Beefy Spaghetti And Blue Cheese Bake Recipes

BEEFY SPAGHETTI AND BLUE CHEESE BAKE

Beefy Spaghetti and Blue Cheese Bake image

Make and share this Beefy Spaghetti and Blue Cheese Bake recipe from Food.com.

Provided by sherry1246

Categories Spaghetti

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

8 ounces spaghetti
1 lb cooked beef
salt and pepper
2 tablespoons olive oil
1 teaspoon garlic powder
2 shallots, finely chopped
2 tablespoons flour
1 1/2 chicken broth
1 cup heavy cream
8 ounces blue cheese, crumbles
2 tablespoons chopped chives

Steps:

Preheat oven to 350. Cook pasta to al dente, according to package directions. Drain and set aside.
Brown beef over medium heat and season with salt and pepper. Drain and set aside.
In a saucepan,add olive oil and saute shallots for about 3 minutes. Stir in flour and garlic powder and cook for 1-3 minutes.
Whisk in broth,bring to a boil,then stir in cream and blue cheese. Return to a boil,reduce heat then simmer 1-2 minutes.
In a bowl combine beef,pasta,and blue cheese sauce.
Spread mixture in a 9"x13"pan.
Bake 15-20 minutes until brown and bubbly.Garnish with chives and serve.

Nutrition Facts : Calories 1046.5, Fat 67, SaturatedFat 33.5, Cholesterol 222.8, Sodium 1571.1, Carbohydrate 51.7, Fiber 2, Sugar 2.6, Protein 57.1

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