Bourbon Grilled And Juicy Steak Tips Recipes

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BOURBON GRILLED STEAK TIPS



Bourbon Grilled Steak Tips image

Tender beef tips are infused with an easy bourbon marinade and grilled to perfection for a restaurant-worthy meal.

Provided by Amee

Categories     Main Course

Time 2h15m

Number Of Ingredients 9

2 lbs steak tips (cut from the flap or Teres Major sliced into 2-3" pieces)
1/2 cup olive oil
1/4 cup Bourbon whiskey
1/4 cup soy sauce (use the regular, not low-sodium, for best flavor)
1/4 cup brown sugar
3 cloves garlic (minced)
1 tsp dijon mustard
1/2 tsp Tabasco sauce
1/2 tsp black pepper

Steps:

  • In a medium-size bowl, whisk together the olive oil, Bourbon, soy sauce, dijon mustard, minced garlic, brown sugar, Tabasco, and black pepper.
  • Pour the marinade into a sealable bag with the steak tips and squeeze out all of the excess air. Refrigerate for 2 hours.
  • Remove the steak tips from the refrigerator and place them onto a plate. Preheat the grill to medium-high and cook 3-4 minutes per side or until internal temperature reaches your desired level of doneness. Allow steak tips to rest for a few minutes before serving.

Nutrition Facts : Calories 310 kcal, Carbohydrate 8 g, Protein 26 g, Fat 17 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 69 mg, Sodium 486 mg, Fiber 1 g, Sugar 7 g, UnsaturatedFat 13 g, ServingSize 1 serving

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