Bourbon Marinated Salmon Recipes
BOURBON MARINATED SALMON
Salmon in a bourbon glaze is a delicious way to enjoy this healthy fish.
Provided by Marjory Pilley
Categories Main Course
Time 25m
Number Of Ingredients 8
Steps:
- Add all of the ingredients, except for the salmon, to a container or plastic bag that seals.
- Seal the bag and gently massage to combine ingredients or gently stir with a spoon.
- Lift the salmon fillets into the bag with the marinade. Seal tightly, removing excess air, and gently turn to coat.
- Allow the salmon to marinate about 30 minutes. Turn fish in bag as necessary to ensure that marinade is distributed evenly over fish.
- Remove fish from bag and discard marinade.
- Preheat oven to 375 degrees F and bake skin side down for approx. 10-15 minutes (10 minutes per inch of thickness.) Fish is done when flesh is opaque and separates easily with fork. Alternatively, grill salmon over medium-high heat.
Nutrition Facts : ServingSize 4 g, Calories 310 kcal, Carbohydrate 9 g, Protein 29 g, Fat 16 g, SaturatedFat 1 g, Cholesterol 77 mg, Sodium 874 mg, Sugar 8 g
SALMON WITH BROWN SUGAR AND BOURBON GLAZE
This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus.
Provided by DEBOKC
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Steak Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Melt butter in a large heavy skillet over medium heat. Stir in brown sugar. Place salmon fillets on top of brown sugar mixture. Cook for 5 minutes on medium heat. Turn salmon, and pour bourbon around the fillets. Continue cooking for 5 minutes, or until fish flakes easily with a fork. Spoon glaze over the salmon, and serve.
Nutrition Facts : Calories 561.1 calories, Carbohydrate 27 g, Cholesterol 129.6 mg, Fat 29.7 g, Protein 33.6 g, SaturatedFat 11 g, Sodium 188.8 mg, Sugar 26.7 g
BOURBON MARINATED SALMON
This came from Southern Living. Salmon is the only fish I eat so I am always looking for different marinades/rubs or glazes for it to add variety to our life!
Provided by Little Suzy Homemak
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Stir together the first 4 ingredients in a sahllow dish. Add salmon, gently turning to coat, and let stand for 10 minutes. Place salmon on a lightly greased aluminum foil-lined broiler pan, reserving marinade. Sprinkle evenly with salt and pepper. Pour marinade over salmon.
- Broil 5 inches from heat for 8-10 minutes or until fish flakes with a fork.
BOURBON-GLAZED SALMON
This bourbon-glazed salmon is ready in minutes and requires only a handful of ingredients. Pair it with a green salad and couscous to have the perfect meal. If you don't like the taste of bourbon, you can use cola or brewed coffee. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, combine all ingredients but salmon. Bring to a boil. Cook and stir until sugar is dissolved, about 1 minute; set aside., Place salmon on oiled grill rack, skin side down. Grill, covered, over medium heat for 5 minutes. Brush with bourbon mixture. Grill until fish just begins to flake easily with a fork, 8-10 minutes longer.
Nutrition Facts : Calories 384 calories, Fat 21g fat (7g saturated fat), Cholesterol 101mg cholesterol, Sodium 725mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 29g protein.
BACON-WRAPPED BOURBON-MARINATED SALMON
I serve this as a main dish, appetizer, or whatever you desire. Bacon and seafood lovers' delight. You can always tweak things to your family's taste.
Provided by Tammy
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 4h35m
Yield 5
Number Of Ingredients 7
Steps:
- Mix steak seasoning sauce, 6 tablespoons brown sugar, bourbon, and scallions together in a large bowl to make marinade.
- Toss salmon cubes in marinade. Cover with plastic wrap and let sit in the refrigerator, 4 to 6 hours.
- Wrap each salmon cube with bacon; use a toothpick to hold bacon in place. Sprinkle remaining 2 tablespoons brown sugar on top.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Grill bacon-wrapped salmon, turning frequently, until bacon begins to crisp, about 5 minutes.
Nutrition Facts : Calories 423 calories, Carbohydrate 26.9 g, Cholesterol 82.3 mg, Fat 19.1 g, Fiber 0.3 g, Protein 30.5 g, SaturatedFat 4.7 g, Sodium 1517.4 mg, Sugar 25.6 g
HONEY BOURBON SALMON
This is a tasty grilled salmon that you will do again and again. Don't over cook the salmon or you'll end up with a dry meal! Nice for an intimate meal for two.
