BANANA BLUEBERRY COFFEE CAKE
This banana blueberry coffee cake is super moist and has just the right amount of sweetness. It's filled with cinnamon, cloves, bananas and toasted pecans; that swirl throughout. This coffee cake will be your new favourite treat to enjoy with a hot cup of tea!
Provided by Alie Romano
Categories Bread
Time 1h20m
Number Of Ingredients 13
Steps:
- Preheat oven to 350˚F.
- Line a 9×11″ baking dish with parchment paper and set aside (I used a large deep dish pie pan. You can also use 2 loaf pans for this recipe).
- In a large bowl beat butter and white sugar together until light and fluffy.
- Beat in eggs, one at a time.
- Using a wooden spoon, mix in sour cream, mashed banana, and blueberries. Mix until just incorporated.
- In a separate bowl whisk together, flour, baking powder, and baking soda. Add your dry ingredients to your wet ingredients and mix until just incorporated (don't overmix)!
- In a small bowl mix brown sugar, cinnamon and ground cloves together.
- Pour half your batter into your prepared pan, sprinkle half your cinnamon sugar mix on top of the batter and half of your toasted pecans. Pour the rest of your batter on top and then again sprinkle the rest of the cinnamon sugar mix and pecans on top.
- Place in the middle of your oven and bake for 55 -60minutes or until a cake tester comes out clean.
- Let sit for 5-10 minutes before serving.
Nutrition Facts : ServingSize 1 serving of 18, Calories 336 calories, Sugar 25.8g, Sodium 107mg, Fat 15.9g, SaturatedFat 7.2g, Carbohydrate 46.8g, Fiber 2.4g, Protein 4.5g, Cholesterol 47mg
BLUEBERRY BANANA COFFEE CAKE
Provided by Michelle
Time 1h15m
Yield 12
Number Of Ingredients 16
Steps:
- Preheat oven to 350º.
- Mix the flour, salt and baking powder in a small bowl and set aside.
- Add the sugar and butter to a large bowl and beat until light and fluffy.
- Add the eggs, vanilla, mashed banana, milk and lemon zest and beat until combined.
- Add the flour mixture and stir to combine.
- Gently fold in the blueberries.
- Pour the batter into a 9" cake pan or springform pan that has been cooking spray.
- Create the crumble by mixing the flour and sugar together then use a fork to cut the butter into the butter/sugar mixture.
- Sprinkle the crumble over the batter.
- Bake at 350º for 50 min to 1 hour (or until a toothpick inserted into the center comes out clean)
- Prepare the icing by mixing the powdered sugar and lemon juice. The icing should be thin and pourable. If too thick simply add additional lemon juice. If too thin, add a little more powdered sugar.
- Once the cake is done, drizzle the icing over the top of the cake and serve warm.
BLUEBERRY-BANANA COFFEE CAKE
This blueberry-banana coffee cake is super moist, fruity, and delicious. Serve it warm with a cup of coffee. It will fuel you until lunch time.
Provided by Lena
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h10m
Yield 12
Number Of Ingredients 22
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Combine blueberries, bananas, eggs, flax seed, and wheat germ in a large bowl; mix by hand with a wire whisk until combined. Add flour, oats, milk, sugar, oil, vanilla extract, baking powder, baking soda, and salt; gently mix by hand for 2 minutes until thoroughly combined.
- Combine brown sugar, pecans, flour, and cinnamon for the topping in a medium bowl; mix with a fork until combined. Add melted butter; stir well.
- Pour 2/3 of the cake batter into the prepared pan and sprinkle with 1/2 of the topping. Gently ladle the rest of the cake batter over top, and sprinkle with remaining topping.
- Bake in the preheated oven for 10 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking until a toothpick inserted into the center comes out clean, 30 to 35 minutes more. Remove from the oven and allow to cool for 15 minutes.
- While the cake is cooling, combine confectioners' sugar and milk in a bowl. Whisk to desired consistency, adding more milk if necessary. Drizzle over warm cake and serve immediately.
