Berghoffs Creamed Spinach Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREAMED SPINACH BERGHOFF--CHICAGO



Creamed Spinach Berghoff--Chicago image

The Berghoff in Chicago is closed now, after 107 years. My parents used to take us kids to Chicago at least annually; morning was spent at one of the many wonderful museums, the afternoon at Marshall Field's (also sadly gone now) and lunch always at The Berghoff. And, of course, we all loved the creamed spinach (and the fresh rootbeer and the weinerschnitzel...). Many years ago, my mom was thrilled when Creamed Spinach Berghoff was printed in the "You Asked for It" column in Gourmet magazine; she passed it on to me. I admit that I use a 10 oz box of frozen spinach; otherwise I follow the recipe faithfully.

Provided by BarbryT

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb spinach, trimmed and well-washed
1 onion, minced
2 tablespoons unsalted butter
3 slices bacon, minced
2 tablespoons flour
1 cup half-and-half cream, scalded
1/8-1/4 teaspoon nutmeg, freshly grated, to taste
salt

Steps:

  • In a saucepan of boiling salted water, blanch 1# spinach for one minute.
  • Drain it in a colander and refresh it under cold running water.
  • Squeeze the spinach well and with a stainless steel knife, chop it fine.
  • In a small skillet, cook 1 onion, minced, in 2 T unsalted butter, over moderately low heat, stirring, for 5 minutes or until it is softened.
  • In a heavy saucepan, cook 3 slices of bacon, minced, over moderately low heat, until they are crispy.
  • Add 2 T flour to the bacon and cook the roux, stirring, for 3 minutes.
  • Add 1 C scalded half and half cream in a stream, whisking.
  • Whisk the mixture until it is smooth and simmer it for 10 minutes.
  • Stir in spinach, the onion and freshly grated netmeg and salt to taste.
  • Transfer to a heated serving dish.

Nutrition Facts : Calories 259.7, Fat 20.9, SaturatedFat 10.6, Cholesterol 49.2, Sodium 257.9, Carbohydrate 12.6, Fiber 3, Sugar 1.8, Protein 7.7

BERGHOFF'S CREAMED SPINACH



Berghoff's Creamed Spinach image

The famous Berghoff's restaurant, in Chicago, closed it's doors this past week after 107 years in business. Their recipes were a closely guarded secret but they did share the ingredient list for their famed creamed spinach. The Chicago Tribune food editors played around with the list and came up with this recipe, which tastes exactly like the spinach at the restaurant.

Provided by Hey Jude

Categories     Spinach

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

1/4 cup unsalted butter
1 small onion, finely chopped
3 tablespoons flour
1 cup milk or 1 cup half-and-half
1 teaspoon instant chicken bouillon granules or 1 teaspoon bouillon
1/2 teaspoon salt
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon white pepper
2 (10 ounce) packages frozen chopped spinach, thawed

Steps:

  • Melt the butter in a medium skillet. Add the onion; cook over medium heat until tender, 5-6 minutes. Stir in the flour; cook 1 minute, stirring constantly. Whisk in the milk. Cook, stirring often, until mixture comes to a boil and thickens. Stir in the chicken base, salt, nutmeg and pepper. Set aside.
  • Squeeze the thawed spinach to remove as much water as possible. Add the spinach to the cream sauce; mix well. Cook until spinach absorbs some of the sauce, about 5 minutes.

CREAMED SPINACH



Creamed Spinach image

Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead.

