Big Mac Tater Tot Cassserole Recipes

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BIG MAC TATER TOT CASSEROLE



Big Mac Tater Tot Casserole image

Big Mac Tater Tot Casserole is a fun, easy kid friendly dinner. Cheesy burger filling with Big Mac special sauce topped with cheddar cheese and crispy tots!

Provided by Sabrina Snyder

Categories     Dinner

Time 1h

Number Of Ingredients 12

2 pounds ground beef (, 85/15)
1 cup Big Mac Sauce (, recipe)
1 cup onion (, diced)
1 tablespoon garlic powder
1 teaspoon salt
1 teaspoon pepper
6 slices American cheese (, chopped)
1 cup shredded cheddar cheese (, divided)
32 ounce frozen tater tots
1 cup iceberg lettuce (, shredded)
1/2 cup tomatoes (, diced)
2-3 slices American cheese (, diced into small pieces)

Steps:

  • Preheat oven to 350 degrees.
  • In a large skillet, cook beef and onion over medium heat until browned and onions are translucent.
  • Add the Big Mac Sauce, American cheese, 1/2 cup shredded cheese, garlic powder, salt, and black pepper to the skillet and mix well.
  • In a 9x13 pan layer the beef, then the remaining cheese and finally line up the tater tots before baking for 45 minutes uncovered.
  • Top with diced tomatoes, shredded lettuce, and American cheese to serve.

Nutrition Facts : Calories 710 kcal, Carbohydrate 38 g, Protein 32 g, Fat 49 g, SaturatedFat 17 g, Cholesterol 121 mg, Sodium 1562 mg, Fiber 3 g, Sugar 7 g, ServingSize 1 serving

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