TO DIE FOR MAKE-AHEAD MASHED POTATOES
These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.
Provided by Helping Hands
Categories Potato
Time 2h45m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Boil potatoes until tender.
- Beat softened cream cheese and sour cream in mixing bowl.
- Add hot potatoes and beat until smooth, adding small amounts of milk as needed.
- Add butter, chives, salt, pepper and onion powder and beat until well-mixed.
- Add garlic, green onions, and marjoram and beat until well-mixed.
- Pour into either casserole dish or crockpot.
- Dot with additional butter and sprinkle with paprika.
- Bake for 25 minutes in 350°F oven or cook on low in crockpot for 2-3 hours. If cooked in crockpot, add a few additional drops of butter and stir, just before serving.
- Sprinkle with Bacon Bits or crumpled bacon just before serving.
- NOTE: Can be refrigerated overnight in either casserole dish or crockpot.
MAKE-AHEAD MASHED POTATOES
You can make these ahead several days and store in the fridge. If baking cold, let stand 30 minutes first.
Provided by Carol Evans
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h20m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Place potatoes in a large pot of lightly salted water. Bring to a boil, and cook until tender, about 15 minutes. Drain, and mash.
- In a large bowl, mix mashed potatoes, cream cheese, sour cream, milk, onion salt, and pepper. Transfer to a large casserole dish.
- Cover, and bake for 50 minutes in the preheated oven.
Nutrition Facts : Calories 245.2 calories, Carbohydrate 35.8 g, Cholesterol 24.7 mg, Fat 9.3 g, Fiber 3.1 g, Protein 5.9 g, SaturatedFat 5.8 g, Sodium 369.6 mg, Sugar 0.5 g
MAKE AHEAD MASHED POTATOES
Remember whipping up potatoes at the last minute before holiday meals? Never again! These are the most delicious mashed spuds we've ever tasted - but best of all, you can make them the day before the feast.
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 9
Steps:
- Place potatoes in a large saucepan; add water to cover and bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain. , In a large bowl, beat cream cheese and sour cream until smooth. Add potatoes; beat until light and fluffy. Beat in butter, seasonings and, if desired, chives. Transfer to a greased 2-1/2-qt. microwave-safe dish. Refrigerate, covered, overnight., Remove from refrigerator 30 minutes before heating. Microwave, uncovered, on high 10 minutes, stirring once. Stir in milk. Microwave until heated through, about 5 minutes.
Nutrition Facts : Calories 247 calories, Fat 13g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 359mg sodium, Carbohydrate 30g carbohydrate (3g sugars, Fiber 2g fiber), Protein 4g protein.
MAKE-AHEAD POTATOES
There's no need to slave away making mashed potatoes at the last minute, not when this creamy, comforting potato side dish is so handy to prepare well in advance. Plus, it's an easy dish for people to serve themselves and it looks so appealing on a buffet. -Margaret Twitched, Danbury, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 1h45m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a Dutch oven or large kettle; cover with water and bring to a boil. Reduce heat; cover and cook for 20-25 minutes or until potatoes are tender. , Drain potatoes and place in a bowl; mash. Add sour cream, cream cheese, 4 tablespoons butter, onion and salt; stir until smooth and the cream cheese and butter are melted. Spread in a greased 13x9-in. baking dish. , Melt the remaining butter; drizzle over the potatoes. Sprinkle with paprika. Refrigerate or bake immediately, covered, at 350° for 40 minutes; uncover and bake 20 minutes longer. If potatoes are made ahead and refrigerated, let stand at room temperature for 30 minutes before baking.
Nutrition Facts : Calories 262 calories, Fat 16g fat (10g saturated fat), Cholesterol 49mg cholesterol, Sodium 226mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 2g fiber), Protein 4g protein.
MAKE-AHEAD MASHED POTATOES
Provided by Food Network
Time 1h30m
Number Of Ingredients 6
Steps:
- Peel and dice potatoes; boil in salted water until soft but not mushy. Drain well, return to pot, and mash roughly. Continue mashing while adding cream cheese, butter, and sour cream; mix until smooth. Season with salt and pepper; fold in chives. Cover and refrigerate until needed. Reheat about 45 minutes in a preheated 350 degree oven or until hot.;
BEST BREAKFAST POTATOES EVER
Provided by Ree Drummond : Food Network
Categories side-dish
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 425 degrees F.
- In a large bowl, toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and some kosher salt and pepper.
- Bake for 20 to 25 minutes, shaking the pan twice.
- Raise the heat to 500 degrees and bake until crisp and brown, 10 to 15 minutes.
- Sprinkle with a little more salt and pepper before serving.
BEST EVER - MAKE AHEAD POTATOES
If you have looked at any of my other recipes, you will see I am a lover of creating copycat recipes!!! This one is a tribute to Moxie's Stuffed Baked Potato. It is one of the many most requested by dinner guests in our home!!!
Provided by ChickNpie
Categories < 4 Hours
Time 1h45m
Yield 8 Half- Potatos (some male guests have been known to, 8 serving(s)
Number Of Ingredients 8
Steps:
- Slice 4 Potatos in half length ways and wrap in foil (2 together making a whole potato) Bake for 1 hour at 400-425 Or until baked through.
- Boil the remaining potatos, or prepare a box of instant mashed potatos set aside.
