BERRY EYEBALL PUNCH
Provided by Food Network Kitchen
Categories beverage
Time 2h15m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Puree the blackberries, lychee syrup and lemon juice in a blender. Strain through a fine-mesh sieve into a pitcher, pressing on the solids with a rubber spatula. Add the acai juice and blueberry juice. Refrigerate until chilled, at least 2 hours.
- Gently push a blueberry into the cavity of each lychee. Transfer the punch to a punch bowl or pitcher and add the stuffed lychees, then gently stir in the lemon-lime soda and rum, if using. Serve over ice.
EYEBALL MARTINI
Up the freak-out factor of your Halloween spread with a creepy eyeball cocktail. Mix up this festive vodka martini with pimento-stuffed green olives and whole black peppercorns.
Provided by Martha Stewart
Categories Cocktail Recipes
Yield Makes 1
Number Of Ingredients 5
Steps:
- Push a peppercorn into center of each olive, tucking under pimento filling to resemble an eye. Place olives in a martini glass.
- Fill a cocktail shaker halfway with ice; add vodka and vermouth. Shake well and strain into glass. Add bitters to one side of glass and serve.
Nutrition Facts : Calories 169 g
BLOODY EYEBALLS (DRINK)
"The eyes have it" in this recipe. Start a day ahead by making the "eyeballs", then just combine the rest and you're ready to scare up some fun! This drink can be made non-alcoholic by skipping the vodka or tequila.
Provided by EdsGirlAngie
Categories Beverages
Time 8h
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Prepare ice"eyeballs" the day before you plan on serving.
- Peel radishes, leaving thin streaks of red skin on to represent"blood vessels".
- Using tip of a vegetable peeler or a small knife, carefully scoop out a small hole in each radish, about the size of an olive.
- Stuff a green olive, pimiento side out, in each hole.
- Place 1 radish"eyeball" in each section of an empty ice cube tray.
- Trim radishes down to fit in trays, if necessary.
- Fill tray with water and freeze overnight.
- To make drink, fill a tall cocktail glass with 3 or 4 eyeball ice cubes, add ingredients in the order given and shake or stir.
- You can create a salt rim on the glasses by running a piece of lemon or lime around the rim then dipping it in a small dish of salt.
Nutrition Facts : Calories 107.2, Sodium 33.9, Carbohydrate 0.8, Fiber 0.1, Sugar 0.5, Protein 0.1
BLOODY EYEBALL PUNCH
Provided by Anne Burrell
Categories beverage
Time 8h10m
Yield 8 to 10 servings
Number Of Ingredients 6
Steps:
- Stuff the cherries into the holes of the lychees, using a toothpick to keep them in place if necessary. Place each stuffed lychee on a sheet pan or in a freezer-safe casserole dish. Freeze for at least 8 hours and up to overnight.
- Mix the prosecco, vodka and cherry juice together in a large punch bowl. Taste and add the reserved lychee juice as needed for sweetness. Remove the toothpicks from the frozen lychees. Add the "eyeballs" to the punch and serve with a gummy worm draped over the rim of each glass, if desired.
CREEPY HALLOWEEN EYEBALLS
If you are looking for creepy Halloween food ideas, try these scary-looking eyeballs that actually taste delicious. You can use them as a cocktail garnish or serve in a bowl as a creepy snack for your kids.
Provided by JuliettevanSon
Categories Appetizers and Snacks
Time 20m
Yield 20
Number Of Ingredients 4
Steps:
- Spoon a little bit of strawberry jam into the hole of each lychee. Place a blueberry in the hole and secure blueberry with a toothpick.
Nutrition Facts : Calories 23.5 calories, Carbohydrate 6.2 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 3 g
BLOODSHOT EYEBALLS
Your party guests will be pleasantly surprised to find that these aren't eyeballs at all-they're yummy peanut butter balls! Little ghouls will find them fun to eat. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine 1 cup confectioners' sugar, peanut butter and butter. Shape into 1-in. balls; place on a waxed paper-lined pan. Chill for 30 minutes or until firm. , In a microwave, melt white candy coating; stir until smooth. Dip balls in coating; allow excess to drip off. Place on waxed paper. Immediately press a Reese's candy onto the top of each eyeball for pupil. Let stand for 30 minutes or until set. , In a small bowl, combine the water, food coloring and remaining confectioners' sugar. Transfer to a heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe wavy lines downward from pupil, creating the look of bloodshot eyes. Store in an airtight container.
Nutrition Facts : Calories 139 calories, Fat 7g fat (4g saturated fat), Cholesterol 4mg cholesterol, Sodium 42mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 2g protein.
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- In a 2-ounce shooter glass, pour Candy Corn Vodka (see instructions below on how to make Candy Corn Vodka if you do not have any)
- Take a standard size marshmallow and put a dab of marshmallow creme on top and press a single candy eye onto that marshmallow creme.
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- Assemble the “eyeballs”. I find that you need two blueberries per lychee. I usually press a smaller blueberry down into the bottom of the lychee opening and then find a blueberry that is size appropriate to the lychee opening, which can vary. You want that blueberry, which you will be able to see, to fit snuggly. Assemble as many “eyeballs” as you want. Use two per serving, max. These eyeballs can be refrigerated in an airtight container overnight.
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