BONBONS
This recipe was made by my mother only around Christmas time. Now, I carry on the tradition of this sweet confection.
Provided by Diane
Categories Desserts Chocolate Dessert Recipes
Time 2h20m
Yield 75
Number Of Ingredients 8
Steps:
- In large bowl, combine margarine, confectioners' sugar, condensed milk, coconut, chopped walnuts and vanilla. Stir well. Cover and chill in the refrigerator for 2 hours, or until mixture has thickened enough to roll into balls. Roll the mixture into 1-inch balls and place close together, but not touching, on cookie sheets. Freeze until hard.
- While bonbons are freezing, line a cookie sheet or flat surface with waxed paper. Combine chocolate chips and shortening in the top of a double boiler, over, not in, simmering water. Stir until melted. Using a toothpick or a fork, dip each bonbon in the melted chocolate. Place on waxed paper to dry. When chocolate has hardened, store bonbons in plastic bag in the freezer.
Nutrition Facts : Calories 144.9 calories, Carbohydrate 18.9 g, Cholesterol 1.8 mg, Fat 8 g, Fiber 1 g, Protein 1.1 g, SaturatedFat 3.8 g, Sodium 36.7 mg, Sugar 17.5 g
BOUDIN BALLS
The textural contrast between the crispy outside and moist, savory inside is a wonder to behold. The taste is just as impressive. Intensely flavorful and satisfying, these boudin balls would win any Big Game food table on which they appeared. Hint, hint. Serve with remoulade sauce.
Provided by Chef John
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 6h25m
Yield 12
Number Of Ingredients 20
Steps:
- Stir pork shoulder, livers, onion, celery, poblano pepper, jalapeno pepper, garlic, kosher salt, 1 1/2 tablespoons ground black pepper, chili powder, and 1 teaspoon cayenne pepper together in a large pot. Cover the pot with a lid and refrigerate until flavors combine, 2 hours to overnight.
- Pour enough water into the pork mixture to cover by 2-inches; bring to a boil, reduce heat to low, and simmer until meat is tender, about 1 1/2 hours. Remove from heat. Pour mixture through a strainer, reserving strained liquid and meat separately.
- Transfer drained meat mixture to a cutting board and finely chop.
- Stir chopped meat, rice, parsley, and green onion together in a bowl. Gradually add reserved cooking liquid, 1 ladleful at a time, to meat mixture, stirring until completely incorporated between each addition, until mixture has a paste-like consistency. Cover the bowl with plastic wrap and refrigerate until chilled, at least 2 hours to overnight.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Roll chilled meat mixture into 1-inch balls.
- Whisk flour, 1 pinch cayenne pepper, salt, and black pepper together in a shallow bowl. Pour breadcrumbs into another shallow bowl. Beat eggs in another shallow bowl.
- Gently press 1 ball into flour mixture to coat; shake off the excess flour. Dip ball into the beaten egg; press ball into bread crumbs. Place breaded ball onto a plate and repeat breading process with remaining meat balls.
- Working in batches, cook boudin balls in preheated oil, turning once, until crispy on the outside and hot on the inside, 3 to 4 minutes.
Nutrition Facts : Calories 300.8 calories, Carbohydrate 32.7 g, Cholesterol 107.7 mg, Fat 12.2 g, Fiber 2 g, Protein 14.3 g, SaturatedFat 3.4 g, Sodium 1569.1 mg, Sugar 1.6 g
QUICK COCONUT BONBONS
My family and friends never fail to include these chocolates on their Christmas wish list. Luckily, this recipe makes a big batch- so my supply meets the candy demand.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 21 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add the milk, pecans, coconut and vanilla; mix well. Shape into 1-in. balls. Refrigerate for 30-45 minutes or until firm. , In a heavy saucepan or microwave, melt the chips and shortening; stir until smooth. Dip balls and place on waxed paper to set. Store in an airtight container.
Nutrition Facts : Calories 48 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 9mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein.
CHOCOLATE CREAM BONBONS
My grandmother gave me this tasty recipe when I was a girl. Some of my fondest childhood memories are of her huge kitchen and all the delicious treats she made. -Joan Lewis, Reno, Nevada
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 6 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine confectioners' sugar, pecans, milk and butter. Roll into 1-in. balls. Place on waxed paper-lined baking sheets. Cover and refrigerate overnight., In a microwave, melt chocolate chips and shortening; stir until smooth. Dip balls in chocolate; allow excess to drip off. Place on waxed paper; let stand until set. (If balls are too soft to dip, freezer until firm, 3-5 minutes.)
