BEST EVER SAUCY BEEF KABOBS
This is a five-star recipe that combines the great taste of grilled beef kabobs with a delicious tomato sauce baste. I always double the sauce to top the beef and veggies over rice. A mouth-watering meal.
Provided by Debbie Taber
Categories Main Dish Recipes
Time 55m
Yield 8
Number Of Ingredients 17
Steps:
- In a saucepan over low heat, mix the tomato juice, butter, onion, ketchup, mustard, salt, paprika, pepper, garlic, Worcestershire sauce, and hot sauce. Simmer for 30 minutes, remove from heat, and allow to cool.
- Preheat grill for medium heat.
- Thread the sirloin cubes, mushrooms, cherry tomatoes, onion quarters, and green pepper pieces onto skewers, alternating as desired. Drizzle some of the sauce over the kabobs.
- Oil the grill grate. Arrange kabobs on the grill. Grill 10 minutes, or until meat is cooked through, occasionally turning kabobs. Baste with sauce during the last 5 minutes.
Nutrition Facts : Calories 330.2 calories, Carbohydrate 12.3 g, Cholesterol 90.9 mg, Fat 22.4 g, Fiber 1.7 g, Protein 21.3 g, SaturatedFat 11.5 g, Sodium 719.7 mg, Sugar 6.9 g
BEEF KABOBS
Prep time includes overnight in fridge. We had this at a very dear friends house for dinner and my husband loved it. We made it nearly every weekend that summer and is still a summer time staple. Even a winter excursion from time to time.
Provided by Paulcm
Categories Meat
Time 12h20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place meat into a bowl and cover with 2/3 of a bottle of dressing.
- Place Veggies in a separate bowl and cover with remaining dressing.
- You need enough dressing to cover all your meat and veggies.
- Cover and place in refrigerator overnight.
- Skewer and grill to desired doneness.
- It's a good idea to cook veggies and meat separately or the veggies get over done and the meat will be under done.
Nutrition Facts : Calories 285.6, Fat 21.8, SaturatedFat 8.8, Cholesterol 76, Sodium 63.7, Carbohydrate 0.1, Fiber 0.1, Sugar 0.1, Protein 20.8
KABOBS
Grilled steak and chicken that doesn't dry out on the grill, but stays moist and flavorful. These kabobs are simple to make, and delicious to eat. Skewered meat with peppers, onions, and mushrooms in a honey teriyaki sauce.
Provided by Sue
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h40m
Yield 10
Number Of Ingredients 10
Steps:
- In a large resealable plastic bag, mix the teriyaki sauce, honey, garlic powder, and ginger. Place red bell peppers, onion wedges, mushrooms, beef, and chicken in the bag with the marinade. Seal, and refrigerate 4 to 24 hours.
- Preheat grill for medium-high heat.
- Discard marinade, and thread the meat and vegetables onto skewers, leaving a small space between each item.
- Lightly oil the grill grate. Grill skewers for 10 minutes, turning as needed, or until meat is cooked through and vegetables are tender.
Nutrition Facts : Calories 303.8 calories, Carbohydrate 21.2 g, Cholesterol 73.9 mg, Fat 13.3 g, Fiber 1.2 g, Protein 24.8 g, SaturatedFat 4.6 g, Sodium 622.5 mg, Sugar 18.5 g
MIDDLE EASTERN BEEF KABOBS
These are great either right off the grill or at room temperature - which makes them the perfect dish to pack up and take to the park on a hot summer night. The preserved lemon is a surprisingly good compliment to the beef tenderloin. Try them with a side of Cucumber-Yogurt Sauce.
Provided by Food Network
Categories main-dish
Time 1h31m
Yield 8 servings
Number Of Ingredients 22
Steps:
- Once your meat and veggies have been prepped let the skewering fun begin! Thread a piece of green pepper onto the skewer. Follow it with a cube of beef, then one half of a preserved lemon, a couple of pieces of red onion, another piece of beef, a piece of red pepper and cap it with a mushroom. Repeat the process with the rest of the skewers. Set all of the kabobs into a roasting pan in one layer and set aside.
