY
From yummly.com
PORK 'N BEANS POT PIE – BBQ PIT BOYS
From bbqpitboys.com
PORK-N-BEANS BREAD RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
SLOW SMOKED PORK AND BEANS - GIRL CARNIVORE
From girlcarnivore.com
SMOKED BAKED BEANS WITH BROWN SUGAR AND BACON - HEY GRILL, HEY
From heygrillhey.com
THE BEST EASY BBQ BAKED BEANS - FOODIECRUSH .COM
From foodiecrush.com
SMOKED BARBECUE PORK AND BEANS | RECIPES | KALAMAZOO OUTDOOR …
From kalamazoogourmet.com
BARBECUE BAKED BEANS RECIPE SLOW SMOKED ON THE BBQ PIT
From howtobbqright.com
HOMEMADE PORK AND BEANS - THESTAYATHOMECHEF.COM
From thestayathomechef.com
AUNT PATTI'S BBQ BAKED BEANS ⋆ REAL HOUSEMOMS
From realhousemoms.com
BEST VAN CAMP'S PORK AND BEANS COPYCAT RECIPE - COOKTHINK
From cookthink.com
SLOW COOKERS SOUTHERN BBQ PORK AND BEANS | MCCORMICK
From mccormick.com
BARBECUE PORK AND BEANS | COOKSTR.COM
From cookstr.com
PORK N BEANS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PULLED PORK BBQ SMOKED BEANS RECIPE - ALL THINGS BARBECUE
From atbbq.com
HOMEMADE PORK AND BEANS RECIPE | MY CRAZY GOOD LIFE
From mycrazygoodlife.com
TURNING CANNED PORK & BEANS TO HEAVENLY BAKED BEANS
From thetipgarden.com
PORK AND BEANS RECIPE - EASILY TURN CANNED BEANS INTO AMAZING
From youtube.com
BBQ PORK AND BEANS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BBQ CANNED BEANS - THERESCIPES.INFO
From therecipes.info
BARBECUE BAKED BEANS WITH CANNED BEANS RECIPES - YUMMLY
From yummly.com
PORK WITH BEANS RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BARBECUE PORK AND BEANS - WOMAN'S DAY
From womansday.com
STOVETOP PORK AND BEANS - DEEP SOUTH DISH
From deepsouthdish.com
CROCKPOT BARBECUE PORK AND BEANS
From melissassouthernstylekitchen.com
COOKING BBQ PORK CHOPS - RECIPES | COOKS.COM
From cooks.com
SOUTHERN-STYLE PORK AND BEANS RECIPE - BBC FOOD
From bbc.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love