BOURBON CHICKEN
I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just a spoonful. Their excuse was they thought I had eaten. Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.
Provided by LinMarie
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Editor's Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.
- Heat oil in a large skillet.
- Add chicken pieces and cook until lightly browned.
- Remove chicken.
- Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
- Add chicken and bring to a hard boil.
- Reduce heat and simmer for 20 minutes.
- Serve over hot rice and ENJOY.
BOURBON STREET CHICKEN
This Bourbon Street Chicken recipe is bursting with flavor, without alcohol, prepared in a slow cooker or quickly on your stovetop, served on a bed of rice!
Provided by Karin and Ken
Categories Main Course
Number Of Ingredients 13
Steps:
- I use a large skillet but a good sized pot will work beautifully for this recipe. Remember whatever you use has to hold all of the chicken pieces and the liquid.
- In a large skillet, over medium heat, place oil and wait until it shimmers or a drop of water flicked in it dances.
- Cook your chicken pieces until browned and no longer pink inside. I usually make mine bite sized and find that the easiest to eat and serve. Exact timing will depend on the size of your chicken pieces.
- While chicken is cooking grab a large mixing bowl and combine soy sauce, broth, cider vinegar, ketchup, brown sugar, juice, crushed red pepper flakes or cayenne, ginger and garlic. Stir until everything is dissolved together.
- As soon as your chicken is cooked pour soy mixture into your skillet with your chicken.
- Bring to a good boil.
- Reduce heat and simmer for 20 minutes. You want to reduce the amount of liquid in the skillet or pot with your chicken. We use a lot and love to drizzle it all over rice or as dressing on a salad.
- Usually, I serve the chicken pieces with a slotted spoon to control the amount of liquid that is served but more often than not I don't even need to.
- Serve and enjoy!
BOURBON CHICKEN
A favorite named after Bourbon Street in New Orleans, Louisiana and for the bourbon whiskey ingredient; although this dish, sold as Cajun-style cuisine in malls all over America, is reported to be nothing of the kind (not genuine Creole or Cajun fare)! Note: If you double the recipe, make sure that the chicken is still in a single layer. Laissez les bons temps rouler!
Provided by Lucy Loo
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Yield 4
Number Of Ingredients 7
Steps:
- Place chicken breasts in a 9x13 inch baking dish. In a small bowl combine the ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder. Mix together and pour mixture over chicken. Cover dish and place in refrigerator. Marinate overnight.
- Preheat oven to 325 degrees F (165 degrees C).
- Remove dish from refrigerator and remove cover. Bake in the preheated oven, basting frequently, for 1 1/2 hours or until chicken is well browned and juices run clear.
Nutrition Facts : Calories 313.2 calories, Carbohydrate 31.2 g, Cholesterol 68.4 mg, Fat 1.5 g, Fiber 0.5 g, Protein 29.3 g, SaturatedFat 0.4 g, Sodium 1663.6 mg, Sugar 27.9 g
BOURBON STREET CHICKEN (GOLDEN CORRAL COPYCAT)
A good friend scrounged this up for me somewhere cause i ADORE their Bourbon Street Chicken..wanted to put it on here so i didn't lose it :)
Provided by Miss_Cooks_Alot
Categories Chicken
Time P1D
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Either pull apart or cut chicken meat into bite size chunks.
- Mix all the marinade ingredients and pour over chicken pieces in a bowl.
- Cover and refrigerate (stirring often) for several hours (best overnight).
- Bake chicken at 350 for one hour in a single layer, basting every 10 minutes.
- Remove chicken.
- Scrape pan juices with all the brown bits into a frying pan.
- Heat, and add 2 Tbs. white wine.
- Stir and add chicken.
- Cook for 1 minute and serve.