Nutrition Facts : Calories 84 calories, Fat 4g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 11mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 0 fiber), Protein 1g protein.
More about "boozybonbons recipes"
10 BEST CHOCOLATE BON BONS RECIPES | YUMMLY
From yummly.com
5/5 (1)
20+ ALCOHOLIC POPSICLE RECIPES - FROZEN BOOZY …
From delish.com
HOW TO MAKE POPTAILS: BOOZY ICE POP RECIPES FOR ADULTS
From thespruceeats.com
FUDGY BONBONS RECIPE - PILLSBURY.COM
From pillsbury.com
BOOZY BUNNY COCKTAIL RECIPE - SAVVY SASSY MOMS
From savvysassymoms.com
BOOZY BOURBON CHERRIES - RECIPE GIRL
From recipegirl.com
60 SWEET AND SAVORY BOOZY RECIPES YOU'LL LOVE
From parsnipsandpastries.com
Reviews 23Estimated Reading Time 8 mins
BOOZY COCKTAIL PARTY RECIPES – CHEF'S BOOZY BITES
From chefsboozybites.com
25 BEST BOOZY CAKES WITH WINE, GIN, AND MORE! - INSANELY GOOD …
From insanelygoodrecipes.com
HOW TO MAKE BOOZY ICE POPS | COOK LIKE A PRO - YOUTUBE
From youtube.com
10 BOOZY COOKIES TO LAND YOU ON THE NAUGHTY LIST
From allrecipes.com
THE BEST BOOZY MELON BITES RECIPE - HOW TO MAKE BOOZY MELON …
From delish.com
GOOEY CARAMEL BONBONS RECIPE - THE SPRUCE EATS
From thespruceeats.com
BOOZY BOURBON BLACK COW - THE KITCHEN MAGPIE
From thekitchenmagpie.com
BOOZY CHOCOLATE BON BONS | VANILLA AND BEAN
From vanillaandbean.com
30 BOOZY DESSERTS TO LIVEN UP YOUR WEEKEND - INSANELY GOOD …
From insanelygoodrecipes.com
40 INCREDIBLE BOOZY DESSERTS YOU NEED IN YOUR LIFE - SARAH BLOOMS
From sarahblooms.com
COCKTAIL RECIPES - BOOZY BOTANICALS
From boozybotanicals.com
63 BOOZY RECIPES IDEAS | RECIPES, BOOZY, HOMEMADE LIQUOR
From pinterest.ca
THE BEST BOOZY KENTUCKY BOURBON BALLS- AMEE'S SAVORY DISH
From ameessavorydish.com
BEST CHOCOLATE BONBONS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
COCONUT BON BONS #2 - MY COUNTRY TABLE
From mycountrytable.com
20+ BOOZY ALCOHOLIC POPSICLE RECIPES - HAPPINESS IS HOMEMADE
From happinessishomemade.net
YOU NEED TO WHIP UP THESE FANCY, BOOZY HOT DRINKS - THE KIT
From thekit.ca
BOOZY BOURBON EGGNOG RECIPE FOR TWO | 2FOODTRIPPERS
From 2foodtrippers.com
BOOZY BOURBON CUPCAKES - COOKAHOLIC WIFE
From cookaholicwife.com
16 DIY BOOZY POPSICLES YOU CAN EASILY MAKE AT HOME!
From howtothisandthat.com
BOOZY CHOCOLATE BOURBON BROWNIES – BROWNIE MIX OPTION TOO
From easycookingwithmolly.com
BOOZY BOTANICALS - HOME
From boozybotanicals.com
WHAT ARE BONBONS AND HOW TO MAKE THEM - CUPCAKE PROJECT
From cupcakeproject.com
CHOCOLATE BOOZY BUNNIES - FAMILY FRESH MEALS
From familyfreshmeals.com
HOW TO MAKE BONBONS - GANACHE CHOCOLATE BONBONS - VEENA
From veenaazmanov.com
BOOZY BON BONS RECIPE - WEBETUTORIAL
From webetutorial.com
BOOZY CHOCOLATE BON BONS – CHEW YOUR BOOZE
From chewyourbooze.com
BOOZY BAKES
From boozybakesblog.com
BOOZY COCONUT RUM HOT CHOCOLATE BOMBS WITH MALIBU
From champagneandcoconuts.com
BOOZY BUNNY COCKTAILS – JACKSON MORGAN SOUTHERN
From sipjacksonmorgan.com
BOOZY CARAMEL BONBONS RECIPE - SERIOUS EATS
From seriouseats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love