Nutrition Facts : Calories 392.9 calories, Carbohydrate 56.9 g, Cholesterol 38.3 mg, Fat 17.2 g, Fiber 3.2 g, Protein 5.2 g, SaturatedFat 3.5 g, Sodium 216.2 mg, Sugar 38.2 g
CRANBERRY BANANA COFFEE CAKE
I make this moist cake for Christmas morning every year. It tastes like banana bread but has a sweet golden topping with a nutty crunch. -Gloria Friesen, Casper, Wyoming
Provided by Taste of Home
Time 1h
Yield 15 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine the dry ingredients; add to the creamed mixture alternately with bananas, beating well after each addition. Spread into a greased 13x9-in. baking pan. Top with cranberry sauce., In a small bowl, combine the brown sugar, pecans and flour; stir in butter. Sprinkle over cranberries. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack.
Nutrition Facts : Calories 264 calories, Fat 11g fat (5g saturated fat), Cholesterol 49mg cholesterol, Sodium 186mg sodium, Carbohydrate 39g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
BLUEBERRY COFFEE CAKE I
This cake is super for a quick breakfast snack with coffee.
Provided by Debbie Rowe
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h20m
Yield 12
Number Of Ingredients 14
Steps:
- Heat oven to 350 degrees F (175 degrees C). Coat a Bundt pan well with cooking spray.
- Make the streusel topping: Mix 1 brown cup sugar, 2/3 cup flour, and cinnamon in a medium bowl. Cut in 1/2 cup butter or margarine; topping mixture will be crumbly. Set aside.
- For the cake: Beat 1/2 cup butter or margarine in large bowl until creamy; add 1 cup white sugar, and beat until fluffy. Beat in egg and vanilla. Whisk together 2 cups flour, baking powder, and salt; add alternately with the milk to the creamed mixture, beating well after each addition.
- Spread half the batter in the prepared pan. Cover with berries, and add remaining batter by tablespoons. Cover with streusel topping.
- Bake at 350 degrees F (175 degrees C) for 55 to 60 minutes, until deep golden brown. Remove pan to wire rack to cool. Invert onto a plate after cake has cooled, and dust with confectioners' sugar.
Nutrition Facts : Calories 400.9 calories, Carbohydrate 61.1 g, Cholesterol 57 mg, Fat 16.3 g, Fiber 1.1 g, Protein 4 g, SaturatedFat 10 g, Sodium 303 mg, Sugar 38.8 g
CRUMB-TOPPED BLUEBERRY COFFEE CAKE
This sweet crumb-topped cake gets it's moistness from blueberries and cream cheese. "I like to make it ahead and freeze it for times when I have company for breakfast."-Melanie Koehn, Colcord, Oklahoma
Provided by Taste of Home
Categories Brunch
Time 50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- For batter, in a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Combine 1 cup flour, baking powder and salt; gradually add to creamed mixture alternately with milk. , Toss blueberries with remaining flour. Stir blueberries and cream cheese into creamed mixture (batter will be thick). Transfer to a greased 8-in. square baking dish., For topping, in a small bowl, combine flour and sugar. Cut in butter until crumbly. Sprinkle over batter. Bake at 375° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 277 calories, Fat 12g fat (7g saturated fat), Cholesterol 59mg cholesterol, Sodium 219mg sodium, Carbohydrate 38g carbohydrate (22g sugars, Fiber 1g fiber), Protein 4g protein.
More about "blueberry banana coffee cake recipes"
BLUEBERRY BANANA COFFEE CAKE | SARAH'S CUCINA BELLA
From sarahscucinabella.com
5/5 (1)Servings 8Cuisine AmericanTotal Time 1 hr 5 mins
- In a large mixing bowl, sift together the flour, baking powder, salt and sugar. Using two knives or a pastry cutter, cut the butter into the flour mixture until it forms coarse crumbs. Set aside.
- In a small bowl, whisk together the egg and milk until light and frothy. Whisk in the mashed banana. Pour the wet ingredients into the flour mixture, and stir to combine. Add the blueberries and stir to combine.
- Pour the batter into the prepared pan and pat into a single layer. The dough will be slightly stiff. Brush with the melted butter for the topping, pouring over any excess.
