BALSAMIC ROASTED BEET SALAD
Provided by Ina Garten
Time 1h20m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees.
- Wrap the beets individually in aluminum foil and place them on a sheet pan. Roast them for 50 minutes to 1 hour, depending on their size, until a small sharp knife inserted in the middle indicates that they are tender. Unwrap each beet and set aside for 10 minutes, until cool enough to handle. Peel the beets with a small, sharp knife over a piece of parchment paper to prevent staining your cutting board.
- Meanwhile, whisk together the vinegar, olive oil, mustard, 2 teaspoons salt, and 1 teaspoon pepper and set aside. While the beets are still warm, cut each one in half and then each half into 4 to 6 wedges and place them in a large mixing bowl. As you're cutting the beets, toss them with half of the vinaigrette (warm beets absorb more vinaigrette), 1 teaspoon salt, and 1/4 teaspoon pepper. Taste for seasonings.
- Place the arugula in a separate bowl and toss it with enough vinaigrette to moisten. Put the arugula on a serving platter and then arrange the beets, almonds, and goat cheese on top. Drizzle with additional vinaigrette, if desired, sprinkle with salt and pepper, and serve warm or at room temperature.
GERMAN BEET SALAD WITH CARAWAY SEEDS
This is a traditional German beet salad with a simple apple cider vinegar dressing and caraway seeds. You can also make it with roasted beets, but in Germany the beets are usually boiled.
Provided by Naschkatze
Categories Salad Vegetable Salad Recipes Beet Salad Recipes
Time 3h5m
Yield 4
Number Of Ingredients 7
Steps:
- Place beets in a saucepan and cover with water. Bring to a boil, cover, reduce heat, and simmer until beets can easily be pierced with a fork, about 45 minutes. Drain and cool slightly. Peel and slice beets; place into a large bowl.
- Combine apple cider vinegar, olive oil, sugar, salt, and pepper in a small bowl and pour over beets. Mix well. Add caraway seeds and mix again. Allow to chill 2 hours before serving.
Nutrition Facts : Calories 73.1 calories, Carbohydrate 9.4 g, Fat 3.6 g, Fiber 2.6 g, Protein 1.5 g, SaturatedFat 0.5 g, Sodium 209.9 mg, Sugar 6.6 g
FRESH FRUIT SALAD WITH ORANGE LIQUEUR/ GRAND MARNIER
The best part about this salad is the taste it's got and just to think that your having a bowl of fresh fruits after a meal that too with some orange juice...it's worth a try:)
Provided by Charishma_Ramchanda
Categories Melons
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all the fruit in a large bowl.
- Add orange liqueur/ orange juice/Grand Marnier and toss.
- Chill before serving.
Nutrition Facts : Calories 293.5, Fat 1.7, SaturatedFat 0.2, Sodium 35.9, Carbohydrate 72.5, Fiber 16, Sugar 53.6, Protein 5.3
GRAND MARNIER BEETS
I am on the search for recipes to make with beets, as I will be growing them this year. This one caught my eye because of the Grand Marnier, there is a note on the recipe card that has Triple Sec in quotes.
Provided by Shirl
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Stir together cornstarch and sugar in saucepan.
- Blend in orange juice, vinegar and orange peel.
- Heat to boiling, stirring constantly, until thickened and clear.
- Stir in Grand Marnier.
- Stir in beets.
- Cook until heated through.
- Season to taste with salt.
- Garnish with thin strips of orange peel, if desired.
Nutrition Facts : Calories 95, Fat 0.3, SaturatedFat 0.1, Sodium 117.8, Carbohydrate 21.8, Fiber 3.2, Sugar 16.8, Protein 2.8
BEETS IN GRAND MARNIER
How to make Beets In Grand Marnier
Provided by linda mcdougal @lilacmemaw
Categories Vegetables
Number Of Ingredients 5
Steps:
- In a steamer set over simmering water, steam the beets, covered, for 25 to 35 minutes, or until they are just tender.
- Refresh the beets under cold water, slip off the skins, and cut the beets into 3/8-inch wedges.
- In a large skillet, cook the beets in the butter over moderate heat, stirring for 3 minutes.
- Stir in the grand marnier, the orange rind and salt to taste; simmer the mixture, covered, for 3 minutes.
BEET SALAD WITH GOAT CHEESE
This is a delicious and easy salad which takes little time and is a great meatless main course. It uses beets, goat cheese, candied walnuts and baby greens. For a main dish salad, add chicken. Feel free to include more of your favorite vegetables too.
Provided by Donna
Categories Salad Vegetable Salad Recipes Beet Salad Recipes
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Place beets into a saucepan, and fill with enough water to cover. Bring to a boil, then cook for 20 to 30 minutes, until tender. Drain and cool, then cut in to cubes.
- While the beets are cooking, place the walnuts in a skillet over medium-low heat. Heat until warm and starting to toast, then stir in the maple syrup. Cook and stir until evenly coated, then remove from the heat and set aside to cool.
- In a small bowl, whisk together the orange juice concentrate, balsamic vinegar and olive oil to make the dressing.
