Berry Mandarin Tossed Salad Carolyn Recipes

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BERRY-MANDARIN TOSSED SALAD



Berry-Mandarin Tossed Salad image

"The recipe for this beautiful blend came from a local berry farm some years ago," notes Linda Jo Wahlgren of Mt. Horeb, Wisconsin. "We like to take the sweet and savory salad on picnics to accompany cold chicken and a loaf of crusty bread."

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 12-14 servings.

Number Of Ingredients 16

1/4 cup sugar
2 tablespoons cider vinegar
2 tablespoons honey
1-1/2 teaspoons lemon juice
1/2 teaspoon paprika
1/2 teaspoon ground mustard
1/2 teaspoon grated onion
1/4 teaspoon celery seed
Dash salt
1/3 cup canola oil
8 cups torn mixed salad greens
2 cups sliced fresh strawberries
1 can (11 ounces) mandarin orange, drained
1 medium sweet onion, sliced into rings
1/3 cup slivered almonds, toasted
4 bacon strips, cooked and crumbled

Steps:

  • In a 2-cup microwave-safe bowl, combine the first nine ingredients. Microwave, uncovered, on high for 1-2 minutes; stir until sugar is dissolved. Whisk in oil. Cover and refrigerate until serving. , In a salad bowl, combine the greens, strawberries, oranges, onion, almonds and bacon. Drizzle with dressing and gently toss to coat.

Nutrition Facts : Calories 125 calories, Fat 8g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 50mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 2g fiber), Protein 2g protein.

BERRY TOSSED SALAD



Berry Tossed Salad image

Kiwi and feta add interest to this delightful salad that's sweet, tangy, creamy and tart. It pairs perfectly with the grilled ribs my mom likes to make. She got the recipe from a good friend. -Krista Kliebenstein, Highlands Ranch, Colorado

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 30m

Yield 8 servings.

Number Of Ingredients 13

1 package (10 ounces) ready-to-serve salad greens
1 cup sliced fresh strawberries
1 kiwifruit, peeled and sliced
1/4 cup chopped red onion
1/4 cup crumbled feta cheese
2 tablespoons slivered almonds
CREAMY RASPBERRY DRESSING:
1/2 cup mayonnaise
2 tablespoons plus 2 teaspoons sugar
1 tablespoon raspberry vinegar
1 tablespoon 2% milk
2-1/2 teaspoons poppy seeds
2-1/2 teaspoons seedless raspberry jam

Steps:

  • In a large salad bowl, combine the greens, strawberries, kiwi, onion, feta cheese and almonds. , In a small bowl, whisk the dressing ingredients. Drizzle desired amount over salad and toss to coat. Refrigerate any leftover dressing.

Nutrition Facts : Calories 167 calories, Fat 13g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 120mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 2g fiber), Protein 2g protein.

BERRY-MANDARIN TOSSED SALAD



Berry-mandarin Tossed Salad image

This was a recipe found in Quick Cooking Magazine posted by Linda Jo Wahlgren. This is a great picnic take-along.

Provided by Darkhunter

Categories     Fruit

Time 30m

Yield 12 serving(s)

Number Of Ingredients 16

1/4 cup sugar
2 tablespoons cider vinegar
2 tablespoons honey
1 1/4 teaspoons lemon juice
1/2 teaspoon paprika
1/2 teaspoon ground mustard
1/2 teaspoon grated onion
1/4 teaspoon celery seed
1 dash salt
1/3 cup vegetable oil
8 cups torn mixed salad greens
2 cups sliced fresh strawberries
1 (11 ounce) can mandarin oranges, drained
1 medium sweet onion, sliced and separated into rings
1/3 cup slivered almonds, toasted
4 slices bacon, cooked and crumbled

Steps:

  • In a 2-cup microwave-safe bowl, combine the first nine ingredients.
  • Microwave, uncovered, on high for 1-1/2 to 2 minutes; stir until sugar is dissolved.
  • Whisk in oil.
  • Cover and refrigerate until serving.
  • In a salad bowl, combine the greens, strawberries, oranges, onion, almonds and bacon.
  • Drizzle with dressing; gently toss.

