Blueberry Apple Butter Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BLUEBERRY APPLE BUTTER



Blueberry Apple Butter image

Spread made with blueberries and cooking apples, such as Gala or Granny Smith.

Provided by slturner55555

Categories     Side Dish     Sauces and Condiments Recipes     Canning and Preserving Recipes     Fruit Butter Recipes

Time 11h55m

Yield 50

Number Of Ingredients 8

8 large cooking apples - peeled, cored, and sliced
8 cups fresh blueberries
2 cups white sugar
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon ground allspice
¼ teaspoon ground cloves
9 (1 pint) canning jars with lids and rings, or as needed

Steps:

  • Place apples in a slow cooker. Cook on High, stirring occasionally, until apples are softened and broken down, about 3 hours. Add blueberries, sugar, cinnamon, nutmeg, allspice, and cloves; stir to combine. Lower temperature to Low. Simmer until apple butter is thickened, stirring often, 8 hours.
  • Sterilize the jars and lids in boiling water for at least 5 minutes. Pack apple butter into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings.
  • Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars into the boiling water using a holder. Leave a 2-inch space between the jars. Pour in more boiling water if necessary to bring the water level to at least 1 inch above the tops of the jars. Bring the water to a rolling boil, cover the pot, and process for 15 minutes.
  • Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Store in a cool, dark area.

Nutrition Facts : Calories 62.5 calories, Carbohydrate 16.2 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.3 g, Sodium 0.6 mg, Sugar 13.8 g

SIMPLE BLUEBERRY APPLE PIE



Simple Blueberry Apple Pie image

Provided by Sunny Anderson

Time 1h55m

Yield 6 to 8 servings

Number Of Ingredients 15

1 1/4 cups flour, plus extra for dusting
Pinch of salt
1 stick butter, cut into small cubes and frozen
1/4 cup ice water
16 ounces fresh blueberries
2 Golden Delicious apples, cored, peeled and cut into 1/2-inch dice
1/2 cup sugar
1/4 cup cornstarch
1/2 teaspoon ground cinnamon
2 teaspoons fresh lemon juice
Pinch of salt
2 tablespoons butter, cut into small cubes
1 egg
2 tablespoons turbinado sugar
Special equipment: 9-inch pie pan

Steps:

  • Preheat the oven to 400 degrees F.
  • For the crust: In a food processor, add the flour and a nice pinch of salt. Pulse very lightly just to blend. Add the butter evenly around the flour and quickly pulse until the flour resembles small crumbles. Slowly pour the water through the spout until the dough begins to come together. Remove and quickly form into a disc. Tightly cover with plastic wrap. Refrigerate for 20 minutes.
  • Meanwhile, for the filling: In a large bowl, add the blueberries, apples, sugar, cornstarch, cinnamon, lemon juice and a pinch of salt. Stir to combine and set aside.
  • Remove the dough from the refrigerator and place on a lightly floured surface. Gently roll the disc into a circle big enough to fit into the pie pan and leave a 3-inch overhang. The dough should be about 1/8-inch thick. Using a pizza cutter, trim the edges of the dough. Place the dough into the pie pan and press gently against the bottom and sides to fit the dough into the pan. Pour in the fruit filling, and then scatter the butter evenly around the top of the pie. Fold the extra dough that's hanging off the edge over the top to create the top of the pie crust. Leave a hole in the center for ventilation.
  • Whisk the egg with 1 teaspoon water and brush the top with egg wash and then sprinkle with the sugar.
  • Place in the oven and bake until the crust is golden brown, about 35 minutes. Let the pie rest at least an hour before serving to let the filling set.

APPLE-BLUEBERRY CRISP



Apple-Blueberry Crisp image

Underneath the spiced oat topping of this crisp is a double-fruit filling: tender apples and sweet-tart blueberries.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Serves 8 to 10

Number Of Ingredients 13

1 cup (2 sticks) unsalted butter, cold, cut into small pieces, plus more for baking dish
2 1/4 cups all-purpose flour
3/4 cup packed dark-brown sugar
1/3 cup plus 1/2 cup granulated sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon mace
1/2 teaspoon salt
1/2 cup old-fashioned rolled oats
2 cups blueberries
3 pounds apples (about 8), peeled, cored, and cut into thin wedges
Juice of 1/2 lemon (about 1 tablespoon)
2 tablespoons flour
Vanilla ice cream or whipped cream, for serving (optional)

Steps:

