Beefed Up Baked Beans Recipes

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BEEFED-UP BAKED BEANS AND BACON



Beefed-Up Baked Beans and Bacon image

Beefed-up baked beans. Sprinkle with shredded cheese and complete the meal with a side salad and cornbread.

Provided by Angela

Categories     Meat and Poultry Recipes     Pork

Time 4h30m

Yield 8

Number Of Ingredients 11

6 slices bacon, or more to taste
1 large onion, chopped
3 cloves garlic, or more to taste, diced
1 pound ground beef
2 (15 ounce) cans pork and beans
1 (16 ounce) can light red kidney beans
1 (16 ounce) can butter beans
1 cup ketchup
½ cup brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon liquid smoke

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crispy, 10 to 12 minutes. Drain bacon slices on paper towels, leaving bacon grease in the skillet. Crumble bacon when cool enough to handle.
  • Cook onion in the bacon grease over medium heat until soft, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Transfer onion mixture (including bacon grease) to a slow cooker.
  • Cook and stir ground beef in the same skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Transfer to the slow cooker.
  • Add pork and beans, kidney beans, butter beans, ketchup, brown sugar, Worcestershire sauce, and liquid smoke to the slow cooker.
  • Cook on Low for 4 hours. Serve with crumbled bacon on top.

Nutrition Facts : Calories 464.4 calories, Carbohydrate 60.8 g, Cholesterol 49.7 mg, Fat 15.3 g, Fiber 11.1 g, Protein 23.9 g, SaturatedFat 5.3 g, Sodium 1339.6 mg, Sugar 22.7 g

BAKED BEANS WITH BEEF



Baked Beans with Beef image

This is the best baked bean recipe I've ever known. Great with any main dish but more especially with barbeque beef, pork, or chicken. The slow cooker does an amazing job with these beans.

Provided by Mark Lackey

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 4h30m

Yield 20

Number Of Ingredients 11

1 pound ground beef
1 large onion, finely chopped
1 pound peppered bacon
7 (28 ounce) cans baked beans (such as Bush's® Original)
1 (15 ounce) can black beans, drained
1 (15 ounce) can light red kidney beans, drained
1 (15 ounce) can dark red kidney beans, drained
1 (15 ounce) can great northern beans, drained
½ cup brown sugar
¼ cup prepared yellow mustard
¼ cup soy sauce

Steps:

  • Heat a large skillet over medium-high heat. Add ground beef and onion. Cook and stir until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Set aside.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble into small pieces.
  • Transfer beef-onion mixture and bacon to the slow cooker. Add all the beans, sugar, mustard, and soy sauce. Cook on Medium until flavors meld, about 4 hours.

Nutrition Facts : Calories 499.7 calories, Carbohydrate 79.9 g, Cholesterol 41.9 mg, Fat 10.3 g, Fiber 16.9 g, Protein 26.8 g, SaturatedFat 3.5 g, Sodium 1514.3 mg, Sugar 30 g

BEEFED UP BAKED BEANS



Beefed Up Baked Beans image

Beefed-up baked beans. Sprinkle with shredded cheese and complete the meal with a side salad and cornbread.

Provided by The SouthernPlate Staff

Categories     Main Course

Time 4h30m

Number Of Ingredients 10

28 ounce can baked beans (undrained (or 2-15 ounce cans))
2-15 ounce cans navy beans (undrained (or bean of your choice))
1 pound ground beef (cooked and drained)
1 small onion (chopped)
1 cup Barbecue sauce
2 Tablespoons Worcestershire Sauce
2 Tablespoons Yellow Mustard
1/2 teaspoon salt
1/4 teaspoon black pepper
3 to 4 slices uncooked turkey bacon

Steps:

  • Spray 9x13 baking dish with nonstick cooking spray. Stir together all ingredients except for the bacon. Spoon into baking dish. Top with strips of bacon. Place in 350 degree oven for 45-60 minutes.
  • This is a very forgiving recipe so feel free to use what you have on hand and modify it to suit your family's tastes.

Nutrition Facts : Calories 464 kcal, ServingSize 1 serving

BEEFED UP BAKED BEANS



Beefed up Baked Beans image

These are a hardy side dish to any cookout. If you like your beans saucy just double the sauce ingredients.

Provided by startnover

Categories     Beans

Time 1h5m

Yield 10-15 serving(s)

Number Of Ingredients 12

1 lb ground beef
1 minced garlic clove
1 chopped onion
1/2 cup chopped bacon
1 (28 ounce) can bushes original baked beans
2 (15 ounce) cans drained kidney beans
1/3 cup brown sugar
1/2 cup ketchup
1/4 cup barbecue sauce
1 tablespoon Worcestershire sauce
1 tablespoon mustard
1 teaspoon chili powder

Steps:

  • Brown beef, bacon, onion, and garlic. Drain.
  • Mix in all other ingredients. Heat in crock pot till ready to serve (can be in crock pot on low heat for several hours).

Nutrition Facts : Calories 293.8, Fat 7.9, SaturatedFat 2.8, Cholesterol 30.8, Sodium 773.1, Carbohydrate 41.9, Fiber 7.3, Sugar 19.5, Protein 17.2

COWBOY BAKED BEANS RECIPE



Cowboy Baked Beans Recipe image

If you have a BBQ coming up you have to have to try these beans! They are so good and will fill you right up!

Provided by Kristen Hills

Categories     Side Dish

Time 25m

Number Of Ingredients 9

1 pound ground beef
1 onion (chopped)
¾ pound bacon ((cooked and crumbled))
40 ounces pork and beans (2 (20 ounce cans))
16 ounces kidney beans ((drain well))
1 cup ketchup
½ cup brown sugar
2 Tablespoons liquid smoke
salt, to taste

Steps:

  • Brown meat and saute onion together on medium high heat in a frying pan.
  • After the ground beef is cooked through, drain the grease well.
  • In another pan cook bacon and crumble into small pieces and add to the meat and onion mixture.
  • Stir in the remaining ingredients into the large pan and simmer for 10 minutes.

Nutrition Facts : Calories 773 kcal, Carbohydrate 64 g, Protein 25 g, Fat 48 g, SaturatedFat 19 g, TransFat 1 g, Cholesterol 85 mg, Sodium 974 mg, Fiber 12 g, Sugar 21 g, ServingSize 1 serving

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