TOMATO BEEF AND BEAN SOUP
Warm up with a simple-yet-hearty tomato beef and bean soup. Make it ahead for busy weeknights. Check out the expert tips for a few ideas on how to make this cozy soup your own.
Provided by Pillsbury Kitchens
Categories Entree
Time 2h5m
Yield 8
Number Of Ingredients 10
Steps:
- In 5-quart Dutch oven, heat oil over medium-high heat. Cook beef and onion in oil 8 to 10 minutes, stirring occasionally, until beef is browned.
- Stir in remaining ingredients. Heat to boiling; reduce heat. Cover; simmer 45 minutes. Uncover; simmer 30 to 45 minutes or until beef is tender.
Nutrition Facts : Calories 240, Carbohydrate 29 g, Cholesterol 35 mg, Fat 1/2, Fiber 6 g, Protein 21 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1120 mg, Sugar 3 g, TransFat 0 g
EASY TOMATO-BEET SOUP
This is a hearty warm soup with just a hint of beets that's quick and easy and makes a healthy filling meal. Served with grilled cheese sandwiches, it makes a weeknight meal you can have on the table in no time. Garnish with sour cream.
Provided by Cindy Sherry-Cassel
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Puree tomatoes, beets, tomato paste, and 1/2 cup beef stock together in a blender until smooth.
- Pour tomato mixture into a saucepan with the remaining beef stock. Stir sugar, dill, hot pepper sauce, salt, and pepper into the tomato mixture.
- Bring the soup to a simmer, reduce heat to medium-low, and cook until the flavors meld, about 30 minutes.
Nutrition Facts : Calories 114.9 calories, Carbohydrate 22.2 g, Fat 0.8 g, Fiber 3.8 g, Protein 5.1 g, SaturatedFat 0.2 g, Sodium 786.1 mg, Sugar 14.2 g
TOMATO BEAN SOUP
Chock-full of choice veggies and savory sausage, this filling soup from Diane Antonioli of Marmora, New Jersey will fit nicely into almost any event. "It's a big hit at our house," Diane acknowledges. "My husband and our three children request it all year-round."-Diane Antonioli, Marmora, New Jersey
Provided by Taste of Home
Categories Lunch
Time 2h30m
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 15
Steps:
- Place beans in a Dutch over or soup kettle; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. , Drain beans and discard liquid; return beans to Dutch oven. Add broth, water and bay leaves; bring to a boil. Reduce heat; cover and simmer for 1-1/4 hours or until the beans are tender. , Meanwhile, in a large skillet, cook bacon, onion, celery and carrots until vegetables are crisp-tender, about 12 minutes. Add sausage, garlic and sugar; cook for 5 minutes. Remove with a slotted spoon to Dutch oven. Stir in tomatoes; bring to a boil. Reduce heat; simmer, uncovered, for 45 minutes or until beans begin to bread apart and soup thickens, stirring occasionally. Add salt, pepper and pepper sauce. Discard bay leaves before serving.
Nutrition Facts : Calories 234 calories, Fat 7g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 849mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 9g fiber), Protein 13g protein.
BLACK BEAN AND TOMATO SOUP
This is a modified version of a recipe that I found on another site. Either canned or cooked black beans can be used. This soup freezes well and I usually double or triple the recipe to have enough to freeze for later.
Provided by judy2304
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Place 1 can black beans and chicken broth into a blender. Cover and puree until smooth.
- Heat a large saucepan coated with cooking spray over medium-high heat; cook and stir onion and garlic until onion is tender, about 5 minutes. Stir remaining 1 can black beans and liquid, tomatoes, yogurt, lime juice, cumin, red pepper flakes, and pureed beans into onion mixture; bring to a boil. Reduce heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally. Garnish with cilantro to serve.
Nutrition Facts : Calories 236.6 calories, Carbohydrate 42.3 g, Cholesterol 2.2 mg, Fat 1.5 g, Fiber 15.9 g, Protein 15.7 g, SaturatedFat 0.5 g, Sodium 1142.6 mg, Sugar 2.5 g
HEARTY BEEF & BEAN SOUP
I love cooking, and often share my soups with my co-workers-and they're happy I do. This one is perfect for late summer, because it has a lot of zippy flavor but isn't as heavy as chili. I use my homegrown cayenne peppers in the recipe. -Lori Steiner, Maquoketa, Iowa
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 10 servings (4 quarts).
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook beef, onion and green pepper over medium heat 8-10 minutes or until meat is no longer pink, breaking up beef into crumbles. Drain., Stir in remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally.
Nutrition Facts :
BEEF, BEAN AND TOMATO SOUP
We often have this soup on Sunday afternoons in the winter. It is quick and easy, hearty and filling. Serve it with fresh hot homemade biscuits or fresh bread. Yumm. Real comfort food.
Provided by Hag chef
Categories Onions
Time 30m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Brown the ground beef in a dutch oven or heavy stock pot, season with salt and pepper.
- Add the chopped onion and green pepper, and saute for 5 to 10 minutes.
- Add the kidney beans, tomatoes, onion soup mix, parsley, basil, water.
- Bring to a boil, add the pasta.
- Reduce heat and simmer for 10- 20 minutes, until pasta is cooked.
- Add salt and pepper to taste.
