Bison Burger With Garlic Mayo And Caramelized Onions Recipes

GARLIC AND ONION BURGERS

Garlic and Onion Burgers image

This recipe makes very flavorful burgers. The secret is refrigerating the meat after adding the other ingredients. Use ground round or sirloin for the best results.

Provided by Jeff

Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes

Yield 5

Number Of Ingredients 7

Ingredients

2 pounds ground beef
1 tablespoon Worcestershire sauce
3 cloves garlic, minced
½ cup minced onion
1 teaspoon salt
½ teaspoon ground black pepper
1 teaspoon Italian-style seasoning

Steps:

In a large bowl, mix together the beef, Worcestershire sauce, garlic, onion, salt, pepper and Italian seasoning. Refrigerate for 2 to 4 hours.
Preheat grill for high heat.
Form burgers into 1/2 inch thick patties. Lightly oil grate. Place burgers on grill. Cook for approximately 6 minutes, turning once.

Nutrition Facts : Calories 576.1 calories, Carbohydrate 3.1 g, Cholesterol 154.4 mg, Fat 48.3 g, Fiber 0.5 g, Protein 30.5 g, SaturatedFat 19.6 g, Sodium 623 mg, Sugar 1.1 g

GARLIC AND ONION BURGERS

Garlic and Onion Burgers image

I found this recipe on another website. I haven't tried it yet, but it sounds wonderful! Cook time includes minimum refrigeration time ZWT 3: U.S. and Germany (Hamburg)

Provided by lucid501

Categories Lunch/Snacks

Time 2h20m

Yield 5-6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs ground beef
1 tablespoon Worcestershire sauce
3 garlic cloves, minced
1/2 cup minced onion
1 teaspoon salt
1/2 teaspoon ground black pepper
1 teaspoon italian-style steak seasoning

Steps:

In a large bowl, mix together the beef, Worcestershire sauce, garlic, onion, salt, pepper and Italian seasoning. Refrigerate for at least 2 hours, preferably 3 to 4.
Form burgers into 1/2 inch thick patties.
Cook on grill or on stovetop until desired doneness.

Nutrition Facts : Calories 402.3, Fat 27.2, SaturatedFat 10.7, Cholesterol 123.4, Sodium 619, Carbohydrate 3, Fiber 0.3, Sugar 1.1, Protein 34

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