  • Preheat oven to 375 degrees, with a rack in the lower third. Butter a 3-quart baking dish, and place on a parchment-lined baking sheet; set aside.
  • In a large bowl, whisk together flour, brown sugar, 1/3 cup granulated sugar, cinnamon, mace, and 1/4 teaspoon salt. Using a pastry blender, cut in butter until large clumps form. Using a rubber spatula, mix in oats. Set aside.
  • In a large bowl, toss together blueberries, apples, lemon juice, remaining 1/2 cup granulated sugar, flour, and remaining 1/4 teaspoon salt to combine. Pour the blueberry and apple mixture into the prepared baking dish; sprinkle with reserved oat mixture, covering fruit evenly. Bake until juices are bubbling and the topping is evenly browned, about 50 minutes. Cool slightly on a wire rack. Serve crisp warm, topped with vanilla ice cream or whipped cream, if desired.

BLUEBERRY APPLE CRISP



Blueberry Apple Crisp image

Blueberries and apples are a great combination for a wonderful crisp. Pair this dessert with a great meal and everyone will think you are a genius.

Provided by AshleyTex

Categories     Desserts     Fruit Dessert Recipes     Blueberry Dessert Recipes

Time 55m

Yield 12

Number Of Ingredients 15

2 cups whole wheat flour
1 ½ cups rolled oats
1 cup cold butter, cubed
½ cup brown sugar
½ cup white sugar
1 teaspoon ground cinnamon
¼ teaspoon kosher salt
4 apples - peeled, cored, and sliced
5 cups fresh blueberries
¼ cup brown sugar
¼ cup white sugar
2 tablespoons whole wheat flour
1 lemon, juiced and zested
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with butter.
  • Beat 2 cups whole wheat flour, rolled oats, butter, 1/2 cup brown sugar, 1/2 cup white sugar, 1 teaspoon cinnamon, and 1/4 teaspoon kosher salt in a bowl with an electric mixer on medium speed until the mixture is pea-size and crumbly, 3 to 5 minutes. Refrigerate until ready to use.
  • Combine apples, blueberries, 1/4 cup brown sugar, 1/4 cup white sugar, 2 tablespoons whole wheat flour, lemon juice and zest, 1 teaspoon cinnamon, and nutmeg in a large bowl; transfer to prepared baking dish. Sprinkle crumble mixture over fruit mixture.
  • Bake in preheated oven until topping is browned and fruit is bubbly, 35 to 45 minutes.

Nutrition Facts : Calories 407.6 calories, Carbohydrate 64.1 g, Cholesterol 40.7 mg, Fat 16.7 g, Fiber 6.4 g, Protein 5 g, SaturatedFat 10 g, Sodium 155.6 mg, Sugar 37 g

BLUEBERRY APPLE CRISP



Blueberry Apple Crisp image

From Milford, Indiana, field editor Harriet Stichter says, "Here's a family reunion choice from our dessert lovers."

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 12 servings.

Number Of Ingredients 11

4 cups sliced peeled tart apples
2 cups blueberries
2 tablespoons brown sugar
1 cup all-purpose flour, divided
3/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 egg, beaten
1/2 cup butter, melted

Steps:

  • Place apples in a greased 11x7-in. baking dish. Top with blueberries. Mix brown sugar and 2 tablespoons flour; sprinkle over fruit. Combine sugar, baking powder, salt, cinnamon, nutmeg and remaining flour. Stir in egg with a fork until mixture is crumbly. Sprinkle over fruit; drizzle with butter. Bake at 350° for 55-60 minutes or until apples are tender. Serve warm.

Nutrition Facts : Calories 203 calories, Fat 8g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 216mg sodium, Carbohydrate 32g carbohydrate (21g sugars, Fiber 2g fiber), Protein 2g protein.

APPLE BLUEBERRY CRISP



Apple Blueberry Crisp image

Enjoy this warm, home-style apple blueberry crisp that is perfect for a weekend brunch or after-dinner treat. -Margaret Wilson, San Bernardino, California

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 8 servings.

Number Of Ingredients 13

4 cups sliced peeled tart apples
2 cups fresh or frozen blueberries
1/4 cup packed brown sugar
1/4 cup thawed orange juice concentrate
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
TOPPING:
1 cup old-fashioned oats
1/2 cup packed brown sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1/3 cup cold butter, cubed
Vanilla ice cream

Steps:

  • In a large bowl, combine the first six ingredients. Transfer to a 9-in. square baking dish coated with cooking spray. For topping, combine the oats, brown sugar, flour and cinnamon. Cut in butter until mixture is crumbly; sprinkle over fruit. , Bake at 350° for 30-35 minutes or until topping is golden brown and fruit is tender. Serve warm with ice cream.

