Beefed Up Bloody Mary Soup Recipes
THE ULTIMATE SHAKEN BLOODY MARY
This recipe is restaurant quality. You will not be disappointed!
Provided by C R Henning
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 2
Number Of Ingredients 9
Steps:
- Pour the tomato juice, hot sauce, Worcestershire sauce, dill, seafood seasoning, celery salt, and vodka into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into ice-filled glasses, and garnish with cornichons to serve.
Nutrition Facts : Calories 208 calories, Carbohydrate 17.1 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 2.2 g, Protein 3.1 g, SaturatedFat 0.1 g, Sodium 2206.9 mg, Sugar 13.2 g
SPICY BLOODY MARY MIX
My father-in-law first introduced me to this homemade bloody mary mix. It is very similar to what you'd buy in a store. Made as is, it is very spicy. You can customize it to your taste by cutting back on the pepper and hot sauce; I like about half the pepper and hot sauce. Enjoy this wonderful mix! It is so easy and much cheaper than buying pre-made mix.
Provided by Julie Stevenson Seiler
Categories Breakfast and Brunch Drinks
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Mix the tomato juice, beef consomme, Worcestershire sauce, lemon juice, hot pepper sauce, celery salt, and black pepper together in a pitcher; chill.
Nutrition Facts : Calories 27 calories, Carbohydrate 6.1 g, Fat 0.1 g, Fiber 0.6 g, Protein 1.5 g, Sodium 773.5 mg, Sugar 4.4 g
BLOODY MARY SOUP
After entertaining, I had leftover Bloody Mary mix. I added chicken broth and veggies to come up with a blockbuster soup. Make it with your favorite mix. -Joanna Johnson, Flower Mound, Texas
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- In a Dutch oven, heat oil over medium-high heat. Add onion and pepper; cook and stir until vegetables are tender, 8-10 minutes. Add garlic; cook until fragrant, about 30 seconds. Stir in tomatoes; cook 2 minutes., Add next six ingredients; bring to a boil. Reduce heat; simmer, covered, 10 minutes., Stir in spinach; cook until it wilts, about 5 minutes. Soup will be chunky. Serve immediately with additional Worcestershire and hot pepper sauce. If desired, add olives to resemble eyes.
Nutrition Facts : Calories 64 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 805mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
BEEFED-UP BLOODY MARY SOUP
The classic brunch cocktail warmed up, and beefed up with some broth and diced tomatoes into a hearty soup that's amazing with some scrambled eggs and toast. I suggest using your favorite Mary garnishes, like celery sticks, olives, and pickled okra as part of a little platter on the side. A shot of vodka in the soup is optional, but not bad. It's rich, satisfying, unique, and no one has to know it's this easy.
Provided by EmmyDuckie
Categories Low Protein
Time 15m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- In a 2 qt saucepan, combine soup, broth, horseradish. Bring to barely a simmer, and allow to cook for 10-15 minutes to mellow the horseradish.
- Add Worcestershire, hot sauce and tomatoes and heat through.
- Squeeze lemon juice into soup to taste. I use the whole lemon, but start with half if you're not as big a lemon freak.
- Serve, garnishing each bowl with some fresh cracked pepper and a sprinkle of celery salt.
Nutrition Facts : Calories 148.9, Fat 1.7, SaturatedFat 0.5, Sodium 1163.9, Carbohydrate 31.8, Fiber 5.1, Sugar 18.8, Protein 6.2
HOT BLOODY MARY SOUP
Adapt a creamy tomato soup recipe by adding all the spicy ingredients of a peppery bloody mary cocktail
Provided by Sarah Cook
Categories Dinner, Soup
Time 15m
Number Of Ingredients 18
Steps:
- Reheat the tomato soup. Mix the celery salt and seeds in a small jar. Crush all the peppercorns together using a pestle and mortar. Assemble a tray of all the ingredients to garnish, with the celery mix, crushed pepper mix, Worcestershire sauce, Tabasco, vodka and lemon wedges.
- Ladle the soup into bowls and let everyone spice it up to their liking.
- Reheat the tomato soup. Mix the celery salt and seeds in a small jar. Crush all the peppercorns together using a pestle and mortar. Assemble a tray of all the ingredients to garnish, with the celery mix, crushed pepper mix, Worcestershire sauce, Tabasco, vodka and lemon wedges.
