BEER-AND-MUSTARD PULLED TURKEY RECIPE FOR THE INSTANT POT OR PRESSURE COOKER
This quick dinner of turkey thighs cooked in a barbecue-like sauce can be made in an instant pot electric pressure cooker or in a standard stovetop device.
Provided by Bruce Weinstein
Yield Serves 4-6
Number Of Ingredients 11
Steps:
- Mix the coriander, dry mustard, salt, pepper, and garlic powder in a small bowl; rub the mixture over the thighs, coating them evenly and thoroughly.
- Pour the beer into a 6-quart stovetop or electric pressure cooker; nestle the thighs into the beer.
- Lock the lid onto the pot.
- STOVETOP: Set the pot over high heat and bring it to high pressure (15 psi). Once this pressure has been reached, reduce the heat as much as possible while maintaining this pressure. Cook for 30 minutes.
- ELECTRIC: Set the machine to cook at high pressure (9-11 psi). Set the machine's timer to cook at high pressure for 45 minutes.
- Use the quick-release method to drop the pot's pressure to normal.
- Unlock and open the cooker. Transfer the thighs to a carving board; cool for a few minutes. Debone the meat and chop it into small bits.
- Set the stovetop cooker over medium heat or turn the electric cooker to its browning function; bring the liquid inside to a simmer. Cook until reduced to about half its volume when you opened the pot in the previous step, about 4 minutes.
- Stir in the brown sugar, vinegar, mustard, and tomato paste until smooth. Cook for 1 minute, stirring all the while. Add the chopped turkey, stir well, and set aside off the heat or unplugged for a couple of minutes to heat through.
POT ROAST MADE WITH BEER FOR THE PRESSURE COOKER
Make and share this Pot Roast Made With Beer for the Pressure Cooker recipe from Food.com.
Provided by petlover
Categories Roast Beef
Time 1h10m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in pressure cooker ( medium).
- Brown beef on both sides, then remove and set aside.
- Add to same pan: small amount of beer and loosen/stir up bits.
- Add flour and tomato paste to pan and cook over medium for one minute.
- Place the meat and everything else ( and the rest of the beer ) in the pan.
- Close this lid and cook on high pressure for about 1 hour.
- Let pressure come down naturally.
- Serve over rice or noodles.
Nutrition Facts : Calories 450.8, Fat 21.3, SaturatedFat 6.2, Cholesterol 112.3, Sodium 869.1, Carbohydrate 21.4, Fiber 4.2, Sugar 7, Protein 39.5
PRESSURE COOKER BEER-BRAISED PULLED HAM
To jazz up leftover ham, I cooked it with a beer sauce. Buns loaded with ham, pickles and mustard are irresistible. -Ann Sheehy, Lawrence, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a 6-qt. electric pressure cooker, whisk together beer, 1/2 cup mustard and pepper. Add ham and rosemary. Lock lid; make sure vent is closed. Select manual setting; adjust pressure to high and set time for 20 minutes. When finished cooking, allow pressure to naturally release for 10 minutes, then quick-release any remaining pressure., Remove ham; cool slightly. Discard rosemary sprigs. Skim fat from liquid remaining in pressure cooker. Select saute setting and adjust for high heat. Bring liquid to a boil; cook for 5 minutes., When ham is cool enough to handle, shred meat with 2 forks. Discard bone. Return ham to pressure cooker; heat through. To serve, place shredded ham on pretzel bun bottoms with remaining mustard and, if desired, dill pickle slices. Replace tops.
Nutrition Facts : Calories 378 calories, Fat 9g fat (1g saturated fat), Cholesterol 50mg cholesterol, Sodium 1246mg sodium, Carbohydrate 50g carbohydrate (4g sugars, Fiber 2g fiber), Protein 25g protein.
INSTANT POT® ROOT BEER PULLED PORK SLOPPY JOES
Move over ground beef, there's a new sandwich in town! Top with fresh slaw for a restaurant-worthy sandwich!
Provided by thedailygourmet
Categories Main Dish Recipes Pork Pulled Pork
Time 1h
Yield 16
Number Of Ingredients 12
Steps:
- Cut pork loin into 8 portions and sprinkle with salt and pepper.
- Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add pork and cook until browned, about 3 minutes per side. Pour in 1/2 cup root beer and cancel Saute function.
- Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
- While pork is cooking, mix remaining root beer, ketchup, liquid smoke, brown sugar, Worcestershire sauce, grill seasoning, mustard, and browning sauce in a large bowl. Set aside.
- Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes. Unlock and remove the lid. Remove cooked pork and shred with 2 forks and add to the sauce. Serve on toasted buns.