Provided by TishT
Categories Healthy
Time 1h5m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Combine marinade ingredients and pour over salmon, soak for 1 hour.
- Spray grill with cooking spray.
- Grill salmon for 2 minutes on each side.
MAPLE BOURBON SALMON
This maple bourbon salmon recipe is so easy, healthy and decadent. Great for a date night! You can add tomatoes to the topping if you'd like. -Diane Higgins, Tampa, Florida
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Place salmon in a shallow dish. Combine brown sugar, maple syrup and bourbon; pour over salmon; let stand 15 minutes. In a large skillet, heat oil over medium heat. Add salmon; cook until fish just begins to flake easily with a fork, 4-6 minutes on each side. Remove and keep warm. Add walnuts, green onions and bacon to skillet; heat through. Serve with salmon.
Nutrition Facts : Calories 475 calories, Fat 30g fat (6g saturated fat), Cholesterol 94mg cholesterol, Sodium 237mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 1g fiber), Protein 33g protein.
More about "bourbon marinated salmon recipes"
BOURBON GLAZED SALMON RECIPE - KITCHEN SWAGGER
2020-01-08 Combine glaze in a small bowl. Whisk until honey fully dissolves into the sauce. Set aside. Season both sides of each salmon filet with salt and pepper to taste. Heat 1 tablespoon of oil in a large pan or skillet on medium heat. …
From kitchenswagger.com
From kitchenswagger.com
HONEY-BOURBON SALMON | MIDWEST LIVING
Rinse the fish and pat dry. Place in a plastic bag set in a shallow baking dish. Advertisement. Step 2. In a small bowl, stir together the bourbon, brown sugar, honey, soy sauce, ginger, and pepper. Pour over fish in the bag. Close bag. …
From midwestliving.com
From midwestliving.com
BOURBON-MARINATED SALMON RECIPE | MYRECIPES
Directions. Stir together first 4 ingredients in a shallow dish. Add salmon, gently turning to coat, and let stand 10 minutes. Place salmon on a lightly greased aluminum foil-lined broiler pan, reserving marinade. Sprinkle evenly with salt …
From myrecipes.com
From myrecipes.com
RECIPE: HOW TO MAKE BOURBON-MARINATED SMOKED …
How to make it. Combine the bourbon, brown sugar, soy sauce and mustard. Put the salmon in a gallon plastic bag, add the marinade and distribute evenly. Refrigerate for 1 ½ hours. Add a handful ...
From mensjournal.com
From mensjournal.com
BOURBON MARINADE RECIPE - THE SPRUCE EATS
2022-02-07 This sweet bourbon marinade works perfectly on just about anything. Use it on chicken, salmon, pork chops, ribs, roasts, kabobs, and even vegetables. It only takes mere minutes to whip this sweet and tangy bourbon …
From thespruceeats.com
From thespruceeats.com
THE BEST SALMON MARINADE RECIPE (GRILL OR OVEN!)
