BOURBON CIDER MOP SAUCE
This mop is for keeping meat moist while slow cooking on the smoker. Works well with baby back ribs.
Provided by HeathersKitchen
Categories Sauces
Time 10m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In a medium saucepan, melt butter.
- Add cider, sugar and pepper.
- Stir occasionally until it comes to a boil.
- Remove from heat.
- Stir in bourbon.
- Mop ribs every hour.
Nutrition Facts : Calories 1217.8, Fat 69.1, SaturatedFat 43.8, Cholesterol 183.2, Sodium 520.9, Carbohydrate 72, Fiber 0.3, Sugar 70.5, Protein 0.8
AUSTIN, TEXAS STYLE MOP SAUCE
During a barbecue, venison or game should be mopped with a real Texas Style Mop Sauce.
Provided by Food Network
Time 35m
Yield 1 scant gallon
Number Of Ingredients 9
Steps:
- Mix all the above ingredients in a pan and cook at medium heat for 30 minutes. This will be the sauce that is mopped on every few minutes during cooking.
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