Nutrition Facts : Calories 258 calories, Fat 9g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 63mg sodium, Carbohydrate 46g carbohydrate (32g sugars, Fiber 3g fiber), Protein 3g protein.

BLUEBERRY APPLES



Blueberry Apples image

Our favorite dessert, made from fresh berries or from the berries in the freezer, in the middle of winter they are wonderful. (try other berries too, cranberries are great!)

Provided by Derf2440

Categories     Frozen Desserts

Time 23m

Yield 1 serving(s)

Number Of Ingredients 6

1 apple
1/2 cup blueberries (or as many will fit to fill ramiken)
1 tablespoon brown sugar
2 teaspoons vanilla
butter
whipped cream or whipped vanilla ice cream

Steps:

  • Core and quarter apple (Do not peel) Arrange standing around edge of buttered ramiken Mix together blueberries, brown sugar and vanilla Fill the centre of the ramekin with the blueberry mixture Dot the top with 2 teaspoons butter Cover ramiken with plastic wrap.
  • Pierce top of wrap once or twice.
  • Place ramiken on plate.
  • Microwave on high for 3 minutes, check and add 1 minute at a time until the apple falls.
  • Serve warm Top with a blob of whipped cream or vanilla ice cream.
  • Microwave one ramiken at a time Other berries can be substituted.
  • Diabetics leave the brown sugar out or use sugar substitute.

Nutrition Facts : Calories 189.3, Fat 0.5, SaturatedFat 0.1, Sodium 8.2, Carbohydrate 44.1, Fiber 5, Sugar 35.9, Protein 0.9

BLUEBERRY BUTTER



Blueberry Butter image

This recipe came from a booklet my aunt received at a blueberry festival. This is very good served on toast or even pound cake.

Provided by Dreamgoddess

Categories     Breakfast

Time 30m

Yield 2 cups

Number Of Ingredients 3

10 ounces fresh blueberries
1 cup unsalted butter
1/2 cup powdered sugar

Steps:

  • Wash the berries and let them dry on a paper towel.
  • Allow the butter to come to room temperature so it will soften.
  • Slightly mash the berries.
  • Combine all the ingredients and refrigerate.

More about "blueberry apple butter recipes"

BLUEBERRY APPLE BUTTER RECIPE | THE GRACIOUS PANTRY
2014-08-07 Put the apples, blueberries and water in a pot and bring to a boil. Reduce to a simmer and cook until the liquid is nearly gone. Add cinnamon, vanilla extract and sweetener …
From thegraciouspantry.com
Reviews 14
Category Fruit
Cuisine American
Estimated Reading Time 1 min
  • Put the apples, blueberries and water in a pot and bring to a boil. Reduce to a simmer and cook until the liquid is nearly gone.
  • Add cinnamon, vanilla extract and sweetener to taste. If this adds too much liquid (when using honey), continue to boil it down further.
  • When you have a nice thick sauce (like thick apple sauce), remove from heat and allow to cool.


SLOW COOKER BLUEBERRY APPLE BUTTER - BLUEBERRY.ORG
2021-02-16 Instructions. In a slow cooker, combine apples, blueberries, brown sugar, lemon juice, vanilla, cinnamon, nutmeg, allspice, and cloves. Cook on Low for 7 to 8 hours or until thickened and apples are tender. Let cool completely. Transfer to blender; purée until smooth.
From blueberry.org
Servings 3
Calories 15 per serving
Category Breakfast & Brunch, Snacks, Dessert, Sauces


BLUEBERRY - APPLE BUTTER - RECIPE | COOKS.COM
Press through a sieve or food mill. Measure the pulp so that you have 8 cups of pulp. Mix the apple pulp with the blueberries, sugar and allspice. Cook this mixture on low in a heavy kettle until mixture is thick and smooth. ladle into hot sterile containers. Process 10 minutes in a boiling water bath. Your Message...
From cooks.com


10 BEST APPLE BLUEBERRY DESSERT RECIPES | YUMMLY
The Best Apple Blueberry Dessert Recipes on Yummly | Layered Apple And Blueberry Dessert, Blueberry Dessert, Matcha Tea Apple Tart
From yummly.com