Provided by USA WEEKEND columnist Jean Carper

Categories     Side Dish     Vegetables     Greens

Yield 8

Number Of Ingredients 8

1 ½ cups whole milk
4 (10 ounce) boxes boxes frozen chopped spinach, thawed and squeezed dry; reserve 1/2 cup liquid
3 large garlic cloves, minced
2 tablespoons butter
3 tablespoons all-purpose flour
½ cup grated Parmesan cheese
½ teaspoon ground nutmeg
Salt and ground black pepper

Steps:

  • Combine milk, spinach liquid and garlic in a 1-quart microwave-safe measuring cup or small bowl covered with a saucer, and microwave (or heat slowly in a medium saucepan) until very hot and steamy. Let stand for 5 to 10 minutes to soften garlic.
  • Melt butter in a Dutch oven over medium-high heat. Whisk in flour. Add hot milk mixture all at once, then whisk until smooth. Stir in spinach; cook until sauce is thick and bubbly and spinach is tender but still green, about 5 minutes. Stir in cheese, nutmeg, and a generous sprinkling of salt and pepper. Serve hot.

Nutrition Facts : Calories 130.1 calories, Carbohydrate 11.2 g, Cholesterol 16.6 mg, Fat 6.7 g, Fiber 4.3 g, Protein 9 g, SaturatedFat 3.7 g, Sodium 220.7 mg, Sugar 3.1 g

BERGHOFF CREAMED SPINACH



Berghoff Creamed Spinach image

Number Of Ingredients 7

3 slices bacon, diced
2 tablespoons butter
1 1/2 tablespoons flour
1 cup half and half, scalded
1 large onion, diced, sauteed until soft, but not brown
1 pound cooked spinach, chopped fine
salt, pepper, and nutmeg to taste

Steps:

  • Sauté bacon in Dutch oven till crisp. Reduce heat to medium low and add butter. When melted, whisk in flour to make roux. Cook 2 minutes, stirring constantly. Mixture should be golden. Be sure not to overcook. Slowly add hot half-and-half, whisking constantly till sauce is smooth and thickened. Blend in remaining ingredients and heat through, adding salt, pepper, and nutmeg to taste. Note: May use frozen spinach, just thaw.

Nutrition Facts : Nutritional Facts Serves

GARLICKY CREAMED SPINACH RECIPE BY TASTY



Garlicky Creamed Spinach Recipe by Tasty image

Here's what you need: unsalted butter, shallot, garlic, kosher salt, fresh spinach, flour, heavy cream, cream cheese, grated parmesan cheese

Provided by Nichi Hoskins

Categories     Sides

Time 30m

Yield 2 servings

Number Of Ingredients 9

2 tablespoons unsalted butter
1 shallot, thinly sliced
3 large cloves garlic, grated
kosher salt, to taste
1 lb fresh spinach
1 tablespoon flour
½ cup heavy cream
½ cup cream cheese
½ cup grated parmesan cheese, plus more for garnish

Steps:

  • Melt the butter in a large pan over medium heat. Add the shallot and cook until softened, 3 to 4 minutes. Add the garlic and cook for 1 to 2 minutes, until fragrant. Season with salt.
  • Add the spinach, season with salt, and sauté until wilted, 3 minutes. Transfer to a strainer to drain any excess water.
  • Return the spinach to the pan and sprinkle with the flour. Cook for 1 minute, until the flour is lightly browned.
  • . Add the heavy cream, cream cheese, and Parmesan cheese. Cook until fully incorporated and thickened, stirring often, 3 to 5 minutes. Season with salt to taste.
  • Transfer to a serving bowl and top with more Parmesan cheese. Serve warm.
  • Enjoy!

Nutrition Facts : Calories 735 calories, Carbohydrate 21 grams, Fat 68 grams, Fiber 6 grams, Protein 22 grams, Sugar 7 grams

More about "berghoffs creamed spinach recipes"

BERGHOFF RESTAURANT CREAMED SPINACH RECIPE - RECIPEZAZZ.COM
2015-05-13 1/4 teaspoon granulated garlic. 1/8 teaspoon celery salt. 4 tablespoons unsalted butter. 1/4 cup all-purpose flour. 3 packages (10 ounce) frozen chopped spinach (thawed and …
From recipezazz.com
Servings 8
Calories 175 per serving
  • Place half-and-half, milk, chicken base, Tabasco sauce, nutmeg, garlic, and celery salt in a medium saucepan and heat just until simmering.