- Ladle the soup into bowls and let everyone spice it up to their liking.
Nutrition Facts : Calories 304 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 18 grams sugar, Fiber 4 grams fiber, Protein 6 grams protein, Sodium 6.9 milligram of sodium
BLOODY MARY SOUP WITH BEANS
I love a good Bloody Mary, which inspired this recipe. The soup packs a spicy punch, and it'll warm you right up on a chilly day. -Amber Massey, Argyle, Texas
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 16 servings (4 quarts).
Number Of Ingredients 18
Steps:
- In a Dutch oven, heat oil over medium-high heat. Add onion, celery, carrot and poblano pepper; cook and stir 4-5 minutes or until crisp-tender. Add garlic; cook 1 minute longer., Stir in broth, tomatoes and tomato paste. Bring to a boil. Reduce heat; simmer, covered, 15 minutes. Add beans, vodka, Worcestershire sauce and sugar; return to a boil. Reduce heat; simmer, uncovered, 25-30 minutes or until vegetables are tender, stirring occasionally., Stir in lemon juice, horseradish and pepper. If desired, sprinkle servings with parsley and serve with celery ribs, lemon wedges and pepper sauce.
Nutrition Facts : Calories 99 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 405mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 4g fiber), Protein 4g protein.
More about "beefed up bloody mary soup recipes"
BLOODY MARY SOUP RECIPE | GOOD FOOD
Ingredients. 9 roma tomatoes. 3 celery sticks. 1/2 small red onion. 2 garlic cloves. 1 red capsicum. 800ml tomato juice. 150ml extra virgin olive oil. 100ml vodka
From goodfood.com.au
From goodfood.com.au
RECIPE FOR A WARM-UP: BLOODY MARY SOUP - FRAN BERGER
2018-01-20 Combine the V-8 juice, chicken or beef broth, Worcestershire sauce, and your tomatoes (canned or freshly cut). Don’t strain the tomatoes. Mix everything up and set aside. Coat the bottom of a stock pot with olive oil and …
From franberger.com
From franberger.com
BLOODY MARY SOUP RECIPE | LAND O’LAKES
2022-05-20 Soup. 2 tablespoons Land O Lakes® Butter. 2 ribs (1 cup) celery, finely chopped . 1 small (1 / 2 cup) onion, finely chopped . 2 teaspoons finely chopped fresh garlic . 1 (14.5 …
From landolakes.com
Servings 6Calories 120 per serving
From landolakes.com
Servings 6Calories 120 per serving
- Melt butter in 4- to 6-quart saucepan until sizzling. Add celery, onion and garlic; sauté over medium heat 5-7 minutes or until vegetables are tender and starting to brown. Stir in diced tomatoes, Worcestershire sauce and celery salt. Continue cooking 1 minute. Stir in vegetable juice, broth and sugar. Continue cooking until mixture comes to a boil. Reduce heat to low; cook 30 minutes.
BLOODY MARY TOMATO SOUP - ONE LOVELY LIFE
2017-08-14 Heat a small drizzle of olive oil in a large soup pot. Add onion and carrot and saute 5-7 minutes, or until the veggies begin to soften. Add garlic and cook 1-2 minutes more.
From onelovelylife.com
From onelovelylife.com
BLOODY MARY SOUP - RECIPE | COOKS.COM
1 med. onion, diced 3 celery ribs, diced 2 tbsp. butter 2 tbsp. tomato puree 1 tbsp. sugar 5 c. tomato juice 1 tbsp. salt 2 tbsp. Worcestershire sauce
From cooks.com
From cooks.com
BLOODY MARY SOUP SHOTS | BCLIQUOR
In a blender, combine tomatoes with juice, green onions, celery, stock, Worcestershire, horseradish, vodka and lemon juice until smooth. If soup is too thick, thin with additional stock or water 1 tbsp (15 ml) at a time. Season soup to taste with salt and pepper. Transfer to a pitcher and refrigerate until cold.
From bcliquorstores.com
From bcliquorstores.com
UBONS BLOODY MARY VEGETABLE SOUP - UBONS BBQ
1 onion chopped. 1 green pepper chopped. 1 bottle Ubons Pitmaster's Hot & Spicy Bloody Mary Mix. 16 oz beef stock. Instructions. Brown and drain ground beef. Add 1 bottle Ubons Hot & Spicy Bloody Mary Mix and beef stock, bring to a simmer. Add frozen and fresh vegetables and cook for 1 hour. If needed, add water or additional both to achieve ...