BLUEBERRY APPLE PIE | THE SWEET OCCASION
2019-05-17 Leave a 1-inch border and trim the rest of the dough using a pair of kitchen shears or a knife. Refrigerate crust while preparing the filling. For the filling. In a large mixing bowl, combine apple, blueberries, sugar, lemon zest, lemon juice, cornstarch, cinnamon, and salt. Mix well and add to chilled pie crust. To assemble.
From thesweetoccasion.com


APPLE BLUEBERRY CRUMBLE CAKE - RECIPE WINNERS
2020-12-19 preheat oven to 355 f (180 c) bake, not fan. rub the crumble ingredients - butter, flour and sugar along with mixed spice in a bowl till crumbly and reserve for the crumble on top of the cake. peel, core and thinly slice apples. toss apples with lemon juice and 1 teaspoon mixed spice. melt remaining butter gently.
From recipewinners.com


CLEAN EATING BLUEBERRY APPLE BUTTER RECIPE | RECIPE | CANNING …
Apr 28, 2015 - This Blueberry Apple Butter makes a delicious topping to any morning slice of toast! Brought to you by cookbook author, Tiffany McCauley. Brought to you by cookbook author, Tiffany McCauley.
From pinterest.ca


BLUEBERRY PIZZA PIE - THERESCIPES.INFO
Lemon Blueberry Pizza best www.yummly.com. refrigerated sugar cookie dough, cream cheese, soften,...
From therecipes.info


APPLE AND BLUEBERRY CRISP | RICARDO
Garnish. In a 20-cm (8-inch) square baking dish with a 2 litres (8 cups) capacity, combine the brown sugar and cornstarch. Add the fruits, butter and lemon juice and toss to combine. Top with the crisp mixture and bake for 55 minutes to 1 hour or …
From ricardocuisine.com


10 BEST APPLE BLUEBERRY DESSERT RECIPES | YUMMLY
2022-05-02 All-american Apple Blueberry Pie Crisco. lemon juice, Classic Crisco Pie Crust, Pillsbury BEST All Purpose Flour and 12 more. Guided.
From yummly.com


BLUEBERRY APPLE BUTTER RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Blueberry Apple Butter Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Thanksgiving Breakfast Recipes …
From recipeshappy.com


WILD BLUEBERRY APPLE BUTTER | PEI WILD BLUEBERRIES
Recipes Wild Blueberry Apple Butter. Where To Buy PEI Wild Blueberries . Wild Blueberry Apple Butter. Wild Blueberry Apple Butter has many uses such as spread for toast or bread. It can also be used as a condiment and a spread for pastries. Print Recipe Pin Recipe. Ingredients. 4 cups fresh blueberries; 4 large green cooking apples peeled, cored and finely chopped (4-5 …
From peiwildblueberries.com


BLUEBERRY APPLE BUTTER - ALLRECIPES.COM RECIPE
Learn how to cook great Blueberry apple butter - allrecipes.com . Crecipe.com deliver fine selection of quality Blueberry apple butter - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Get one of our Blueberry apple butter - allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com


APPLE BLUEBERRY PIE BARS - SALLY'S BAKING ADDICTION
2013-06-24 Mix it all together and set aside 1/3 of it to crumble on top. Press the remaining 2/3 of it into an aluminum foil lined square baking pan. Bake the crust for 10 minutes. Top with the cooled blueberry filling. Then, top with 1 peeled and sliced apple. Crumble the leftover crust on top of the apple and bake!
From sallysbakingaddiction.com


APPLE BLUEBERRY QUICK BREAD - EVIL SHENANIGANS
2009-05-20 In a second bowl whisk the buttermilk, egg, oil, sugar, brown sugar, nutmeg, cinnamon, and vanilla bean paste until well mixed. Pour the wet over the dry and mix until the dry ingredients are moist but some flour still shows. Add the apples and blueberries and fold to mix. Do not over-mix. Divide into the four loaf pans and bake for 30-35 ...
From evilshenanigans.com


GREEK YOGURT APPLE BLUEBERRY BREAD - SALLY'S BAKING ADDICTION
2018-04-11 Instructions. Preheat the oven to 350°F (177°C) and grease a 9×5 inch loaf pan. Whisk the oil, honey, egg, yogurt, vanilla, and apple together in a medium bowl until combined. In a large bowl, whisk the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and blueberries together.
From sallysbakingaddiction.com