BERRY-MANDARIN TOSSED SALAD (CAROLYN)



BERRY-MANDARIN TOSSED SALAD (CAROLYN) image

Categories     Salad     Lettuce

Yield 12-14

Number Of Ingredients 15

1/4 cup sugar
2 tablespoons cider vinegar
2 tablespoons honey
1-1/2 teaspoons lemon juice
1/2 teaspoon paprika
1/2 teaspoon ground mustard
1/2 teaspoon grated onion
1/4 teaspoon celery seed
Dash salt
1/3 cup canola oil
8 cups torn mixed salad greens ( or what you want)
dried cranberries(what you want to use)
toasted pecans (what you want)
mandarin oranges drained
sliced strawberries (diagional)

Steps:

  • In a 2-cup microwave-safe bowl, combine the first nine ingredients. Microwave, uncovered, on high for 1-2 minutes(about 1-15seconds or less)stir until sugar is dissolved. Whisk in oil. Cover and ref. until serving. In a salad bowl, combine the greens, pecans, cranberries, oranges, and strawberries. Drizzle with dressing and gently toss to coat.

MANDARIN-BERRY SALAD



Mandarin-Berry Salad image

Magazine contest $200.00 Prize Winner for the "Spring Salads" category, April 2001. This was submitted by Maureen Scully, Grand Rapids, Michigan.

Provided by Oolala

Categories     Strawberry

Time 15m

Yield 6 serving(s)

Number Of Ingredients 14

6 cups mixed salad greens, torn
1 cup fresh strawberries, hulled, quartered
1/2 cup green onion, diced
1/2 cup rice noodles, canned
1/4 cup almonds, sliced and toasted
1 (11 ounce) can mandarin orange sections, drained
1/4 cup flaked coconut
2 teaspoons honey
2 teaspoons salad oil
2 teaspoons balsamic vinegar
1/2 teaspoon ground ginger
1/2 teaspoon salt
1/4 teaspoon pepper
2 ounces soft fresh goat cheese, crumbled

Steps:

  • In a large bowl combine greens, strawberries, onions, noodles, and almonds; set aside.
  • In a food processor bowl or blender container combine 1/2 cup of the oranges, coconut, honey oil, vinegar, ginger, salt, and pepper and blend until combined.
  • Pour dressing over salad and toss to coat.
  • Top with remaining oranges and the cheese.

Nutrition Facts : Calories 137.3, Fat 7.7, SaturatedFat 2.7, Cholesterol 4.3, Sodium 260.9, Carbohydrate 15.6, Fiber 1.9, Sugar 13, Protein 3.7

BERRY-MANDARIN TOSSED SALAD



Berry-Mandarin Tossed Salad image

This beautiful sweet and savory salad is perfect to accompany cold chicken and a loaf of crusty bread.

Provided by Allrecipes Member

Yield 12

Number Of Ingredients 16

¼ cup white sugar
2 tablespoons cider vinegar
2 tablespoons honey
1 ¼ teaspoons lemon juice
½ teaspoon paprika
½ teaspoon ground mustard
½ teaspoon grated onion
¼ teaspoon celery seed
1 dash salt
⅓ cup vegetable oil
8 cups torn mixed salad greens
2 cups sliced fresh strawberries
1 (11 ounce) can mandarin oranges, drained
1 medium sweet onion, sliced and separated into rings
⅓ cup slivered almonds, toasted
4 slices bacon, cooked and crumbled

Steps:

  • In a 2-cup microwave-safe bowl, combine the first nine ingredients. Microwave, uncovered, on high for 1-1/2 to 2 minutes; stir until sugar is dissolved. Whisk in oil. Cover and refrigerate until serving.
  • In a salad bowl, combine the greens, strawberries, oranges, onion, almonds and bacon. Drizzle with dressing; gently toss.

Nutrition Facts : Calories 178.5 calories, Carbohydrate 14.2 g, Cholesterol 10.4 mg, Fat 11.8 g, Fiber 1.9 g, Protein 5.2 g, SaturatedFat 2.4 g, Sodium 262.9 mg, Sugar 11.3 g

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