BERGHOFF'S CREAMED SPINACH RECIPE - FOOD.COM
Oct 14, 2018 - The famous Berghoff's restaurant, in Chicago, closed it's doors this past week after 107 years in business. Their recipes were a closely guarded secret but they did share the ingredient list for their famed creamed spinach. The Chicago Tribune food editors played around with the list and came up with this recipe, which tastes exactly like the spinach at the restaurant.
From in.pinterest.com


CAN SPINACH RECIPES EASY - THERESCIPES.INFO
Canned spinach can very easily be blended into tomato sauce, or spread across lasagna sheets as a filling. Well complemented with tomatoes, basil, and ricotta, can ned spinach can pretty much be incorporated into any tomato-and-pasta recipe. 4 Cook it in butter with onions.
From therecipes.info


THE BEST CREAMED SPINACH RECIPE - A SPICY PERSPECTIVE
2022-04-04 Stir in the flour and stir well to break up the clumps. Scoop the onion mixture into the crock of a large slow cooker. Add the frozen spinach, milk, salt, nutmeg, white pepper and cayenne pepper. Cover and turn on low. Slow cook for 8-10 hours until the mixture simmers and thickens. Stir every few hours.
From aspicyperspective.com


HAPPY FRIDAY RECIPE BERGHOFF S CREAMED SPINACH - WEBETUTORIAL
Happy friday recipe berghoff s creamed spinach is the best recipe for foodies. It will take approx 30 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make happy friday recipe berghoff s creamed spinach at your home.. Happy friday recipe berghoff s creamed spinach may come into the following tags or occasion in which you are …
From webetutorial.com


RESTAURANT CREAMED SPINACH RECIPE - THERESCIPES.INFO
Combine milk, spinach liquid and garlic in a 1-quart microwave-safe measuring cup or small bowl covered with a saucer, and microwave (or heat slowly in a medium saucepan) until very hot and steamy. Let stand for 5 to 10 minutes to soften garlic. Step 2 Melt butter in a Dutch oven over medium-high heat.
From therecipes.info


THE BERGHOFF FAMILY COOKBOOK: FROM OUR TABLE TO YOURS, …
The history of Chicago's Berghoff Restaurant spanned three generations and 107 years. It was one of America's oldest family-owned restaurants. To commemorate such a rich culinary history, Carlyn Berghoff and her mother, Jan Berghoff, collected 150 of the restaurant's most popular recipes, including classics such as Creamed Spinach, Berghoff Rye Bread, and Wiener …
From storytel.com


FRESH CREAMED SPINACH RECIPE - COOKIE AND KATE
2021-11-18 Instructions. In a medium Dutch oven over medium heat, melt the butter. Add the onion, salt, pepper and optional cayenne. Cook until the onion is soft, about 5 minutes. Add the spinach in big handfuls, stirring after each one. Cook until all of the spinach is wilted, about 3 to 5 minutes. Add garlic and cook until fragrant, about 1 more minute.
From cookieandkate.com


IT`S NO SECRET THAT BERGHOFF`S SPINACH IS A …
1992-10-22 2 boxes (10 ounces) frozen chopped spinach, thawed. 1. Melt the butter in a non-aluminum saucepan. Add the onion and cook over medium heat until tender, 5 to 6 minutes. Stir in the flour and cook ...
From chicagotribune.com


RECIPE: BERGHOFF RESTAURANT CREAMED SPINACH - RECIPELINK.COM
In a medium-size saucepan, heat the half-and-half, milk, chicken base, Tabasco and seasonings to a simmer. Remove from the heat and keep warm. In a another medium-size saucepan, heat the butter over medium heat. Add the flour and whisk well to combine. Cook this mixture for 2 to 3 minutes, stirring often.
From recipelink.com