2021-06-02 Tap on the times in the instructions below to start a kitchen timer while you cook. Whisk together all marinade ingredients in a small bowl. Pour the marinade into a gallon zip lock freezer bag. Add the salmon fillets, seal the …
From wholesomeyum.com
From wholesomeyum.com
SMOKED SALMON WITH BOURBON MARINADE RECIPE | LEITE'S …
2021-06-15 Directions. To make the brine, in a medium bowl, mix the granulated sugar, brown sugar, black pepper, and salt. Add the bourbon and sweet tea and whisk until the sugars and salt are mostly dissolved. The mix will be a little …
From leitesculinaria.com
From leitesculinaria.com
BOURBON GLAZED SALMON {QUICK AND EASY} – WELLPLATED.COM
2022-03-03 Line a baking sheet with parchment paper and foil. Lay the salmon skin side down on the foil. Season with salt and pepper, then brush the glaze over the top. Drizzle any remaining glaze on the salmon. Fold the aluminum foil …
From wellplated.com
From wellplated.com
BOURBON MARINATED SALMON RECIPE - THIS AMERICAN BITE
2013-07-08 Place salmon filets in a plastic freezer bag. Stir together all marinade ingredients and pour over the salmon in the freezer bag. Marinate overnight, or at least 30 minutes. Melt butter in saucepan over medium-high …
From thisamericanbite.com
From thisamericanbite.com
BOURBON-GLAZED SALMON FILLET - SAVOR THE BEST
2021-10-22 Instructions. Combine the sugar, water, bourbon, soy sauce, honey, lime juice, ginger, salt, pepper and garlic in a shallow dish large enough to hold the salmon. Add the salmon fillet, turning in the marinade to coat …
From savorthebest.com
From savorthebest.com
BROWN SUGAR SALMON RECIPE WITH SOY SAUCE AND BOURBON
2018-07-31 Instructions. Pour the bourbon, soy and brown sugar into a medium-size bowl and whisk very well until completely combined and then transfer it to a plastic slider bag with the salmon and toss around and …
From billyparisi.com
From billyparisi.com
BOURBON-GLAZED SALMON RECIPE | MYRECIPES
2007-09-17 Add fish and marinade to pan; cook fish 4 minutes on each side or until fish flakes easily when tested with a fork or until desired degree of doneness. Place 1 fillet on each of 4 …
From myrecipes.com
5/5 (54)Calories 353 per servingServings 4
From myrecipes.com
5/5 (54)Calories 353 per servingServings 4
- Combine first 7 ingredients in a large zip-top plastic bag. Add fish to bag; seal. Marinate in refrigerator 1 1/2 hours, turning occasionally.
- Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add fish and marinade to pan; cook fish 4 minutes on each side or until fish flakes easily when tested with a fork or until desired degree of doneness. Place 1 fillet on each of 4 plates; drizzle each serving with about 2 teaspoons sauce. Sprinkle each serving with 1 tablespoon green onions and 3/4 teaspoon sesame seeds.
LONGHORN SALMON RECIPE WITH BROWN SUGAR BOURBON GLAZE
2022-04-27 Instructions. Mix the pineapple juice, brown sugar, bourbon, and soy sauce in a bowl until sugar dissolves. Add the salt, pepper and garlic powder. Stir and mix well. In a baking dish, set the filets and pour the marinade mix on the fish. Tumble the filets a little. Let the fish sit in the marinade for two hours.
From imhungryforthat.com
From imhungryforthat.com
EASY BOURBON GLAZED SALMON – A COUPLE COOKS
2019-05-14 For the salmon: Position a rack in the upper third of the oven and preheat the broiler. Line a baking sheet with parchment paper. Season the flesh side of each fish fillet with ½ teaspoon salt and ½ teaspoon pepper (or if they don’t have skin, sprinkle ¼ teaspoon salt and ¼ teaspoon pepper on each side).
From acouplecooks.com
From acouplecooks.com
RUBY TUESDAY HONEY BOURBON SALMON RECIPE | DEPORECIPE.CO
2021-04-11 20 Best Baked Salmon Recipes Easy Recipe Ideas Dinners And Meal Food Network. Ruby Tuesday Delivery Takeout 821 Fairmont Boulevard Rapid City Menu S Doordash. Hickory bourbon salmon recipe 4 1 5 bourbon marinated salmon easy recipe the dinner mom honey bourbon glazed salmon the café sucre farine bourbon marinated salmon easy …
From deporecipe.co
From deporecipe.co
MARINADE FOR SALMON FILLETS BEST RECIPES
Yogurt-Filled Chocolate Cauldrons. Cute chocolate "cauldrons" hold a cool, creamy orange-flavored yogurt in this recipe. The unfilled cups can be made days in …
From findrecipes.info
From findrecipes.info
BROWN SUGAR & BOURBON GLAZED SALMON - A HEALTHY SLICE OF LIFE
2020-04-03 Brown Sugar and Bourbon Glazed Salmon Recipe. This broiled salmon recipe is my go-to because it’s so good and cooks up in 10 minutes. Plus, you only need 3 ingredients (because olive oil doesn’t count, right? :)). Ingredients: – 1-1.5 lb salmon (wild-caught if you are able) – 1/4 c bourbon – 1/2 c brown sugar, lightly packed – 1/2 c ...
From ahealthysliceoflife.com
From ahealthysliceoflife.com
BOURBON MARINATED GRILLED SALMON RECIPE | CDKITCHEN.COM
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.