BLUEBERRY APPLE QUICK BREAD - THE ART OF FOOD AND WINE
2020-08-09 Instructions. Preheat oven to 350°F. Prepare an 8.5" x 4.5" loaf pan by coating well with non-stick spray, and line with parchment paper if desired. In a bowl combine flour, baking soda, cinnamon, and salt. Set aside. In a large bowl mix sugar, egg and oil. Stir in …
From theartoffoodandwine.com


BLUEBERRY BUTTER RECIPE - BBC FOOD
Wash the blueberries and place into the preserving pan with the apples and apple juice. Add the orange zest. Bring to the boil, then reduce the heat and simmer for 20 minutes or until the apples ...
From bbc.co.uk


APPLE AND BLUEBERRY CRUMBLE - BAKE PLAY SMILE
2020-10-02 Preheat oven to 190 degrees celsius (180 if using fan-forced). Grease a large oven-proof baking dish with butter and set aside. Place the peeled and sliced apples into a medium saucepan with the water, caster sugar, lemon juice, cinnamon and nutmeg. Bring to a low simmer for 5-10 minutes or until just softened.
From bakeplaysmile.com


BLUEBERRY APPLE BUTTER RECIPE | COOKTHISMEAL.COM
The best Blueberry Apple Butter! (62.5 kcal, 16.2 carbs) Ingredients: 8 large cooking apples - peeled, cored, and sliced · 8 cups fresh blueberries · 2 cups white sugar · 2 teaspoons ground cinnamon · 1 teaspoon ground nutmeg · 1 teaspoon ground allspice · ¼ teaspoon ground cloves · 9 (1 pint) canning jars with lids and rings, or as needed
From cookthismeal.com


APPLE BLUEBERRY BROWN BUTTER BLISS
2019-01-04 Stir to combine. Spread into the pie plate. Prepare Topping: Melt the butter in a small saucepan and keep cooking it, swirling the pan occasionally, for about 5 minutes or until it turns golden. Pour into a bowl. Stir 3/4 cup of sugar into the …
From barbarabakes.com


FLUFFY WHIPPED BLUEBERRY BUTTER - THE PIONEER WOMAN
2016-09-14 In a medium saucepan over medium heat, combine blueberries, water, and sugar. Stir regularly, bringing the mixture to a low boil. In a small bowl or mug, mix together the cornstarch and water until a smooth slurry is formed. Slowly stir slurry into blueberries. Simmer blueberries until sauce is thickened enough to coat the back of a spoon.
From thepioneerwoman.com


HOMEMADE BLUEBERRY BUTTER - COUNTRY CLEAVER
2020-05-06 Ladle the blueberry butter into hot half pint jars, leaving 1/4″ inch of space at the top. Wipe the rim of the jar, and place a canning lid and ring onto the jar, twisting the ring until it’s just fingertip tight. Repeat this with all remaining jars. Place the jars into a boiling water canning, and process for 10 minutes.
From countrycleaver.com


APPLE & BLUEBERRY CRUMBLE - FOODIECRUSH
2012-07-03 1/4 cup brown sugar. pinch of kosher salt. 1 teaspoon cinnamon. Instructions. Preheat oven to 350 degrees F. Prepare a 3-quart baking dish with butter. Add sliced apples to a large bowl and sprinkle with lemon juice. Add sugar, flour, cinnamon and toss to coat. Add blueberries and toss lightly.
From foodiecrush.com


BLUEBERRY SAUCE RECIPES - BLUEBERRY.ORG
Sauces & Spreads. Juicy, sweet-tart blueberries complement any dish – whether you sprinkle them in or pour them on. Add a boost of blue with these versatile recipes! We’ve got your new favorite blueberry sauces, dips, chutneys, spreads, relishes, salsas, raitas and more. 2-Minute How-Tos 5 Ingredients or Less Kid Friendly Breakfast & Brunch ...
From blueberry.org


BLUEBERRY APPLE BUTTER - FRUIT BUTTER RECIPES
Ingredients. 8 large cooking apples - peeled, cored, and sliced; 8 cups fresh blueberries; 2 cups white sugar; 2 teaspoons ground cinnamon; 1 teaspoon ground nutmeg
From worldrecipes.org


APPLE BLUEBERRY HONEY BREAD (VIDEO) - OLGA IN THE KITCHEN
2018-11-16 Instructions. Preheat the oven to a 350°F. Butter or spray a 9×5 loaf pan. Line a parchment paper with the loaf pan for easier take-out once the bread is baked. In a medium bowl, sift, combine and whisk: 1 1/2 cups all-purpose flour, 1 tsp baking soda and 1/2 tsp salt. Set aside.
From olgainthekitchen.com