HAPPY FRIDAY RECIPE BERGHOFF RESTAURANT CREAMED SPINACH
Happy friday recipe berghoff restaurant creamed spinach is the best recipe for foodies. It will take approx 25 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make happy friday recipe berghoff restaurant creamed spinach at your home.. Happy friday recipe berghoff restaurant creamed spinach may come into the following tags or …
From webetutorial.com


FAMED RESTAURANT OFFERS CREAMED SPINACH RECIPE - SAN DIEGO …
2007-10-25 Three (10-ounce) packages frozen chopped spinach, thawed andsqueezed dry (2 1/2 cups) In medium saucepan, heat the half-and-half, milk, chicken base,Tabasco and seasonings to a simmer. Remove from ...
From sandiegouniontribune.com


CREAMED SPINACH RECIPES | ALLRECIPES
2021-10-06 View Recipe. This creamed spinach gets a flavorful edge thanks to a homemade roux (simply mix equal parts butter and flour in a pan and slowly add water reserved from draining the spinach, whisk, and let simmer for 10-20 minutes). If you prefer a creamed spinach with a little more cream, add a bit of milk or heavy cream.
From allrecipes.com


BERGHOFF CREAMED SPINACH RECIPE - YOGITRITION
Add half and half, Milk, some Tabasco Sauce, and seasoning to the pan. Stir it and cook it for 1-2 minutes. Remove the pan from the stove, keep the mixture warm. Use another medium-sized saucepan, put it on medium flame. Melt butter over medium flame, add flour to the pan, and whisk it continuously, making no food lumps.
From yogitrition.com


CREAMED SPINACH - JO COOKS
2021-11-28 Instructions. Blanch the spinach: Boil a pot of water, then turn off the heat. Add the spinach, stir, and let it soak for 20-30 seconds. Drain the spinach in a colander in the sink and immediately run the spinach under cold water to halt the cooking. Let it drain the colander while making the sauce.
From jocooks.com


BERGHOFF RESTAURANT CREAMED SPINACH RECIPE - RECIPEZAZZ.COM
Adapted from the Berghoff Family Cookbook. This recipe was secret until after the restaurant closed in 2006. It was the only dish in the restaurant that was not made completely from scratch--they always used frozen spinach. Recipe Categories . Course. Appetizers (3015) Beverages (2071) Breakfast (2498) Desserts (5587) Dinner (11587) Lunch (6780) Ingredient. Beef (3231) …
From recipezazz.com


CREAMED SPINACH BERGHOFF--CHICAGO RECIPE - FOOD.COM
Sep 21, 2012 - The Berghoff in Chicago is closed now, after 107 years. My parents used to take us kids to Chicago at least annually; morning was spent at one of the many wonderful museums, the afternoon at Marshall Field's (also sadly gone now) and lunch always at The Berghoff. And, of course, we all loved the creamed spinach (and …
From pinterest.com


STEAKHOUSE CREAMED SPINACH (JUST LIKE THE ORIGINAL) - UMAMI GIRL
2021-01-13 Set aside. Melt butter in a 12-inch skillet over medium heat. Add onion and garlic and cook, stirring occasionally, until somewhat softened, 2 to 3 minutes. Add flour and cook, stirring constantly, for a minute or so, until foamy. Pour in …
From umamigirl.com


CREAMED SPINACH BERGHOFF--CHICAGO RECIPE - FOOD.COM
Jul 19, 2018 - The Berghoff in Chicago is closed now, after 107 years. My parents used to take us kids to Chicago at least annually; morning was spent at one of the many wonderful museums, the afternoon at Marshall Field's (also sadly gone now) and lunch always at The Berghoff. And, of course, we all loved the creamed spinach (and …
From pinterest.ca


COOKBOOK PRESERVES FLAVORS OF BERGHOFF FAMILY – CHICAGO TRIBUNE
2007-10-03 1 to 2 teaspoons caramel color, such as Kitchen Bouquet. 1/2 teaspoon salt. Black pepper. 1 tablespoon cornstarch slurry, see note. 1. Make the …
From chicagotribune.com