From ubonsbbq.com
From ubonsbbq.com
BLOODY MARY SOUP RECIPE: SIMPLE CHRISTMAS DAY STARTER
2021-10-12 Fry the celery for 3-4 minutes until it begins to soften. Add the blitzed tomato and red pepper mixture, the tomato purée, your stock, the Worcestershire sauce, vodka (if using), and lemon juice. Allow it to come to the boil, then cover and simmer for 10 minutes. Remove from the heat, and add the tabasco to taste.
From christmaswithkatie.com
From christmaswithkatie.com
BEEFED UP BLOODY MARY SOUP FOOD- WIKIFOODHUB
In a 2 qt saucepan, combine soup, broth, horseradish. Bring to barely a simmer, and allow to cook for 10-15 minutes to mellow the horseradish. Bring to barely a simmer, and allow to cook for 10-15 minutes to mellow the horseradish.
From wikifoodhub.com
From wikifoodhub.com
BEEF AND BLOODY MARY MIX GOULASH | EPICURIOUS
2016-03-07 To make the soup, I cut a beef chuck roast into large cubes, dusted them with seasoned flour, and browned them all over. Next, I added a mirepoix of onion, carrot, and red bell pepper—Hungarian ...
From epicurious.com
From epicurious.com
THE BEST BLOODY MARY RECIPE EVER! - GREAT EIGHT FRIENDS
In a gallon container, combine tomato juice, beef broth, lemon juice, Worcestershire sauce, Tabasco sauce, celery salt and ground pepper. Mix thoroughly and adjust seasonings to taste. Cover the container and refrigerate until chilled. Once chilled, stir …
From greateightfriends.com
From greateightfriends.com
SLOW COOKER BLOODY MARY BEEF VEGETABLE SOUP - THESE OLD …
Instructions. In a slow cooker insert, add beef stew meat, potatoes, carrots, onions, green beans and bloody mary mix. Stir to combine. Heat on low for 8 to 10 hours. Approximately an hour before eating, add drained corn and peas. You can also …
From theseoldcookbooks.com
From theseoldcookbooks.com
SLOW COOKER BLOODY MARY SOUP - THE MAGICAL SLOW COOKER
2022-02-25 Step-by-Step Directions. Step One – Add the diced tomatoes, cherry tomatoes, half of the celery, half of the pickles, onions, garlic, and seasonings. Step Two – Next, add the Guinness beer, A.1. sauce, Worcestershire sauce, hot sauce, bloody mary mix, lemon, and lime juice. Step Three – Now, pour over the vegetable broth and stir.
From themagicalslowcooker.com
From themagicalslowcooker.com
BLOODY MARY SOUP RECIPE | MYRECIPES
Ingredient Checklist. Soup: 2 tablespoons unsalted butter ; 1 large onion, diced ; 3 ribs celery, finely chopped ; 2 cloves garlic, minced ; 2 tablespoons Worcestershire sauce
From myrecipes.com
From myrecipes.com
BLOODY MARY SOUP | RICARDO
Season with salt and pepper. Bring to a boil and simmer for 15 minutes over medium heat. In a blender, purée the soup and then pass through a sieve. Add the Tabasco sauce and adjust the seasoning. Moisten the edge of 4 soup bowls with a small slice of lemon. Place celery salt in a saucer. Dip the rim the bowls in the celery salt, like a Bloody ...
From ricardocuisine.com
From ricardocuisine.com
10 BEST BLOODY MARY TOMATO SOUP RECIPES - YUMMLY
2022-06-20 frozen green beans, carrots, salt, pepper, bloody mary mix, canned corn and 4 more Bloody Mary Soup MyRecipes heavy cream, hot sauce, salt, low sodium chicken broth, diced tomatoes and 4 more
From yummly.com
From yummly.com
VIRGIN BLOODY MARY SOUP – A RECIPE FOR LIVE BELOW THE LINE
2013-04-25 Total cost = £1.35. Cost per serving = 34p. Preheat the oven to 200°C/Gas Mark 6. Heat the vegetable oil in a large pan and cook the onion, celery and red pepper until soft. Stir in the chopped tomatoes and vegetable stock. Add a dash of Worcester sauce and hot pepper sauce and season with salt and pepper to taste.
