Bourbon And Tea Drink Recipes

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BOURBON SWEET TEA



Bourbon Sweet Tea image

You're all set for sitting on the porch, rocking your cares away with this boozy take on the iconic Sweet Tea.

Provided by Liquor.com

Time 15m

Number Of Ingredients 8

4 cups boiling water
1 cup sugar
12 black tea bags
6 cups cold water
3 cups crushed ice, plus more for serving
24 ounces bourbon (approximately one 750 milliliter bottle)
Garnish: 16 mint sprigs
Garnish: 16 lemon slices

Steps:

  • Combine the boiling water and sugar in a heatproof container and stir until the sugar is dissolved.
  • Add the tea bags and steep for 5 minutes. Remove tea bags and discard.
  • Pour the tea mixture into a heatproof pitcher or serving jar. Add the cold water, bourbon and ice. Stir well, and refrigerate until serving.
  • To serve, divide between 16 ice-filled highball or Old Fashioned glasses.
  • Garnish each glass with a lemon slice and a mint sprig.

Nutrition Facts : Calories 2502 kcal, Carbohydrate 250 g, Cholesterol 0 mg, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, Sodium 145 mg, Sugar 223 g, Fat 0 g, UnsaturatedFat 0 g

ORANGE BOURBON ICED TEA



Orange Bourbon Iced Tea image

Provided by Geoffrey Zakarian

Categories     beverage

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 5

24 ounces brewed orange pekoe tea, chilled
6 ounces bourbon
4 ounces Clover Honey Syrup, recipe follows
4 ounces fresh orange juice plus orange peels, for garnish
1 cup clover honey

Steps:

  • Add the tea, bourbon, Clover Honey Syrup and orange juice to a pitcher and stir. Pour over ice in individual glasses.
  • Combine the honey and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the honey dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.

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