- Place the remaining ingredients in a medium sized bowl and whisk until well incorporated. Pour the mixture over the kabobs and refrigerate 1 hour.
- Preheat an outdoor charcoal or gas grill to high heat. Place the kabobs on the grill and cook 3 minutes per side. Remove and serve immediately or let cool, pack 'em up and take them on a picnic.
- Serve with Cucumber-Yogurt Sauce.
- Combine all ingredients in a food processor and pulse several times to make a chunky sauce.
BARBECUE BEEF KABOBS
My husband and boys love this kabob recipe because it's delicious, and I love it because it's fast and easy. -Karen Engstrom, Glasgow, Montana
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 10 kabobs.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the ketchup, salad dressing, soy sauce and Worcestershire sauce. Transfer 1/3 cup to another bowl for basting; cover and refrigerate. Pour remaining marinade into a large resealable plastic bag; add steak. Seal bag and turn to coat; refrigerate for at least 1 hour. , Place carrots and water in a microwave-safe dish. Cover and microwave on high for 4 minutes; drain. Drain and discard marinade. On 10 metal or soaked wooden skewers, alternately thread beef, and vegetables. , Grill, covered, over medium-hot heat for 18-20 minutes or until meat reaches desired doneness, basting frequently with reserved marinade and turning once. Serve with rice if desired.
Nutrition Facts : Calories 292 calories, Fat 12g fat (3g saturated fat), Cholesterol 51mg cholesterol, Sodium 1825mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 2g fiber), Protein 23g protein.
GARDEN BOUNTY BEEF KABOBS
These classic kabobs are a hearty way to use up your garden harvest. At our house, everyone fixes their own skewers for an all-in-one dinner. I sometimes substitute venison for beef. -Christine Klessig of Amherst Junction, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- In a large resealable plastic bag, combine the first six ingredients; add the beef. Seal bag and turn to coat; refrigerate for 1 hour., Drain and discard marinade. On eight metal or soaked wooden skewers, alternately thread beef and vegetables. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 12-16 minutes or until beef reaches desired doneness, turning occasionally. , In a small saucepan, combine the dipping sauce ingredients. Cook over low heat until heated through. Serve with kabobs.
Nutrition Facts : Calories 369 calories, Fat 15g fat (7g saturated fat), Cholesterol 97mg cholesterol, Sodium 856mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 4g fiber), Protein 35g protein.
BEEF KABOBS (KEBABS)
My sister-in-law served these to me for the first time and it quickly joined my own recipe file. My whole family loves them.
Provided by Marg CaymanDesigns
Categories Vegetable
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Drain pineapple saving juice.
- Combine juice and next 6 ingredients, mix well.
- Pour in large shallow dish.
- Add meat, cover and marinate in refrigerator over night.
- Drain meat, retaining marinade.
- Bring marinade to a boil in a saucepan.
- Add mushrooms, reduce heat and simmer, uncovered, for 10 minutes.
- Drain, saving marinade.
- Alternate meat, pineapple, mushrooms, onions, green peppers and potatoes as desired on skewers.
- Grill over medium coals 10-15 minutes, basting frequently with marinade and/or BBQ sauce.