From cdkitchen.com
From cdkitchen.com
LONGHORN BOURBON SALMON RECIPE - YOGITRITION
Heat the grill to 500 degrees Fahrenheit and coat the grill grates with oil. Take the Salmon out of the bag and place the fillets on the preheated grill. Flesh side down first. Cook each side for 4-6 minutes or as you like.
From yogitrition.com
From yogitrition.com
BOURBON BRINED SALMON RECIPE - SWEET SAVANT
2016-01-12 When ready to cook, heat the oven to 350 degrees. Remove the salmon from the marinade and season with pepper and smoked paprika. Place the filets on a foil lined sheet pan and bake for 8 minutes. Remove the salmon filets from the oven and brush with 1 tablespoon of agave nectar. Broil for 1 minute or so until browned.
From sweetsavant.com
From sweetsavant.com
BOURBON BROWN SUGAR SALMON RECIPE - THE COOKIE ROOKIE®
2019-08-06 Now cover a baking sheet with aluminum foil and place the salmon fillets. Sprinkle the toasted pecans over top and press them gently into the salmon. Brush 1/3 of the brown sugar glaze on top. Bake salmon at 400°F for 20-25 minutes. Add another layer of glaze every 8-10 minutes to keep adding in more flavor.
From thecookierookie.com
From thecookierookie.com
BOURBON MARINATED SMOKED SALMON RECIPE IN A ELECTRIC SMOKER
2020-08-04 How To Make The Recipe. The mustard, brown sugar, bourbon and soy sauce must be combined. The salmon must be put in a plastic bag and the marinade must be added and distributed evenly. The smoker box must have a handful of wood chips and this should be made available in the Char Boil Electric smoker. Water must be added.
From meatsmokershq.com
From meatsmokershq.com
EASY BOURBON SALMON - FAMILY FOOD ON THE TABLE
Add salmon fillets and let them marinate for at least 20-30 minutes, turning once. Meanwhile, preheat the oven to 425. Line a baking sheet with aluminum foil and spray with cooking spray. Remove the salmon from the bag and place on the prepared baking sheet. Pour a little of the remaining marinade into a small bowl.
From familyfoodonthetable.com
From familyfoodonthetable.com
FRESH MARKET BOURBON MARINATED SALMON RECIPE | SPARKRECIPES
View full nutritional breakdown of fresh market bourbon marinated salmon calories by ingredient. Introduction salmon salmon Number of Servings: 1. Ingredients. 6.5 oz fresh market bourbon salmon . Directions. 400 degree oven 15-16 min Serving Size: 6.5 oz Number of Servings: 1 Recipe submitted by SparkPeople user LASHAUN37. Share on ...
From recipes.sparkpeople.com
From recipes.sparkpeople.com
HONEY BOURBON SALMON (BROILED SALMON) - CHAMPAGNE TASTES®
2020-09-15 Whisk or blend together bourbon, soy sauce, and garlic. Marinate salmon flesh-side down in sauce for at least 30 minutes, or overnight. (Refrigerate while marinating.) Move an oven rack to about 4" away from the broiler. Preheat broiler to high. Brush oil in an oven-safe pan or casserole dish.
From champagne-tastes.com
From champagne-tastes.com
SIX EASY SALMON MARINADES FOR DELICIOUS SALMON EVERY TIME
2021-02-26 Air Frying Instructions: Lightly coat the inside of the air fryer tray or basket with olive oil or cooking spray. Add the salmon fillets skin side up to the tray. Cook at 400°F for 10 minutes, then flip them over and pour leftover marinade on top. …
From andianne.com
From andianne.com
21 HICKORY BOURBON SALMON RECIPE - SELECTED RECIPES
Step 1: Milk Bath for Removing Fishy Taste. Take a bowl full of milk. ( Enough for the fillets to soak in) …. Step 2: Prepare the Salmon Fillets for Getting Cooked. Season the salmon fillets with salt & pepper. …. Step 3: Pan-Fry the Salmon. The skin side should be up on the hot skillet.
From selectedrecipe.com
From selectedrecipe.com
BOURBON MARINATED SALMON RECIPE - THERESCIPES.INFO
Lynn's Recipes - Bourbon Marinated Salmon top lynnsrecipes.com. 2 Tablespoons honey. 2 teaspoons soy sauce. ½ teaspoon ground ginger. ¼ teaspoon black pepper. Whisk all marinade ingredients together and pour over salmon.
