BERRIES WITH SPICED CREAM
Provided by Giada De Laurentiis
Categories dessert
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Mix together the sour cream and cinnamon in a small bowl. Divide the blueberries and raspberries among 4 coupe glasses or small bowls. Top each serving with a dollop of spiced sour cream, 1 tablespoon brown sugar and a good sprinkling of toasted almonds.
EASY BANANA ICE CREAM
When bananas are over-ripe, don't throw them away. Peel them, wrap them in plastic wrap, and freeze them. Two ingredients are all you need to make this family-pleaser.
Provided by ANNE MARSHALL
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 5m
Yield 2
Number Of Ingredients 2
Steps:
- Combine frozen bananas and 1/4 cup skim milk in a blender; blend for 30 seconds. Add remaining 1/4 cup milk and blend on high speed until smooth, about 30 seconds more.
Nutrition Facts : Calories 125.8 calories, Carbohydrate 30 g, Cholesterol 1.2 mg, Fat 0.4 g, Fiber 3.1 g, Protein 3.4 g, SaturatedFat 0.2 g, Sodium 26.9 mg, Sugar 17.5 g
VERY BERRY ICE CREAM FLOATS
My homemade Strawberry Ice Cream is the perfect addition to these easy berry floats. I love the red color and sweet cherry flavor of the soda too-it's a great way to celebrate summer.
Provided by Kardea Brown
Categories beverage
Time 5h30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- For each float, place 2 scoops of Ice Cream into a float glass. Top with the desired amount of soda. Garnish each with whipped cream and a cherry. Serve immediately.
- Heat the heavy cream and half-and-half in a small saucepan over medium-low heat until bubbles form around the edges, about 3 minutes. Remove from the heat and stir in the vanilla.
- Meanwhile, beat the sugar, honey and egg yolks in a medium bowl with an electric mixer until pale yellow. While whisking, gradually add a little of the hot cream mixture to the egg mixture until combined. Gradually add the remaining cream until all is incorporated, whisking constantly. Return the mixture to the saucepan and stir in the freeze-dried strawberry powder. Cook, whisking constantly, over medium heat until the mixture is thickened and coats the back of a wooden spoon. Stir in a few drops of red food coloring, if desired. Cool completely over an ice water bath, then process in an ice cream maker according to manufacturer's instructions. Transfer to an airtight container and freeze until firm, 3 to 4 hours.
BERRIES WITH BANANA CREAM (FAT FREE)
This is a slight adaptation of a recipe from one of my favorite cookbooks, "500 Fat Free Recipes." This is a lovely end to your meal that you can feel reasonable eating. Healthy and decadent tasting though still helping you get all your fruit servings. I used raspberry flavored honey which was lovely, but any honey will be good here. The original recipe called for 2 cups strawberries but I really enjoyed the strawberry/blueberry combination.
Provided by ladypit
Categories Dessert
Time 11m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel the bananas and slice them into rounds. Keep the rounds frozen until you are ready to make and eat.
- In a blender or food processor put the yogurt and honey and blend until mixed. Then add the banana rounds and process until smooth.
- Put some banana cream in the bottom of each parfait glass. Add some sliced strawberries and some blueberries. Add more cream and more berries until all your supplies are used up.
- Eat right away!
Nutrition Facts : Calories 160, Fat 0.6, SaturatedFat 0.1, Cholesterol 0.6, Sodium 25.6, Carbohydrate 39.2, Fiber 3.9, Sugar 27.1, Protein 3.3
BANANA BERRY NICE CREAM RECIPE BY TASTY
Here's what you need: bananas, frozen mixed berry, vanilla extract, almond milk
Provided by Crystal Hatch
Categories Desserts
Yield 4 servings
Number Of Ingredients 4
Steps:
- Cut the bananas into coins, then place in a resealable bag. Freeze overnight, or until solid.
- Add the frozen bananas, berries, vanilla, and almond milk to a food processor and blend on high speed until smooth.
- Transfer the mixture to a loaf pan and smooth the top with a rubber spatula. Freeze for 1 hour, or until solid.
- Scoop and serve.
- Enjoy!
Nutrition Facts : Calories 119 calories, Carbohydrate 30 grams, Fat 0 grams, Fiber 4 grams, Protein 1 gram, Sugar 15 grams
FROZEN BERRIES AND CREAM
This frozen berries and cream recipe is an easy and delicious salad or dessert.
Provided by syepsen
Categories Desserts
Time 15m
Yield 12
Number Of Ingredients 4
Steps:
- Beat whipping cream with an electric mixer until soft peaks form; beat in sugar until incorporated. Stir in condensed milk. Fold in mixed berries.
Nutrition Facts : Calories 475.8 calories, Carbohydrate 47.1 g, Cholesterol 119.8 mg, Fat 32.9 g, Fiber 5.4 g, Protein 5.6 g, SaturatedFat 20.1 g, Sodium 71.7 mg, Sugar 36.9 g
BERRIES WITH BANANA CREAM
Make and share this Berries with Banana Cream recipe from Food.com.
Provided by Lorac
Categories Dessert
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Put sour cream, banana and orange juice in a blender and process until smooth.
- Divide the berries and place in 2 stemmed glasses.
- Top each with banana cream and sprinle with coconut.
Nutrition Facts : Calories 164.1, Fat 8.6, SaturatedFat 5, Cholesterol 16.9, Sodium 22.2, Carbohydrate 21.7, Fiber 3.6, Sugar 13, Protein 2.6
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