Nutrition Facts : Calories 336.7, Fat 4.2, SaturatedFat 1.1, Cholesterol 81.7, Sodium 1700.5, Carbohydrate 31.5, Fiber 0.6, Sugar 28.2, Protein 24.6
BOURBON STREET CHICKEN RECIPE - (4.4/5)
Provided by msippigrl
Number Of Ingredients 14
Steps:
- In a small mixing bowl, whisk together the apple juice, ketchup, vinegar, ginger, garlic, brown sugar, granulated sugar, soy sauce, water, black pepper and crushed red peppers to taste. (Do not add any salt since soy sauce is plenty salty.) Set aside. Heat a large skillet (that has a cover) over medium-high heat; when hot, add the olive oil and smear around with the back of a spoon to coat the bottom of the skillet evenly. Add chicken thighs; cover skillet and lightly brown on both sides. Drain off any fat off, if needed. Add the bowl of sauce to the chicken and cook, uncovered, until sauce is reduced and thickened and chicken is done, basting and flipping chicken frequently. Garnish if desired with sesame seeds and serve hot with fried, white, or brown rice. (Shown with vegetable fried rice from the nearby Chinese restaurant).
GOLDEN CORRAL BOURBON STREET CHICKEN SECRET RECIPE RECIPE - (4.7/5)
Provided by kimvess
Number Of Ingredients 8
Steps:
- Mix all the marinade ingredients and pour over chicken pieces in a bowl. Cover and refrigerate (stirring often) for several hours (best overnight). Bake chicken at 350°F for one hour in a single layer, basting every ten minutes. Remove chicken. Scrape pan juices with all the brown bits into a frying pan. Heat, and add tablespoons white wine. Stir and add chicken. Cook for one minute, then serve.
BEST BOURBON CHICKEN
Bourbon Chicken is traditionally a Southern dish, and after moving to Pennsylvania from Oklahoma, I really missed this. I searched for a recipe I liked, but I couldn't find one, so this is my own delicious version, spiced up with ginger, fruit juice, red pepper, and a little Southern Comfort! Serve over rice.
Provided by Rikster67
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 8
Number Of Ingredients 15
Steps:
- Heat the oil in a large heavy pan or Dutch oven, and brown the chicken pieces until lightly golden on all sides, about 10 minutes. Transfer the chicken to a bowl.
- In the same dutch oven, whisk the water, brown sugar, 3/4 cup of fruit juice cocktail, soy sauce, ketchup, bourbon liqueur, apple cider vinegar, garlic, dried onion, red pepper flakes, and ground ginger into the Dutch oven. Bring the sauce to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon.
- Stir the chicken back into the sauce, and bring to a full boil over medium-high heat. Reduce the heat to medium-low, and simmer until the sauce is reduced and thickened and the chicken pieces are no longer pink in the middle, about 20 minutes.
- Remove the chicken pieces to a bowl with a slotted spoon. Stir together 1/4 cup of fruit juice cocktail with the cornstarch until smooth, and whisk the cornstarch mixture into the sauce, stirring constantly to avoid lumps. Bring the sauce back to a simmer, let thicken for about 1 minute, and return the chicken pieces to the sauce. Stir to combine, and serve.
Nutrition Facts : Calories 417.4 calories, Carbohydrate 36.7 g, Cholesterol 97 mg, Fat 10.9 g, Fiber 0.4 g, Protein 37.1 g, SaturatedFat 2.1 g, Sodium 1382.2 mg, Sugar 32.2 g
More about "bourbon street chicken recipes"
BOURBON STREET CHICKEN RECIPE - RECIPES.NET
From recipes.net
1/5 Total Time 35 minsCategory BakedCalories 670 per serving
BOURBON STREET CHICKEN AND SHRIMP | EVEN BETTER THAN ...
From imhungryforthat.com
BOURBON STREET CHICKEN - A GOOD LIFE FARM
From cosmopolitancornbread.com
HOW TO MAKE BOURBON STREET BIRD: A NEW ORLEANS FAVORITE ...