From bangers-and-mash.com
From bangers-and-mash.com
FESTIVE BLOODY MARY SOUP RECIPE | DELICIOUS. MAGAZINE
Put the garlic, tomatoes and onion into a large roasting tin. Drizzle with the oil, scatter with the leaves from the herbs and season. Toss together and roast for 35-40 minutes, turning halfway, until lightly charred. Cool slightly. Put in a food processor or blender with the stock and purée in batches. Pass through a sieve into a pan.
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
BLOODY MARY VEGGIE SOUP — RIVER CITY RECIPES
2021-01-11 Directions: Wash and dice 3 ribs of celery. Wash, peel and slice 4 carrots. Wash, peel and cube 4 medium potatoes. Peel and dice one medium yellow onion. Wash and slice the cabbage into pieces. Use 2 cups of chopped cabbage or more to taste. Place in the soup pot or Dutch Oven with one quart (32oz) of vegetable broth.
From rivercityrecipes.com
From rivercityrecipes.com
BLOODY MARY SOUP - RECIPE FLOW
Photo by: kochtopf Bloody Mary Soup Food Ingredients: 2 mediums onions diced 6 ribs celery ribs diced 1/4 cup butter – (½ stick) 6 ounces tomato puree 2 tablespoons sugar 2 quarts vegetable cocktail juice (V-8) 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/4 teaspoon freshly-ground black pepper 1 cup vodka 1 teaspoon hot pepper sauce 1 teaspoon celery salt …
From recipeflow.com
From recipeflow.com
BEEFED UP BLOODY MARY - DOUG BAKES
2018-08-31 Our Beefed Up Bloody Mary is a modern take on the classic Cocktail. In the recipe the spice comes from Sriracha. Sriracha adds heat add a wonderful smokiness. The addition of beef broth creates a hearty flavor that the classic bloody Mary has been begging for. Course Cocktail Cuisine American Keyword Bloody mary, Beefed up bloody mary, bloody bull, …
From dougbakes.com
From dougbakes.com
BLOODY MARY SOUP WITH BEANS RECIPE: HOW TO MAKE IT
Place all the chopped vegetables in large Dutch oven. Add a splash of water, cover the pot, and cook until the vegetables are mushy, 30 – 40 minutes. Stir occasionally, breaking up the vegetables with the back of a spoon. When everything is mushy, leave to cool for a few minutes. Working in batches, carefully puree the vegetables in a blender.
From foodnewsnews.com
From foodnewsnews.com
BLOODY MARY SOUP RECIPE RECIPES ALL YOU NEED IS FOOD
Steps: In a Dutch oven, heat oil over medium-high heat. Add onion, celery, carrot and poblano pepper; cook and stir 4-5 minutes or until crisp-tender.
From stevehacks.com
From stevehacks.com
BLOODY MARY TOMATO SOUP - HOMEMADE IN THE KITCHEN
2017-02-27 Heat the remaining 1 tablespoon oil. Cook the onion and celery until soft, about 5 minutes. Add the garlic and cook 30 seconds. Add the tomatoes with juices, broth, hot sauce, Worcestershire sauce, lemon juice, horseradish, and salt. Bring to a simmer then cook for 10 minutes, stirring occasionally.
From chocolatemoosey.com
From chocolatemoosey.com
BLOODY MARY PARTY SOUP RECIPE - FOOD NEWS
Put the tomatoes, onions, garlic, most of the rosemary and peppers in a roasting tin. Drizzle with the oil and roast for 40 mins, until the vegetables are tender and beginning to char. Blend half the vegetables and half the stock in a processor until smooth and pour into a jug.