From therecipes.info
From therecipes.info
BOURBON MARINATED SALMON - CHEFS USA
Add the garlic and the remaining ingredients (except the oil) into a bowl. Whisk together well as you slowly drizzle in the oil. Cut the salmon fillets into portion sizes and place in a gallon size zippy bag. Add the marinade to the bag and toss to coat. Place bag in the fridge to marinate for at least 20 minutes. Two hours is best.
From chefsusa.com
From chefsusa.com
LONE STAR SWEET BOURBON SALMON RECIPE | TOP SECRET RECIPES
1. Combine the pineapple juice, soy sauce, brown sugar, bourbon, pepper and garlic powder in a medium bowl. Stir to dissolve the sugar. Add the oil. 2. Be sure all of the skin is removed from the salmon. Place the fillets in a shallow dish and pour the bourbon marinade over them, saving a little to brush on the fish as it cooks.
From topsecretrecipes.com
From topsecretrecipes.com
BOURBON MARINATED SMOKED SALMON IN A DIGITAL SMOKER - CHAR-BROIL
Salmon goes with smoke as salt goes with pepper. Rich, fatty salmon can easily stand up to the heat of the smoker and, with the right flavor of smoking wood, fillets take on a rich, woodsy taste. We’ll show you how to smoke salmon in a smoker in our recipe for bourbon marinated salmon so you can enjoy a tasty fish dinner perfect for any occasion.
From charbroil.com
From charbroil.com
HONEY BOURBON MARINADE RECIPE : TOP PICKED FROM OUR EXPERTS
top spicysouthernkitchen.com. In a medium bowl, whisk together honey, brown sugar, bourbon, soy sauce, Worcestershire sauce, red pepper flakes, and garlic. Pour into a large ziptop bag. Add steak cubes and refrigerate for 2 to 4 hours. Heat vegetable oil and 2 tablespoons butter in a cast iron pan over medium-high heat.
From recipeschoice.com
From recipeschoice.com
MARINATED MANGO BOURBON SALMON RECIPE - CHEF DENNIS
2020-03-24 Combine all marinade ingredients in a small bowl. Place the salmon fillets in a baking dish or large slider storage bag. Add the marinade to the baking dish and refrigerate for 90 minutes. If you use a ziplock bag, seal the bag and gently move the salmon around in the marinade before placing in in the refrigerator.
From askchefdennis.com
From askchefdennis.com
PUBLIX BOURBON SALMON MARINADE RECIPE - THERESCIPES.INFO
Garlic Brown Sugar Glazed Salmon (The Best Salmon Ever ... trend therecipecritic.com. Fold up the sides of the aluminum foil around the salmon. In a small bowl whisk together the olive oil, brown sugar, soy sauce, garlic, lemon juice, salt, and …. See more result ››.
From therecipes.info
From therecipes.info
BOURBON MARINATED SALMON RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
KENTUCKY BOURBON MARINADE FOR SALMON RECIPE - FISHEX
Combine the pineapple juice, soy sauce, brown sugar, bourbon, pepper and garlic powder in a medium bowl. Stir to dissolve the sugar. Add the oil. Be sure all of the skin is removed from the salmon. Place the salmon fillets in a shallow dish and pour the bourbon marinade over them, saving a little to brush on the fish as it cooks.
From fishex.com
From fishex.com
PUBLIX BOURBON MARINATED SALMON - PINTEREST
Perfect Food. Ingredients 4 chicken breasts (I use boneless skinless) 1 can evaporated milk (12 oz) 1 cup flour 1 1/2 teaspoon salt 1/8 teaspoon pepper 1/4 cup butter 1 can Cream of Chicken soup 1/4 cup water Preheat oven to 425 Directions First, pour a little of the evaporated milk in a small dish…just enough to…Read more →. P.
From pinterest.com
From pinterest.com
BOURBON GLAZED SALMON RECIPE - READY IN 30 MINUTES!
2020-08-06 Preheat oven to 425 F. For the glaze: In a small saucepan, combine the bourbon, sugar, soy sauce, garlic and mustard. Bring to a boil and simmer on low for 10-15 minutes, or until reduced by half. Remove from heat and let sit to thicken. Pat salmon fillets dry and season with salt and pepper on both sides.
From yummyaddiction.com
From yummyaddiction.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love