TURKEY BURGER WITH CREAMED SPINACH - KETO RECIPE - DIET DOCTOR
Creamed spinach. Melt the butter in a large skillet over medium heat. Add the onion and sauté until tender, about 3 minutes. Add the spinach to the skillet. As it cooks down, add the cream cheese, heavy cream, and garlic powder. Stir until the cream cheese has melted and the mixture is smooth and creamy. Remove from heat and sprinkle with ...
From dietdoctor.com


ZOLAFIED BERGHOFF SPINACH | RECIPES BY ZOLA | COLUMNS - ARCAMAX
2017-03-06 1/2 cup of whipping cream. 1/2 cup of chicken broth. 1/2 teaspoon salt. 1/4 teaspoon freshly grated nutmeg. 1/4 teaspoon grated pepper. Instructions: I thaw my spinach on the cupboard in the box. When thawed, cut open the package and spread the spinach on a double layer of paper towels. Fold the towels over and press.
From arcamax.com


ZOLA-FIED BERGHOFF SPINACH – CONQUER THE CRAVE – PLAN Z DIET
2016-02-19 In a medium saute pan, spray a bit of olive oil spray. Add the onion and sweat the onion until it loosens. This means cooking it on low and moving it around so it doesn’t brown and stick. Add the cream, broth, spices and the spinach. Cook on medium until the cream begins to thicken the sauce.
From planzdiet.com


CREAMED SPINACH BERGHOFF--CHICAGO - PLAIN.RECIPES
In a saucepan of boiling salted water, blanch 1# spinach for one minute. Drain it in a colander and refresh it under cold running water. Squeeze the spinach well and with a stainless steel knife, chop it fine. In a small skillet, cook 1 onion, minced, in 2 T unsalted butter, over moderately low heat, stirring, for 5 minutes or until it is softened.
From plain.recipes


BERGHOFF RESTAURANT CREAMED SPINACH - MASTERCOOK
2 cups half-and-half; 1 cup milk; 1 1⁄2 teaspoons chicken base; 1⁄2 teaspoon Tabasco sauce; 1⁄2 teaspoon ground nutmeg, plus more for garnish; 1⁄4 teaspoon granulated garlic
From mastercook.com


BEST CREAMED SPINACH RECIPE - HOW TO MAKE CREAMED SPINACH
2021-12-27 Melt 1 stick of butter in a pot. Sprinkle in flour and whisk together. Cook over medium heat for five minutes or until light golden brown. Throw in onion and garlic and stir together, cooking for another minute. Pour in milk, whisking constantly, and cook for another five minutes while you cook the spinach.
From thepioneerwoman.com


BERGHOFF'S CREAMED SPINACH RECIPE - FOOD.COM
Nov 22, 2017 - The famous Berghoff's restaurant, in Chicago, closed it's doors this past week after 107 years in business. Their recipes were a closely guarded secret but they did share the ingredient list for their famed creamed spinach. The Chicago Tribune food editors played around with the list and came up with this recipe, whi…
From pinterest.nz


BERGHOFF CREAMED SPINACH ARCHIVES - YOGITRITION
If you have ever been to Chicago, you must have heard about the famous Creamed Spinach at the Berghoff Restaurant. The restaurant is famous for its Creamed Spinach. Delicious and nutritious. Hence, it is not surprising that consumer love towards the Berghoff Creamed Spinach Recipe has been on the rise for years. Although Berghoff Restaurant …
From yogitrition.com


BERGHOFF'S CREAMED SPINACH RECIPE - FOOD.COM
Nov 22, 2018 - The famous Berghoff's restaurant, in Chicago, closed it's doors this past week after 107 years in business. Their recipes were a closely guarded secret but they did share the ingredient list for their famed creamed spinach. The Chicago Tribune food editors played around with the list and came up with this recipe, whi…
From pinterest.co.uk