Nutrition Facts : Calories 518, Fat 1, SaturatedFat 0.2, Sodium 1507, Carbohydrate 124.4, Fiber 7.7, Sugar 84.7, Protein 10.1
More about "bluecheesebeefkabobs recipes"
BEEF KABOBS RECIPE, MADE IN THE OVEN - HEALTHY RECIPES …
From healthyrecipesblogs.com
CLASSIC BEEF KABOBS - TENNESSEE BEEF INDUSTRY COUNCIL
From tnbeef.org
HOW TO MAKE BEEF KABOBS| EASY BEEF KABOBS RECIPE - YOUTUBE
From youtube.com
MARINATED BEEF KABOBS | RECIPETIN EATS
From recipetineats.com
BEEF KEBABS RECIPE: MAKE SOFT AND VELVETY KEBABS - INDIAN …
From indianambrosia.com
BLUE CHEESE BURGER KABOBS - BETTER HOMES & GARDENS
From bhg.com
10 BEST MEAT CHEESE KABOBS RECIPES | YUMMLY
From yummly.com
BRAZILIAN BEEF KABOBS WITH PINEAPPLE AND PEPPERS RECIPE
From sparklesofyum.com
10 BEST GROUND BEEF BLUE CHEESE RECIPES | YUMMLY
From yummly.com
EASY MARINATED BEEF KABOBS - THE STAY AT HOME CHEF
From thestayathomechef.com
GRILLED BEEF KABOBS - BEST BEEF RECIPES
From bestbeefrecipes.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
STEAK KABOBS (WITH THE BEST MARINADE!) - THE RECIPE REBEL
From thereciperebel.com
GROUND BEEF KEBABS (GRILL OR OVEN) - DELICIOUS ON A DIME
From deliciousonadime.com
GROUND BEEF KABOBS {GRILLING RECIPE} - OUT GRILLING
From outgrilling.com
EASY BEEF KABOBS {GREAT FOR ENTERTAINING!} - SPEND WITH PENNIES
From spendwithpennies.com
ASIAN BEEF KABOBS - THE CAREFREE KITCHEN
From thecarefreekitchen.com
BEST STEAKHOUSE KEBABS - HOW TO MAKE STEAKHOUSE KEBABS
From thepioneerwoman.com
STEAK KABOBS - BEST KABOB RECIPE WITH MARINADE! - KRISTINE'S …
From kristineskitchenblog.com
STEAK BITES WITH CREAMY BLUE CHEESE - THE SPICY APRON
From thespicyapron.com
QUICK MARINADE BEEF KABOBS RECIPE - ALL SHE COOKS
From allshecooks.com
SWEET AND SPICY BEEF KABOBS - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
MARINATED STEAK KABOBS - 101 COOKING FOR TWO
From 101cookingfortwo.com
GROUND BEEF KABOBS - VALENTINA'S CORNER
From valentinascorner.com
STEAK AND POTATO KABOBS - DAMN DELICIOUS
From damndelicious.net
ONION LOVER’S GRILLED STEAK KABOBS WITH CRUMBLED BLUE CHEESE
From beeflovingtexans.com
BEEF KABOBS RECIPES | MYRECIPES
From myrecipes.com
HOW TO COOK PERFECT STEAK KABOBS - BARBARA BAKES™
From barbarabakes.com
THE BEST STEAK KABOBS - QUICK AND EASY! | MOM ON TIMEOUT
From momontimeout.com
STEAK KABOBS WITH GARLIC BUTTER - DINNER AT THE ZOO
From dinneratthezoo.com
CLASSIC BEEF KABOBS | WILLIAMS SONOMA
From williams-sonoma.com
GRILLED BURGERS WITH BLUE CHEESE SAUCE RECIPE - THE RUSTIC FOODIE®
From therusticfoodie.com
BEEF OR CHICKEN KABOBS WITH THE BEST MARINADE EVER!
From justgetoffyourbuttandbake.com
KOREAN BEEF KABOBS - DAMN DELICIOUS
From damndelicious.net
BBQ BEEF KABOBS RECIPE | BEEF KABOBS | BBQ SPOT
From bbqspot.com
BALSAMIC BEEF KABOBS RECIPE - PILLSBURY.COM
From pillsbury.com
SHEET PAN STEAK KABOBS (NO SKEWERS) - CLOVER MEADOWS BEEF
From clovermeadowsbeef.com
THE BEST JUICY GRILLED STEAK KABOBS RECIPE | THE NOVICE CHEF
From thenovicechefblog.com
BEEF STEAK KABOBS ON THE PIT BOSS 456D | NO VEGGIE METHOD
From youtube.com
MARINATED BEEF KABOBS + AWESOME BEEF MARINADE RECIPE
From blackberrybabe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love