From familysavvy.com
CROCKPOT BOURBON CHICKEN - SPEND WITH PENNIES
From spendwithpennies.com
BOURBON STREET CHICKEN RECIPE | OLDHAM COUNTY COOPERATIVE ...
From oldhamcountyextension.com
APPLEBEE’S BOURBON STREET CHICKEN AND SHRIMP RECIPE ...
From deliciouscooks.info
SLOW COOKER BOURBON STREET CHICKEN RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
BEST BOURBON CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
APPLEBEES BOURBON STREET CHICKEN AND SHRIMP RECIPE
From thebrilliantkitchen.com
COPYCAT GOLDEN CORRAL BOURBON STREET CHICKEN RECIPE ...
From cdkitchen.com
BURBON STREET RECIPES | RECIPES.NET
From recipes.net
BOURBON STREET CHICKEN IN SLOW COOKER - TIPHERO
From tiphero.com
STICKY BOURBON CHICKEN {BETTER THAN TAKE-OUT!} - SPEND ...
From spendwithpennies.com
27 BOURBON STREET CHICKEN IDEAS | FOOD, YUMMY FOOD ...
From pinterest.ca
BOURBON STREET CHICKEN AND SHRIMP APPLEBEE'S RECIPE ...
From bourbono.com
INSTANT POT BOURBON CHICKEN - A PRESSURE COOKER KITCHEN
From apressurecookerkitchen.com
FOOD COURT BOURBON CHICKEN COPYCAT RECIPE – OLD GUY IN THE ...
From oldguykitchen.com
BOURBON STREET CHICKEN RECIPE | CDKITCHEN.COM
From cdkitchen.com
BOURBON CHICKEN RECIPE - SIMPLY RECIPES
From simplyrecipes.com
GOLDEN CORRAL BOURBON STREET CHICKEN COPYCAT - ONION RINGS ...
From onionringsandthings.com
GOLDEN CORRAL BOURBON STREET CHICKEN SECRET RECIPE
From secretcopycatrestaurantrecipes.com
BOURBON CHICKEN (SWEET, STICKY & BETTER THAN TAKEOUT ...
From princesspinkygirl.com
BOURBON CHICKEN - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
THE ULTIMATE BOURBON CHICKEN RECIPE READY IN 30-MINUTES
From scrambledchefs.com
BOURBON CHICKEN - BIGOVEN.COM
From bigoven.com
BOURBON STREET CHICKEN | MONTANAMUNCHIES
From montanamunchies.wordpress.com
BOURBON STREET CHICKEN - THEEATDOWN
From theeatdown.com
CROCK-POT BOURBON STREET CHICKEN - CROCK-POT LADIES
From crockpotladies.com
ULTIMATE BOURBON STREET CHICKEN RECIPE FOR WEIGHT WATCHERS ...
From deedeedoes.com
BOURBON STREET CHICKEN AND SHRIMP - APPLEBEE'S® TOP RECIPES
From applebees.com
BOURBON CHICKEN {EASY RECIPE} – WELLPLATED.COM
From wellplated.com
COPYCAT APPLEBEE'S BOURBON STREET CHICKEN AND SHRIMP ...
From dwellbymichelle.com
THE ULTIMATE BOURBON CHICKEN RECIPE (VIDEO) - A SPICY ...
From aspicyperspective.com
APPLEBEE’S BOURBON STREET CHICKEN AND SHRIMP RECIPES ...
From recipeself.com
BOURBON STREET CHICKEN - HIP HOMESCHOOL MOMS
From hiphomeschoolmoms.com
BOURBON STREET CHICKEN - NESTING LANE INDULGE RECIPES
From nestinglaneindulge.com
MOMMY'S KITCHEN : BOURBON STREET CHICKEN
From mommyskitchen.net
EASY STOVETOP BOURBON CHICKEN - HUNDREDS OF EASY RECIPES!
From persnicketyplates.com
HOW TO MAKE APPLEBEE'S BOURBON STREET CHICKEN & …
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love