Sangria Party Cups Recipes

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SANGRIA PARTY CUPS



Sangria Party Cups image

This delish, fruit-studded dessert might look like a glass of sangria-but dip a spoon in, and you'll find fruity, boozy JELL-O Gelatin.

Provided by My Food and Family

Categories     Home

Time 4h20m

Yield 8 servings, about 1/2 cup each

Number Of Ingredients 8

1-1/2 cups boiling water
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
ice cubes
1 cup dry red wine
8 fresh strawberries, quartered
1 can (11 oz.) mandarin oranges, drained
1 cup seedless red grapes, halved

Steps:

  • Add boiling water to combined gelatin mixes in medium bowl; stir at least 2 min. until completely dissolved. Add enough ice cubes to wine to measure 1-1/2 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
  • Spoon fruit evenly into 8 clear dessert dishes; cover with gelatin mixture.
  • Refrigerate 4 hours or until firm.

Nutrition Facts : Calories 140, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

THE BEST PARTY SANGRIA



The Best Party Sangria image

Brimming with fresh fruit, red wine, and an optional shot of gin, this sangria recipe is perfect for big summer parties and holiday festivities.

Provided by Stacy Slinkard

Categories     Beverage     Cocktail

Time 8h10m

Yield 12

Number Of Ingredients 11

1 bottle of red wine
1 lemon, cut into wedges
1 orange, cut into wedges
1 lime, cut into wedges
1 small can of diced pineapples, with juice
2 tablespoons sugar
Splash of orange juice, or lemonade
Optional: 2 shots of gin, or triple sec
4 cups ginger ale
1 cup of raspberries, or strawberries, thawed or frozen
Ice, to taste

Steps:

  • Enjoy.

Nutrition Facts : Calories 184 kcal, Carbohydrate 37 g, Cholesterol 0 mg, Fiber 5 g, Protein 2 g, SaturatedFat 0 g, Sodium 11 mg, Sugar 24 g, Fat 0 g, ServingSize 1 dozen (12 servings), UnsaturatedFat 0 g

PARTY SANGRIA!



Party Sangria! image

Fiesta drinks! If you'd like to serve right away, use chilled red wine and serve over lots of ice. However, remember that the best Sangrias are chilled around 24 hours, allowing the flavors to really marinate into each other.

Provided by ktttrose

Categories     Punch Beverage

Time 15m

Yield 1 pitcher, 4-6 serving(s)

Number Of Ingredients 10

1 (750 ml) bottle red wine (Cabernet Sauvignon, Merlot, Rioja, Zinfandel, Shiraz)
1 lemon (cut into wedges)
1 orange (cut into wedges)
1 lime (cut into wedges)
2 tablespoons sugar
1/4 cup orange juice (you can also use lemonade)
3 ounces gin (optional, you can also use triple sec tip ( 1 shot = 1 1/2 oz)
1 cup raspberries (you can also strawberries and may use thawed or frozen berries)
2 cups pineapple (you can use an 8 oz can of diced pineapples with juice)
4 cups ginger ale

Steps:

  • Pour wine into a large pitcher
  • Squeeze the juice wedges from the lemon, orange and lime into the wine.
  • Toss in the fruit wedges (leaving out seeds if possible)
  • Add pineapple, sugar, orange juice and gin
  • Chill overnight.
  • Add ginger ale, berries and ice just before serving.

'SANGRIA' FRUIT CUP RECIPE



'Sangria' Fruit Cup Recipe image

Enjoy all the flavor of sangria without any of the alcohol when you make our 'Sangria' Fruit Cup Recipe. Our yummy 'Sangria' Fruit Cup Recipe is made with fresh fruit, orange juice and JELL-O Gelatin, then topped with COOL WHIP Whipped Topping. The kids are going to love it!

Provided by My Food and Family

Categories     Home

Time 4h20m

Yield 8 servings, about 1 cup each

Number Of Ingredients 8

1 cup orange juice
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
1 pkg. (3 oz.) JELL-O Lemon Flavor Gelatin
1-1/2 cups cold water
1 cup pitted fresh sweet cherries, halved
8 strawberries, quartered
1 nectarine, peeled, sliced
1 cup thawed COOL WHIP Whipped Topping

Steps:

  • Bring orange juice to boil. Add to combined dry gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Stir in cold water.
  • Spoon fruit into 8 clear cups; cover with gelatin.
  • Refrigerate 4 hours or until firm. Top with COOL WHIP just before serving.

Nutrition Facts : Calories 140, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0.9934 g, Sugar 0 g, Protein 2 g

RED WINE SANGRIA FOR A PARTY



Red Wine Sangria for a Party image

i have to give full credit to BecR for this recipe. my family and i love her sangria #112772 so much that i have to make it in larger quantities as our neighbors clamor for it, too! i am posting the quantities i use to make lots more than BecR's original recipe. this is a red wine and citrus sangria and served best when chilled. it looks pretty in wine glasses with ice and slices of the fruit, too. thanks, BecR!

Provided by patticakes 3

Categories     Beverages

Time 20m

Yield 20 serving(s)

Number Of Ingredients 9

4 liters of carlo rossi Burgundy wine (or other hearty red wine)
2 cups orange juice
1 cup fresh lime juice (around 8-10 fresh limes, squeezed)
4 tablespoons fresh lemon juice
1 1/2 cups sugar
3/4 cup triple sec (or orange flavored liqueur)
2 -4 sliced oranges
3 -4 sliced limes
2 sliced lemons

Steps:

  • first of all, this will not all fit in a big tupperware pitcher. to make this work, pour about 2/3 of the jug of wine into the pitcher. add all the other ingredients except for the sliced fruit.
  • (alternative: mix up all ingredients except the burgundy. pour half into each of two large pitchers. then pour half the burgundy into each pitcher. stir well before pouring. yes, we actually drink this all fairly quickly with a party here or lots of neighbors!).
  • i make a simple syrup using the 1 1/2 cups sugar and 1 1/2 cups of water and follow a recipe zaar recipe, of course. this only takes about 5 minutes. let the syrup cool before adding it to the pitcher.
  • if you can manage to wait a whole day, make this the night before. it's good after it sits and chills. we can't wait that long and start icing our glasses and enjoying it right away!
  • to use up the rest of your burgundy, pour the glasses 1/3 full of burgundy before you add the sangria when you are pouring the first bunch of glasses. when you think the remaining wine will fit in the pitcher, pour it in to the pitcher. don't forget to stir it all up.
  • i arrange the sliced fruit on a pretty plate when i am serving this sangria.
  • your friends and neighbors will love you if you share this with them!

Nutrition Facts : Calories 255.4, Fat 0.1, Sodium 1.1, Carbohydrate 29.9, Fiber 1.2, Sugar 18.7, Protein 0.7

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