Nutrition Facts : Calories 412.3 calories, Carbohydrate 48.9 g, Cholesterol 54.4 mg, Fat 11.4 g, Fiber 2.3 g, Protein 26.7 g, SaturatedFat 3.5 g, Sodium 803.9 mg, Sugar 6 g
More about "beer and mustard pulled turkey recipe for the instant pot or pressure cooker"
INSTANT POT TURKEY - COOKING THE WHOLE TURKEY | BACON …
From baconismagic.ca
INSTANT POT PULLED TURKEY - MY OTHER MORE EXCITING SELF
From myothermoreexcitingself.com
10 BEST PRESSURE COOKER TURKEY RECIPES - YUMMLY
From yummly.com
PRESSURE COOKER TURKEY ONE POT MEAL | TESTED BY AMY
From pressurecookrecipes.com
INSTANT POT HOT TURKEY SANDWICH RECIPE
From instantpotfamilyrecipes.com
IRRESISTIBLE PRESSURE COOKER PULLED PORK | TESTED BY …
From pressurecookrecipes.com
BEER-AND-MUSTARD PULLED TURKEY RECIPE BY THE GREAT BIG …
From thedailymeal.com
3.4/5 (5)Estimated Reading Time 2 minsServings 4Calories 665 per serving
INSTANT POT TURKEY ROAST - A PRESSURE COOKER
From apressurecooker.com
INSTANT POT PULLED PORK {SO JUICY!} – WELLPLATED.COM
From wellplated.com
PRESSURE-COOKER BEER-AND-MUSTARD PULLED TURKEY | INSTANT POT RECIPES ...
From pinterest.com
PRESSURE-COOKER BEER-AND-MUSTARD PULLED TURKEY - MASTERCOOK
From mastercook.com
INSTANT POT BRAISED BEEF (PRESSURE COOKER) - SKINNYTASTE
From skinnytaste.com
INSTANT POT 3-INGREDIENT ROOT BEER BBQ PULLED PORK
From 365daysofcrockpot.com
BEER-AND-MUSTARD PULLED TURKEY | RECIPE | PRESSURE COOKER RECIPES ...
From pinterest.com.au
BEER AND MUSTARD PULLED TURKEY BY THE DAILY MEAL - INSTANT CRUMBS
From instantcrumbs.com
PRESSURE COOKER PULLED TURKEY - THERESCIPES.INFO
From therecipes.info
EASY INSTANT POT WHOLE TURKEY | THE BEST THANKSGIVING TURKEY RECIPE
From lifemadesweeter.com
PRESSURE-COOKER BEER-AND-MUSTARD PULLED TURKEY | JENA CULVER …
From copymethat.com
PRESSURE-COOKER BEER-AND-MUSTARD PULLED TURKEY | RECIPE …
From pinterest.ca
RECIPES/PRESSURE-COOKER-BEER-AND-MUSTARD-PULLED …
From github.com
HEALTHY PULLED PORK WITH MUSTARD BBQ SAUCE {INSTANT POT | SLOW …
From thefoodieandthefix.com
HOW TO COOK INSTANT POT TURKEY BREAST (RECIPE) - TASTE OF HOME
From tasteofhome.com
INSTANT POT PRESSURE COOKER TURKEY - NINJA FOODI TURKEY
From temeculablogs.com
INSTANT POT ELECTRIC PRESSURE COOKER SHREDDED BEEF RECIPE
From delishably.com
MAKE SHREDDED BEEF IN YOUR PRESSURE COOKER
From simplepressurecookermeals.com
MUSTARD BEER BRAISED BEEF – INSTANT POT RECIPES
From recipes.instantpot.com
INSTANT POT BBQ BEER PULLED PORK - CHEESE CURD IN PARADISE
From cheesecurdinparadise.com
GINGER BEER PULLED PORK PRESSURE COOKER RECIPE- KRAZY KITCHEN MOM
From krazykitchenmom.com
PRESSURE-COOKER BEER-AND-MUSTARD PULLED TURKEY
From pinterest.com
BEST INSTANT POT PULLED PORK [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
INSTANT POT LEFTOVER PULLED TURKEY RECIPE - THE SOUL FOOD POT
From thesoulfoodpot.com
5+ BEST TURKEY INSTANT POT RECIPES - PRESSURE COOKING TODAY
From pressurecookingtoday.com
INSTANT POT PULLED PORK WITH HONEY MUSTARD BBQ SAUCE
From mountainmamacooks.com
INSTANT POT TURKEY ROAST - AHEAD OF THYME
From aheadofthyme.com
SIMPLE RECIPES 浪洛 BEER-AND-MUSTARD PULLED TURKEY FOR THE …
From recipes.lacestreetshoes.com
INSTANT POT BOURBON MUSTARD HAM - BEYER BEWARE - RECIPES FOR …
From beyerbeware.net
INSTANT POT CAROLINA MUSTARD BBQ PULLED PORK
From 365daysofcrockpot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love