- Remove the baked Potatos from the oven, and scoop out middle leaving enough potato that the skin wont collapse.
- Place the scooped out portion and the prepared mashed potatos in a bowl, with the butter, garlic, milk and cheese mix well then add bacon bits and continue mixing.
- At this point you may spoon them into the potato shell, or fill a large piping bag wiht large star tip and pipe it in as I do.
- Once you have filled them, pop them in the oven at 200 or so to keep warm, or make earlier in the day and bake at about 350 for about half an hour.
- Garnish with green onion (I peel mine with a veggie peeler to make curly strips) or Chives.
Nutrition Facts : Calories 224.3, Fat 9.4, SaturatedFat 5.9, Cholesterol 24.6, Sodium 188.1, Carbohydrate 29.6, Fiber 3.6, Sugar 1.3, Protein 6.3
More about "best ever make ahead potatoes recipes"
TOP 28 POTATO RECIPES - THE SPRUCE EATS - MAKE YOUR BEST MEAL
From thespruceeats.com
MAKE AHEAD SIDE DISH – A FRENCH CLASSIC, POTATOES ANNA
From bookscookslooks.com
EASY MAKE AHEAD BAKED MASHED POTATOES RECIPE — LIFE WITH LILIAS
From liliaslewis.com
FUNERAL POTATOES - CHEESY POTATO CASSEROLE (MAKE AHEAD!) - THE …
From thechunkychef.com
MAKE-AHEAD MASHED POTATOES - NO. 2 PENCIL
From number-2-pencil.com
BEST GARLIC MASHED POTATOES (MAKE AHEAD!) - CARLSBAD CRAVINGS
From carlsbadcravings.com
RECIPE: MAKE-AHEAD ROASTED SWEET POTATOES - BEST RECIPES EVER
From cbc.ca
MAKE-AHEAD MASHED POTATOES TAKE ONE MORE THING OFF YOUR TO …
From bonappetit.com
CREAMY MAKE-AHEAD MASHED POTATOES - ONCE UPON A CHEF
From onceuponachef.com
MAKE AHEAD MASHED POTATOES (RESTAURANT TRICK)
From recipetineats.com
PREPARE AHEAD ROAST POTATOES - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
OUR 15 BEST POTATO SIDE DISH RECIPES OF ALL TIME WILL PAIR …
From allrecipes.com
MAKE AHEAD POTATOES RECIPE
From crecipe.com
MAKE-AHEAD TWICE BAKED POTATOES | THE ANTHONY KITCHEN
From theanthonykitchen.com
40 BEST POTATO RECIPES - AHEAD OF THYME
From aheadofthyme.com
7 MAKE-AHEAD POTATO DISHES | COOKING LIGHT
From cookinglight.com
MAKE AHEAD ROASTED POTATOES - CAMPING RECIPES | CREATE KIDS CLUB
From createkidsclub.com
SCALLOPED POTATOES | GIMME SOME OVEN
From gimmesomeoven.com
CREAMY MAKE AHEAD MASHED POTATOES | YELLOW BLISS ROAD
From yellowblissroad.com
MAKE-AHEAD CHEESY SCALLOPED POTATOES (WITH CREAM)
From borrowedbites.com
20 BEST IDEAS MAKE AHEAD SCALLOPED POTATOES INA GARTEN
From thecluttered.com
MAKE-AHEAD POTATOES RECIPE
From crecipe.com
6 STRESS-FREE AND PERFECT POTATO DISHES TO MAKE AHEAD OR LAST MINUTE
From freep.com
16 BEST BREAKFAST POTATO RECIPES - THE SPRUCE EATS
From thespruceeats.com
BEST MAKE-AHEAD FLUFFY MASHED POTATOES - MY CASUAL PANTRY
From mycasualpantry.com
BIG FAMILY MAKE-AHEAD CHEESY POTATOES FREEZER MEALS - LARGE …
From largefamilytable.com
WORLD'S BEST MAKE-AHEAD MASHED POTATOES! - CREATING COZY CLOTHES
From cozyclothesblog.com
MAKE AHEAD MASHED POTATOES - RECIPE GIRL
From recipegirl.com
RETRO RECIPE: TO DIE FOR MAKE AHEAD MASHED POTATOES
From acanadianfoodie.com
THE BEST CRISPY OVEN ROASTED POTATOES - FOODIECRUSH .COM
From foodiecrush.com
10 BEST MAKE AHEAD POTATO SIDE DISH RECIPES | YUMMLY
From yummly.com
SCALLOPED POTATOES RECIPE - ADD A PINCH - THE BEST SCALLOPED …
From addapinch.com
BEST MAKE AHEAD POTATOES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BEST MAKE AHEAD AU GRATIN POTATOES RECIPE
From recipeschoice.com
MAKE-AHEAD MASHED POTATOES - BAKING A MOMENT
From bakingamoment.com
BEST MAKE AHEAD MASHED POTATOES • EASY, AND UP TO 3 DAYS AHEAD …
From atablefullofjoy.com
BEST EVER MAKE AHEAD POTATOES RECIPE - WEBETUTORIAL
From webetutorial.com
MAKE AHEAD MASHED POTATOES FOR A CROWD : OPTIMAL RESOLUTION …
From recipeschoice.com
BEST EVER MAKE AHEAD POTATOES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love