Nutrition Facts : Calories 210.1, Fat 7.5, SaturatedFat 2.8, Cholesterol 30.8, Sodium 513.9, Carbohydrate 22, Fiber 4.8, Sugar 4.3, Protein 13.7
More about "beef bean and tomato soup recipes"
SLOW COOKER 15 BEAN TOMATO & BEEF SOUP - HURST BEANS
From hurstbeans.com
CREAMY TOMATO BEAN SOUP | RECIPETIN EATS
From recipetineats.com
BEEF AND TOMATO MACARONI SOUP - GONNA WANT SECONDS
From gonnawantseconds.com
BEEF AND BEAN SOUP RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
OLD-FASHIONED BEEF, MACARONI & TOMATO SOUP - DIVAS …
From divascancook.com
10 BEST TOMATO MACARONI BEEF SOUP RECIPES | YUMMLY
From yummly.com
ONE POT BEEF &TOMATO MACARONI SOUP + VIDEO - THE …
From thereciperebel.com
WHITE BEAN & BEEF SOUP WITH TOMATOES & ONIONS RECIPE
From myrecipes.com
Servings 8Calories 282 per serving
- Sort and wash beans; place in a large Dutch oven. Cover with water to 2 inches above beans; cover and let stand 8 hours. Drain beans.
- Sprinkle 1/2 teaspoon salt and pepper evenly over beef. Heat a Dutch oven over medium-high heat. Coat pan with cooking spray. Add beef; sauté 7 minutes or until lightly browned. Remove beef from pan.
- Add onion to pan; sauté 5 minutes or until tender. Return beef to pan. Add Beef Stock, 2 cups water, and bay leaves, scraping pan to loosen browned bits. Add beans; bring to a boil. Cover, reduce heat, and simmer 45 minutes, stirring occasionally.
- Add tomato sauce and remaining 1/2 teaspoon salt to pan. Cook, uncovered, 45 minutes or until beans are tender, pressing some of the beans against side of pan with wooden spoon to thicken liquid. Discard bay leaves.
TOMATO AND BEAN SOUP WITH BEEF AND PARMESAN MEATBALLS
From allrecipes.cooking
4/5 (2)Total Time 1 hrCategory MainCalories 696 per serving
10 BEST GROUND BEEF TOMATO SOUP RECIPES | YUMMLY
From yummly.com
TOMATO BEAN SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
BEEF, BEAN AND TOMATO SOUP - CHAMPSDIET.COM
TOMATO AND BEEF SOUP - THERESCIPES.INFO
From therecipes.info
BEEF AND MACARONI SOUP {READY IN 35 MINS!} - SPEND WITH PENNIES
From spendwithpennies.com
TOMATO BEEF SOUP (HARIRA) - PARSLEY AND ICING
From parsleyandicing.com
30 MINUTE BLACK BEAN AND TOMATO SOUP - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
BEEF, BEAN AND TOMATO SOUP RECIPE - FOOD.COM
From pinterest.com
BEEF & NOODLE SOUP WITH BEANS, TOMATOES, AND HERBS (AASH …
From honestandtasty.com
RECIPES FOR BEEF, BEAN AND TOMATO SOUP WITH GROCERY LISTS AND ...
From saymmm.com
CLASSIC BEEF & TOMATO MACARONI SOUP - THE KITCHEN MAGPIE
From thekitchenmagpie.com
GROUND BEEF AND TOMATO SOUP - SLOW THE COOK DOWN
From slowthecookdown.com
FRESH TOMATO AND BEAN SOUP | CANADIAN LIVING
From canadianliving.com
THREE-BEAN, BEEF, AND TOMATO SOUP RECIPE - YUMMY.PH
From yummy.ph
BEEF AND BARLEY SOUP - KEVIN IS COOKING - DELICIOUS RECIPES
From keviniscooking.com
THE BEEF AND TOMATO SOUP | MISS CHINESE FOOD
From misschinesefood.com
GROUND BEEF GREEN BEANS TOMATO SOUP - COOKEATSHARE
From cookeatshare.com
BEEF, BEAN AND TOMATO SOUP RECIPE | SAY MMM
From saymmm.com
TOMATO VEGETABLE BEEF SOUP WITH LIMA BEANS RECIPE
From recipetips.com
SHIPWRECK CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
EASY TOMATO, KIDNEY BEAN, AND ROAST BEEF CHILI SOUP - PERFECT FOR ...
From karenskitchenstories.com
CHILI BEAN SOUP RECIPE GROUND BEEF - THERESCIPES.INFO
From therecipes.info
WHITE BEAN AND TOMATO SOUP - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
TOMATO SOUP WITH BEANS RECIPE - RECIPESCHOICE
From recipeschoice.com
TOMATO, BEANS AND GREENS SOUP (HEALTHY & GF!) - AVERIE COOKS
From averiecooks.com
BEEF AND TOMATO MACARONI SOUP {+VIDEO} | LIL' LUNA
From lilluna.com
BEEF STEW RECIPE WITH TOMATO SOUP : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CAMPBELL’S TOMATO SOUP RECIPES WITH GROUND BEEF
From soupnation.net
BBQ & GRILLING | ALLRECIPES
From allrecipes.com
SLOW COOKER HEARTY ITALIAN BEEF SOUP
From themagicalslowcooker.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love