Betty Bakers Strawberry Salsa Recipes

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FRESH BERRY SALSA



Fresh Berry Salsa image

Five ingredients and one step is all you need to make this delicious fresh berry salsa - perfect for a side dish.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Number Of Ingredients 5

2 cups sliced fresh strawberries
1 cup fresh blackberries
1 cup fresh raspberries
2 tablespoons lemon juice
4 teaspoons sugar

Steps:

  • Mix all ingredients in medium bowl. Cover and refrigerate about 1 hour or until chilled. Stir before serving.

Nutrition Facts :

SWORDFISH WITH STRAWBERRY SALSA



Swordfish with Strawberry Salsa image

Grilled swordfish steaks and fresh strawberry salsa make this seafood meal sizzle with flavor - ready in just 30 minutes!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 6

Number Of Ingredients 8

1/3 cup balsamic vinegar
1 1/2 pounds swordfish steaks, 1 to 1 1/2 inches thick
1/3 cup coarsely chopped strawberries
1 tablespoon dried cranberries or golden raisins
1 tablespoon red wine vinegar
2 teaspoons chopped fresh cilantro
1/4 teaspoon grated lime peel
1 green onion, finely chopped (1 tablespoon)

Steps:

  • Heat coals or gas grill for direct heat. Place vinegar in shallow nonmetal dish or resealable plastic food-storage bag. Add fish, turning to coat with vinegar. Make Strawberry Salsa.
  • Drain fish; discard vinegar. Cover and grill fish 4 inches from medium heat 10 to 15 minutes, turning once, until fish flakes easily with fork. Remove fish to platter. Immediately top with salsa.

Nutrition Facts : Calories 120, Carbohydrate 2 g, Cholesterol 55 mg, Fiber 1 g, Protein 19 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 55 mg

STRAWBERRY SALSA



Strawberry Salsa image

Strawberries are a satiating and exciting alternative to tomatoes in this bright and fruity salsa; they pack an extra gram of fiber per cup. Serve it with chips or use it as a topping to grilled fish or chicken.

Provided by Shira Bocar

Categories     Food & Cooking     Appetizers

Time 25m

Yield Makes 1 1/2 cups

Number Of Ingredients 6

9 ounces strawberries, hulled and diced (1 1/2 cups)
1/4 cup finely diced red onion
1/2 jalapeño, finely chopped (remove seeds for a less spicy salsa)
1/4 cup chopped fresh cilantro leaves
Kosher salt
Tortilla chips, for serving

Steps:

  • Combine strawberries, onion, jalapeño, and cilantro in a bowl and season with salt; refrigerate 15 minutes. Serve with tortilla chips.

STRAWBERRY CUCUMBER SALSA



Strawberry Cucumber Salsa image

A refreshing summertime salsa made with fresh cucumbers, strawberries, onion and cilantro.

Provided by Paula Jones

Categories     Condiment

Time 10m

Yield 24

Number Of Ingredients 6

1 cup chopped fresh strawberries
1/2 cup chopped cucumber
1 tablespoon finely chopped onion
1 tablespoon chopped fresh cilantro
Juice of 1 lime
Salt and pepper to taste

Steps:

  • In small bowl, mix all ingredients until combined. Serve or refrigerate.

Nutrition Facts : ServingSize 1 Serving

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