From foodnewsnews.com
From foodnewsnews.com
BEEFED-UP BLOODY MARY SOUP RECIPE - FOOD.COM
Sep 17, 2012 - The classic brunch cocktail warmed up, and beefed up with some broth and diced tomatoes into a hearty soup that's amazing with some scrambled eggs and toast. I suggest using your favorite Mary garnishes, like celery sticks, olives, and pickled okra as part of a little platter on the side. A shot of vodka in the soup is optional, but not bad. It's rich, satisfying, unique, and …
From pinterest.co.uk
From pinterest.co.uk
BLOODY MARY SOUP RECIPES | BUMBULO RECIPES
Ingredients: Soup: 2 tablespoons unsalted butter; 1 large onion, diced; 3 ribs celery, finely chopped; 2 cloves garlic, minced; 2 tablespoons Worcestershire sauce
From bumbulo.blogspot.com
From bumbulo.blogspot.com
BEST BLOODY MARY RECIPE BEEF BROTH: OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
BEEFED UP BLOODY MARY SOUP - GLUTEN FREE RECIPES
You can never have too many soup recipes, so give Beefed up Bloody Mary Soup It is perfect for Autumn. Head to the store and pick up lemon, canned tomatoes, hot sauce, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free and dairy free diet.
From fooddiez.com
From fooddiez.com
BEEFED-UP BLOODY MARY SOUP RECIPE - FOOD.COM
Feb 1, 2015 - The classic brunch cocktail warmed up, and beefed up with some broth and diced tomatoes into a hearty soup that's amazing with some scrambled eggs and Pinterest Today
From pinterest.ca
From pinterest.ca
BEEFED UP BLOODY MARY - WABEEF.ORG
Add all Bloody Mary Base ingredients to blender container, except vodka. Cover; process 1 minute or until smooth, scraping sides of container as needed. For the glass rim: combine grated beef jerky, celery salt and Creole seasoning; mix until combined, pour on small plate. Dip rim of glasses into lemon juice.
From wabeef.org
From wabeef.org
10 BEST BLOODY MARY AND BEEF BROTH RECIPES | YUMMLY
2022-07-14 brown sugar, bloody mary mix, cider vinegar, worcestershire sauce and 1 more Spicy Bloody Mary Turnips 2 Tangerines Old Bay Seafood Seasoning, beer, black pepper, tomato juice, beef broth and 8 more
From yummly.com
From yummly.com
FAMILY FRIENDLY CROCK POT BLOODY MARY SOUP - LAZY OVEN
2016-08-19 Bloody Mary Soup. Ingredients: 3 – 28 ounce cans whole peeled San Marzano tomatoes. 3 cups low sodium vegetable broth. 1 large onion, peeled and roughly chopped. 2 carrots, peeled and chopped. 8 cloves roasted garlic (or 3 cloves fresh) 2 Tablespoons Worchestershire sauce. 1 Tablespoons Old Bay Seasoning. 1 teaspoon horseradish. kosher …
From lazyoven.com
From lazyoven.com
CHILLED BLOODY MARY SOUP RECIPE - HONEY AND BIRCH
2019-01-30 Instructions. Combine the tomatoes and shallots in a blender. Puree until smooth. Pour through a strainer into a soup pot. Use the back of a spoon to push the puree through the strainer, separating the seeds.
From honeyandbirch.com
From honeyandbirch.com
BLOODY MARY SOUP - SOUP RECIPE - GOOD HOUSEKEEPING
2012-07-02 Preheat oven to 200°C (180°C fan) mark 6. Put the onion, garlic, chopped celery, fresh tomatoes, chilli, olive oil, celery salt and plenty …
From goodhousekeeping.com
From goodhousekeeping.com
BLOODY MARY SOUP RECIPE | MYRECIPES
Puree soup in batches in a blender until smooth. Return to pot; stir in 1/4 cup heavy cream, 1 Tbsp. Worcestershire sauce and 1 tsp. hot sauce. Salt to taste. Thin with tomato juice, if …
From myrecipes.com
From myrecipes.com
BLOODY MARY WITH BEEF BROTH RECIPES - STEVEHACKS
Combine tomatoes, beef broth, horseradish, lemon juice, lime juice, worcestershire sauce, hot sauce, celery salt, black pepper and salt in a blender. Blend until smooth. Add more beef broth if needed to thin to desired consistency (but remember, the alcohol will dilute it …
From stevehacks.com
From stevehacks.com
HAVE A GOOD NIGHT RECIPE BEEFED UP BLOODY MARY SOUP
Have a good night recipe beefed up bloody mary soup is the best recipe for foodies. It will take approx 15 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make have a good night recipe beefed up bloody mary soup at your home.. Have a good night recipe beefed up bloody mary soup may come into the following tags or occasion in which …
From webetutorial.com
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #preparation #for-1-or-2 #low-protein #healthy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #number-of-servings
You'll also love