BLUEBERRY APPLE BUTTER | RECIPESTY
Sterilize the jars and lids in boiling water for at least 5 minutes. Pack apple butter into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any ...
From recipesty.com


1-POT APPLE BUTTER (DATE-SWEETENED!) - MINIMALIST BAKER RECIPES
2021-01-31 Instructions. To a large pot or Dutch oven, add chopped apples (peeling optional), pitted dates, cinnamon, ginger, water, and lemon juice or apple cider vinegar. Stir. Cover and cook over medium heat for about 20-30 minutes, or until the apples and dates become so tender that they’re easy to mash.
From minimalistbaker.com


EASY BLUEBERRY TURNOVERS | RECIPELION.COM
2022-05-16 Easy Blueberry Turnovers are made with puff pastry and a sweet blueberry filling. Light, flaky and simple to make, this recipe is perfect for breakfast or dessert! Take it out of the freezer, let it thaw, and you’re ready to create some deliciousness. The pastry is buttery, soft, and flaky. And the blueberry filling recipe for these turnovers is homemade, yet simple to make.
From recipelion.com


BLUEBERRY APPLE COBBLER RECIPE - FOOD NEWS
Butter a 13 x 9-inch (33 x 23 cm) glass baking dish. In prepared baking dish, combine apples, blueberries, sugar and flour; spread evenly. Topping : In a bowl, whisk together sugar, milk, butter and vanilla extract.
From foodnewsnews.com


EASY SLOW COOKER BLUEBERRY BUTTER RECIPE - NO SPOON NECESSARY
2018-08-06 Place blueberries in the pot of your slow cooker. Cover with the lid and turn slow cooker on HIGH. Cook 1 hour (SEE NOTES). Remove lid and stir. (If starting with blueberry puree, skip this step.) Cover the slow cooker and cook on LOW for another hour. Use an immersion blender to puree the blueberries.
From nospoonnecessary.com


BLUEBERRY BUTTER (NO-SUGAR-ADDED) - FLORA & VINO
Bring to a low-boil, then reduce heat to a simmer and allow blueberries to cook for 30 minutes, stirring at least every 5 minutes to prevent burning. Blueberry butter will thicken as it cooks down. Taste and add a little maple syrup, if desired, fr sweeter butter.
From floraandvino.com


THE 30 BEST BLUEBERRY RECIPES - GYPSYPLATE
2022-05-16 Get the Recipe @ pinchofyum. 8. Blueberry Pancakes. Blueberry Pancakes are light and fluffy, loaded with delicious blueberries and made from scratch. Soft from the inside, soaked with syrup and melted butter, and that moment when you bite into a warm blueberry and it bursts in your mouth… a guaranteed weekend favorite.
From gypsyplate.com


SOURDOUGH DISCARD BLUEBERRY MUFFINS - THE EVERYDAY FARMHOUSE
Instructions. Preheat the oven to 400° Mix all dry ingredients, flour, sugar, baking powder, and salt. Add in the sourdough discard, eggs, milk, coconut oil, or melted butter. Mix well for a minute or two. Gently fold in the blueberries, I still use my stand mixer, I just set it to stir and watch it.
From theeverydayfarmhouse.com


BLUEBERRY - APPLE BUTTER - RECIPE | COOKS.COM
4 c. blueberries 4 lg. cooking apples, peeled & diced 4 c. sugar 1/2 tsp. nutmeg 1/4 tsp. allspice
From cooks.com


LOW SUGAR BLUEBERRY BUTTER (WITH COOKING VIDEO)
2021-07-23 After the first hour, prop the lid adjar with a wooden spoon handle. Cook for 3-5 more hours, stirring periodically until the blueberry puree has thickened. It should be the consistency of apple butter or ketchup. The total time needed to cook down will depend upon how juicy your blueberries are.
From cosmopolitancornbread.com


BLUEBERRY APPLE BUTTER RECIPE | ALLRECIPES - MASTERCOOK
2021-09-12 5 star values: 7; 4 star values: 1; 3 star values: 1; 2 star values: 0; 1 star values: 0; 9 Ratings; 7 Reviews; 2 Photos; 8 large cooking apples - peeled, cored, and ...
From mastercook.com


Related Search