Bettys Green Tomato Chutney Recipes

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TOMATO CHUTNEY



Tomato Chutney image

Enjoy your dinner with this tasty chutney made using tomatoes - a perfect Indian condiment.

Provided by Betty Crocker Kitchens

Categories     Condiment

Time 4h10m

Yield 12

Number Of Ingredients 10

5 lb tomatoes, coarsely chopped
2 jalapeño chiles, seeded, finely chopped
1 large onion, coarsely chopped
1 cup red wine vinegar
1/2 cup sugar
1 tablespoon grated gingerroot
2 teaspoons cumin seed
2 teaspoons curry powder
1 teaspoon salt
3 cloves garlic, finely chopped

Steps:

  • In 4-quart nonaluminum Dutch oven, mix all ingredients. Heat to boiling; reduce heat. Simmer uncovered 1 hour 45 minutes, stirring occasionally, until thickened. Cool 2 hours. Store tightly covered in refrigerator up to 2 weeks.

Nutrition Facts : Calories 76, Carbohydrate 18 g, Fiber 3 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 208 mg

GREEN TOMATO CHUTNEY



Green tomato chutney image

This chutney recipe is a great way of using up a glut of garden tomatoes, making them last all year

Provided by Mary Cadogan

Categories     Condiment

Time 1h40m

Yield Makes about 3kg

Number Of Ingredients 7

2½ kg green tomatoes
500g onion
1 rounded tbsp salt
500g sultanas
500g cooking apples
500g light muscovado sugar
1.14l jar spiced pickling vinegar

Steps:

  • Slice the tomatoes (you can skin them if you want, but it's not necessary). Finely chop the onions. Layer both in a large bowl with the salt. Leave overnight.
  • The next day, chop the sultanas using a large, sharp knife, then peel, core and chop the apples. Put the sugar and vinegar into a large pan and bring to the boil, stirring to dissolve the sugar. Add the sultanas and apples and simmer for 10 mins. Strain the tomatoes and onions in a colander (but don't rinse), then tip into the pan and return to the boil.
  • Simmer for about 1 hr, stirring occasionally until the mixture is thick and pulpy. Transfer to warmed jars (see tips, below) and cover with lids.

Nutrition Facts : Calories 34 calories, Fat 1 grams fat, Carbohydrate 9 grams carbohydrates, Sugar 4 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.3 milligram of sodium

GREEN-TOMATO CHUTNEY



Green-Tomato Chutney image

Provided by Melissa Fernandez

Categories     quick, condiments

Time 30m

Number Of Ingredients 9

1 pound green tomatoes, chopped
½ medium white onion, chopped
½ cup golden raisins
1 cup brown sugar
½ teaspoon freshly grated ginger
¼ teaspoon ground allspice
1/8 teaspoon freshly ground black pepper
1 teaspoon salt
¾ cup apple cider vinegar

Steps:

  • Simmer all ingredients in a small covered saucepan for 30 minutes.

Nutrition Facts : @context http, Calories 234, UnsaturatedFat 0 grams, Carbohydrate 58 grams, Fat 0 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 527 milligrams, Sugar 51 grams

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