- Place a large helping of baby greens onto each of four salad plates, divide candied walnuts equally and sprinkle over the greens. Place equal amounts of beets over the greens, and top with dabs of goat cheese. Drizzle each plate with some of the dressing.
Nutrition Facts : Calories 347.5 calories, Carbohydrate 25 g, Cholesterol 7.5 mg, Fat 26.1 g, Fiber 3.2 g, Protein 5.3 g, SaturatedFat 5 g, Sodium 107.5 mg, Sugar 20.7 g
ROASTED BEET SALAD
Roasted beets with balsamic vinegar dressing.
Provided by JP4012K
Categories Salad Vegetable Salad Recipes Beet Salad Recipes
Time 2h10m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Wrap beets loosely in aluminum foil and place on a rimmed baking sheet.
- Roast in the preheated oven until easily pierced with a knife or skewer, 50 to 60 minutes. Unwrap and cool until easily handled, about 10 minutes. Peel beets and cut into chunks.
- Mix vinegar and maple syrup together; season with salt and pepper. Pour over beets. Refrigerate until beets absorb the flavors, at least 1 hour. Serve cold.
Nutrition Facts : Calories 66.4 calories, Carbohydrate 15.1 g, Fat 0.2 g, Fiber 3.4 g, Protein 2 g, Sodium 136.9 mg, Sugar 11.4 g
More about "beet salad in grand marnier recipes"
BEET SALAD IN GRAND MARNIER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
5/5 (1)Calories 145 per servingServings 4
BEST GRAND MARNIER COCKTAILS & DRINK RECIPES | GRAND MARNIER
From grandmarnier.com
GRAND MARNIER BEETS - GLUTEN FREE RECIPES
From fooddiez.com
GRAND MARNIER BERRY SALAD - THROUGH HER LOOKING GLASS
From throughherlookingglass.com
10 BEST GRAND MARNIER DRINKS RECIPES | YUMMLY
From yummly.com
BEET SALAD IN GRAND MARNIER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
SUMMER FRUIT SALAD WITH GRAND MARNIER - HAWAIIAN RECIPES
From cookinghawaiianstyle.com
BEETS IN GRAND MARNIER RECIPE | RECIPELAND
From recipeland.com
BEET SALAD RECIPES | ALLRECIPES
From allrecipes.com
HAPPY FRIDAY RECIPE BEET SALAD IN GRAND MARNIER - WEBETUTORIAL
From webetutorial.com
RECIPE BEET SALAD IN GRAND MARNIER - MYDAILYMOMENT.COM
From www2.mydailymoment.com
BEET SALAD IN GRAND MARNIER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BEET SALAD IN GRAND MARNIER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BEET SALAD IN GRAND MARNIER RECIPE - FOOD.COM
From pinterest.com
MARINATED BEET AND CHICORY SALAD WITH HERBED GOAT CHEESE, …
From gordonramsay.com
BEET SALAD IN GRAND MARNIER- WIKIFOODHUB
From wikifoodhub.com
BEET SALAD WITH ARUGULA AND BALSAMIC VINAIGRETTE
From natashaskitchen.com
BEETS IN GRAND MARNIER - BIGOVEN.COM
From bigoven.com
RECIPES > VEGETABLES > HOW TO MAKE BEETS IN GRAND MARNIER
From mobirecipe.com
BEET SALAD IN GRAND MARNIER RECIPE - RECIPEZAZZ.COM | CANNING RECIPES …
From pinterest.ca
18 TASTY GRAND MARNIER COCKTAILS - THE KITCHEN COMMUNITY
From thekitchencommunity.org
ASTRAY RECIPES: BEETS IN GRAND MARNIER
From astray.com
BEET SALAD IN GRAND MARNIER RECIPE | CARROT RECIPES, CANNING …
From pinterest.ca
BEETS IN GRAND MARNIER - AMERICANRECIPES.EU
From americanrecipes.eu
RECIPE BEET SALAD IN GRAND MARNIER - MYDAILYMOMENT.COM
From mydailymoment.com
BEET SALAD IN GRAND MARNIER RECIPE - FOOD.COM | RECIPE | RECIPES, …
From pinterest.co.uk
RECIPE BEET SALAD IN GRAND MARNIER - MYDAILYMOMENT.COM
From mydailymoment.com
BEET SALAD IN GRAND MARNIER - GLUTEN FREE RECIPES
From fooddiez.com
HEALTHY GRAND MARNIER FRUIT SALAD - THEBESTDESSERTRECIPES.COM
From thebestdessertrecipes.com
GRAND MARNIER BEETS RECIPE - WEBETUTORIAL
From webetutorial.com
BEET SALAD WITH GOAT CHEESE AND BALSAMIC RECIPE - LOVE AND …
From loveandlemons.com
BEET SALAD IN GRAND MARNIER RECIPE - RECIPEZAZZ.COM
From recipezazz.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #salads #vegetables #vegetarian #dietary #brunch #presentation #served-cold #4-hours-or-less
You'll also love