BERGHOFF'S CREAMED SPINACH RECIPE - FOOD.COM
Berghoff's Creamed Spinach Recipe - Food.com. 16 ratings · 30 minutes · Serves 6. Laura Cacioppo. 253 followers . Creamed Spinach. Paula Deen. Spinach Recipes. Vegetable Recipes. Vegetable Sides. Side Dish Recipes. Side Dishes. Looks Yummy. Contouring. More information.... Ingredients. Produce. 1 Onion, small. 2 (10 ounce) packages Spinach ...
From pinterest.com


CREAMED SPINACH - SUGAR SPUN RUN
2021-11-01 Set aside. Wipe out the pot that you cooked your spinach in and return to the stovetop over medium heat. Add remaining 4 Tablespoons (57g) of butter to the pot and cook until melted. Add onion and cook until softened and translucent, about 3-5 minutes. Add garlic and cook until fragrant, about 30 seconds.
From sugarspunrun.com


ZOLAFIED BERGHOFF SPINACH | RECIPES BY ZOLA | COLUMNS | ARCAMAX …
2017-03-06 1/2 cup of whipping cream 1/2 cup of chicken broth 1/2 teaspoon salt 1/4 teaspoon freshly grated nutmeg 1/4 teaspoon grated pepper. Instructions: I thaw my spinach on the cupboard in the box. When thawed, cut open the package and spread the spinach on a double layer of paper towels. Fold the towels over and press. You are working to squeeze ...
From arcamax.com


THE BEST CREAMED SPINACH RECIPE | FAVORITE FAMILY RECIPES
2018-11-06 Set spinach aside. In a large skillet over medium heat, melt butter. Add onions and garlic and cook until onions become soft and transparent. Sprinkle flour over the onions and stir until flour is cooked (about 3 minutes). Pour in half and half a little at a time, whisking constantly making a beschamel sauce.
From favfamilyrecipes.com


THE BEST CREAMED SPINACH RECIPE [VIDEO] - DINNER, THEN DESSERT
2021-09-29 Bring a large pot of water to a boil with two teaspoons of salt. Add the spinach and cook just until wilted, about 1 minute. Drain the spinach in a strainer or colander. Rinse with cold water until cool and squeeze the water out of each fistful of spinach. Chop the spinach bundles into a ¾ inch width.
From dinnerthendessert.com


LIFE AT WILLOW COTTAGE: CREAMED SPINACH A LA PIONEER WOMAN
2011-04-14 In the large saute pan you are going to make the creamy part of the recipe. Add your flour. Mix the butter and flour together with a whisk and let it cook until it starts bubbling and takes on a slightly golden color. Now you are ready to add the onion, garlic, and nutmeg.
From lifeatwillowcottage.blogspot.com


CREAMED SPINACH FOR TWO - SAVORYREVIEWS
2011-01-29 Melt the butter in medium saute pan over medium-high heat. Add the shallots and garlic and cook, stirring, until soft and fragrant, about 2 minutes. Then add the spinach. Cook until you see some liquid starting to be released from the spinach. You will notice that the mixture will become a little easier to stir.
From savoryreviews.com


SKIPPY CREAMY PEANUT BUTTER | GOURMET EGYPT
Skippy creamy peanut butter spread adds more yum and fun to just about anything. And with 25% less fat than regular creamy peanut butter, Skippy reduced fat creamy peanut butter spread gives you even more to smile about. Skip to the end of the images gallery. Sold out. Skip to the beginning of the images gallery.
From gourmetegypt.com


CREAMED SPINACH BERGHOFF--CHICAGO RECIPE - FOOD.COM
Aug 31, 2016 - The Berghoff in Chicago is closed now, after 107 years. My parents used to take us kids to Chicago at least annually; morning was spent at one of the many wonderful museums, the afternoon at Marshall Field's (also sadly gone now) and lunch always at The Berghoff. And, of course, we all loved the creamed spinach (and the fresh rootbeer and the …
From pinterest.ca


Related Search