BLUEBERRY BANANA COFFEE CAKE - BAKING BITES
From bakingbites.com
Estimated Reading Time 3 mins
BLUEBERRY BANANA CAKE RECIPE | LEIGH ANNE WILKES
From yourhomebasedmom.com
BLUEBERRY COFFEE CAKE RECIPE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
EASY BLUEBERRY BANANA BREAD (+ BLUEBERRY BUTTER!) - AVERIE COOKS
From averiecooks.com
HEALTHY SOUR CREAM BAKING RECIPES - JAMMIE DOBSON
From jammiedobson.blogspot.com
BLUEBERRY BANANA CRUMB CAKE - BELLE VIE
From thebellevieblog.com
BLUEBERRY BANANA CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
BLUEBERRY BANANA COFFEE CAKE - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
BLUEBERRY-BANANA COFFEE CAKE - BLUEBERRY DESSERT RECIPES
From worldrecipes.org
AMISH BLUEBERRY BANANA COFFEECAKE » AMISH 365
From amish365.com
10 BEST BANANA BLUEBERRY CAKE RECIPES | YUMMLY
From yummly.com
BLUEBERRY COFFEE CAKE - CHEERFUL COOK
From cheerfulcook.com
BLUEBERRY BANANA COFFEE CAKE RECIPE / HOW TO MAKE A …
From yummy.video
BLUEBERRY COFFEE CAKE (AKA BOY BAIT) - ONCE UPON A CHEF
From onceuponachef.com
BLUEBERRY CRUMBLE COFFEE CAKE - SIMPLY UNBEETABLE
From simplyunbeetable.com
BLUEBERRY BANANA COFFEE CAKE • FIBER ONE
From fiberone.com
INA'S IRRESISTIBLE BLUEBERRY COFFEE CAKE - SIMMER + SAUCE
From simmerandsauce.com
BLUEBERRY BANANA COFFEE CAKE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASY BLUEBERRY COFFEE CAKE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
BANANA BLUEBERRY STREUSEL COFFEE CAKE / #SUNDAYSUPPER
From thefreshmancook.com
BLUEBERRY BANANA COFFEE CAKE - THERESCIPES.INFO
From therecipes.info
SUMMER BLUEBERRY BANANA CRUMB COFFEE CAKE - WHOLE AND …
From wholeandheavenlyoven.com
BLUEBERRY BANANA CRUMB CAKE - THE COOKIN CHICKS
From thecookinchicks.com
BLUEBERRY BANANA COFFEECAKE - SIMPLY HAPPENSTANCE
From simplyhappenstance.com
HEALTHY BLUEBERRY COFFEE CAKE RECIPE- COOKING MADE HEALTHY
From cookingmadehealthy.com
BLUEBERRY BANANA COFFEE CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BLUEBERRY-BANANA COFFEE CAKE | RECIPESTY
From recipesty.com
BLUEBERRY BANANA COFFEE CAKE - CONSUMER QUEEN
From consumerqueen.com
EASY BANANA COFFEE CAKE RECIPE (W/PECAN STREUSEL) - DINNER, THEN …
From dinnerthendessert.com
BLUEBERRY-BANANA COFFEE CAKE - RECIPE | COOKS.COM
From cooks.com
BANANA COFFEE CAKE | THE RECIPE CRITIC
From therecipecritic.com
MAPLE BLUEBERRY COFFEE CAKE - SCIENTIFICALLY SWEET
From scientificallysweet.com
BANANA BLUEBERRY BUNDT COFFEE CAKE - CREATE THE MOST AMAZING …
From recipeshappy.com
COFFEE CAKE BITES MINI MUFFINS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BLUEBERRY BANANA BUCKLE COFFEE CAKE - ABOUT TO SPROUT
From abouttosprout.com
HEALTHY BLUEBERRY COFFEE CAKE - JENNA BRADDOCK RD
From jennabraddock.com
BLUEBERRY BANANA COFFEE CAKE RECIPE / HOW TO MAKE A …
From bestrecipes.download
BLUEBERRY COFFEE CAKE STREUSEL RECIPE - THERESCIPES.INFO
From therecipes.info
EASY BLUEBERRY COFFEE CAKE RECIPE | PERFECT BREW
From perfectbrew.com
BLUEBERRY COFFEE CAKE | CHEW OUT LOUD
From chewoutloud.com
BLUEBERRY BANANA COFFEE CAKE [VEGAN] - ONE GREEN PLANET
From onegreenplanet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love