Berry Sangria Recipes
MIXED BERRY SANGRIA
This is a light, tasty beverage to serve with spoons so everyone can enjoy the fresh berries once the sangria is gone. - Linda Cifuentes, Mahomet, Illinois
Provided by Taste of Home
Time 10m
Yield 10 servings
Number Of Ingredients 6
Steps:
- In a large pitcher, mix wine, juice and rum; add fruit. Refrigerate at least 2 hours; serve over ice.
Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 0 protein.
EASY BERRY SANGRIA
Provided by Melissa Williams | Persnickety Plates
Categories Drinks
Time 1h5m
Number Of Ingredients 6
Steps:
- In a large glass add the wine, vodka, and fruit.
- Refrigerate for at least one hour to allow the fruit flavors to infuse with the wine.
- When ready to serve, add ice to your favorite glass & pour in the sangria.
- Top off with soda water, if desired.
Nutrition Facts : ServingSize 1 g, Calories 245 kcal, Carbohydrate 17 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 2 g, Sugar 12 g
MIXED BERRY SANGRIA RECIPE BY TASTY
Here's what you need: blackberry, strawberry, blueberry, red wine, brandy, apple juice, lemon-lime soda, strawberry
Provided by Tasty
Categories Drinks
Yield 6 servings
Number Of Ingredients 8
Steps:
- In a large pitcher, combine the blackberries, strawberries, blueberries, red wine, brandy, and apple juice.
- Stir until mixed.
- Chill for at least 4 hours.
- Add the lemon-lime soda, then serve with a strawberry on each glass.
- Enjoy!
Nutrition Facts : Calories 216 calories, Carbohydrate 31 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 27 grams
EASY BERRY SANGRIA
I love berries and put as many as I can in this easy and refreshing summer sangria!
Provided by NeverMeasureChef
Categories Drinks Recipes Sangria Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Mix wine, apple, strawberries, raspberries, cherries, blueberries, blackberries, and brandy together in a pitcher; refrigerate for at least 1 hour. Stir lemon-lime soda into wine mixture.
Nutrition Facts : Calories 224.7 calories, Carbohydrate 22.2 g, Fat 0.5 g, Fiber 3.6 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 11.9 mg, Sugar 9.3 g
BERRY ROSé SANGRIA
Somewhere between a sangria and a spritz, this rose based cocktail is light, fresh and fruity. It's the perfect drink for a warm summer day - or just when you wish it was.
Provided by Food Network Kitchen
Categories beverage
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Combine the rosé, vodka, elderflower liqueur, strawberries and watermelon in a 64-ounce jar. Refrigerate at least 3 hours or overnight.
- To serve, pour into glasses filled with ice and top with cold seltzer.
BERRY SANGRIA
The best sangria I have ever had! This is great for parties as it can be served by the glass or as a punchbowl and can be prepared the day before to give the flavors even more time to meld. The cook time is actually the chill time.
Provided by JPsBarbie
Categories Punch Beverage
Time 2h15m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Combine wine, juice, and 1/2 cup sugar in a serving bowl.
- In food processor puree half of strawberries, half of raspberries, and 1/2 cup sugar. Mix with wine. If preparing the day ahead stop here.
- Slice rest of strawberries and mix with 2 T of sugar.
- When ready to serve add sliced strawberries and raspberries and orange slices to wine.
- Pour into glasses and serve or serve in punchbowl.
Nutrition Facts : Calories 124.8, Fat 0.2, Sodium 2.4, Carbohydrate 22.1, Fiber 2.1, Sugar 18.5, Protein 0.6
BIG BATCH BERRY SANGRIA
Sweet and potent big batch sangria!
Provided by KathyS
Time 3h10m
Yield 18
Number Of Ingredients 9
Steps:
- Mix wine, sodas, simple syrup, orange juice, and brandy together in a large pitcher. Drop in orange slices and some of the frozen berries. Place in the refrigerator for 3 hours.
- Pour into glasses and drop in remaining frozen berries instead of ice. Garnish with strawberries.
Nutrition Facts : Calories 377.4 calories, Carbohydrate 53.7 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.7 g, Sodium 19.1 mg, Sugar 17.8 g
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