Belgian Brownie Cocktail Recipes
BELGIAN BROWNIE COCKTAIL
Make and share this Belgian Brownie Cocktail recipe from Food.com.
Provided by littlemafia
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Pour the gin, cognac and chocolate liqueur over the ice cubes.
- Fill with heavy cream.
- Stir gently.
CHOCOLATE BROWNIE MARTINI RECIPE BY TASTY
Here's what you need: ice, chocolate liqueur, creme de cacao, whipped cream flavored vodka, brownie bite, martini glasses, garnish picks
Provided by Tikeyah Whittle
Categories Drinks
Yield 2 servings
Number Of Ingredients 7
Steps:
- Fill a mixing glass with ice. Add the chocolate liqueur, creme de cacao, and whipped vodka. Stir quickly to chill, about 20 seconds.
- Strain the cocktail between 2 martini glasses. Garnish with brownie bite pieces skewered onto cocktail picks.
- Enjoy!
Nutrition Facts : Calories 465 calories, Carbohydrate 20 grams, Fat 35 grams, Fiber 14 grams, Protein 0 grams, Sugar 5 grams
BELGIAN BROWNIES
Make and share this Belgian Brownies recipe from Food.com.
Provided by Scarlett516
Categories Dessert
Time 1h20m
Yield 12 brownies
Number Of Ingredients 5
Steps:
- Roughly chop the chocolate. Place in a medium-sized bowl and add the butter.
- Place the bowl over a saucepan of simmering water, creating a double boiler. Heat, stirring constantly, until the butter and chocolate have melted together. Transfer to a large bowl and set aside.
- Preheat the oven to 325'°F.
- Sift together the flour and sugar, then stir into the chocolate. Add the eggs and mix well.
- Allow to rest at room temperature for 30 minutes. The batter will thicken.
- Line a muffin tin with liners. Scoop the brownie mixture evenly between the liners.
- Cook for 30-35 minutes. The brownies will still be moist when done, but they will puff up and fall slightly when cooling.
Nutrition Facts : Calories 260, Fat 17.4, SaturatedFat 10.4, Cholesterol 128.8, Sodium 138.2, Carbohydrate 24.1, Sugar 22.4, Protein 3
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