Breakfast Sausage Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SUPER EASY BREAKFAST SAUSAGE LOAF



Super Easy Breakfast Sausage Loaf image

I was searching for a quick and easy breakfast for a group of picky youngsters and came up with my own super easy breakfast sausage loaf from ingredients normally found in any fridge. This can be as basic as dinner rolls/sausage/eggs/cheese...or jazz it up a bit with onions and green peppers. This can be put together the night before, frozen or made on the fly.

Provided by Rick

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 50m

Yield 6

Number Of Ingredients 9

1 serving cooking spray
1 pound bulk pork sausage
¼ cup brown sugar
1 tablespoon butter
4 large eggs large eggs
2 tablespoons milk
1 pinch salt and ground black pepper to taste
1 (8 ounce) package refrigerated crescent rolls
1 cup shredded Colby-Monterey Jack cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray a 9x5-inch loaf pan with cooking spray.
  • Heat a large skillet over medium-high heat and stir in the sausage and brown sugar. Cook and stir until the meat is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Transfer sausage to a bowl; wipe the skillet clean.
  • Melt the butter in the clean skillet over low heat. In a bowl, whisk together the eggs, milk, salt, and black pepper. Pour the eggs into the skillet. Allow the eggs to cook undisturbed until they begin to set, then gently stir the eggs until the curds are separate and set but not dry, 5 to 7 minutes.
  • Roll out the crescent roll dough, and line the bottom and sides of the prepared pan with 3/4 of the dough. Layer the sausage, scrambled eggs, and Colby-Monterey Jack cheese into the pan, then top with the remaining 1/4 of dough. Pinch the corners and sides of the dough together.
  • Bake in the preheated oven until golden brown, 25 to 30 minutes.

Nutrition Facts : Calories 528.7 calories, Carbohydrate 25.4 g, Cholesterol 194.6 mg, Fat 36.9 g, Protein 22.4 g, SaturatedFat 15 g, Sodium 1207.5 mg, Sugar 12.1 g

BREAKFAST SAUSAGE BREAD



Breakfast Sausage Bread image

Any time we take this savory, satisfying bread to a potluck, it goes over very well. We never bring any home. My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 50m

Yield 2 loaves (16 slices each).

Number Of Ingredients 11

2 loaves (1 pound each) frozen white bread dough, thawed
1/2 pound mild pork sausage
1/2 pound bulk spicy pork sausage
1-1/2 cups diced fresh mushrooms
1/2 cup chopped onion
3 large eggs, divided use
2-1/2 cups shredded mozzarella cheese
1 teaspoon dried basil
1 teaspoon dried parsley flakes
1 teaspoon dried rosemary, crushed
1 teaspoon garlic powder

Steps:

  • Cover dough and let rise in a warm place until doubled. Preheat oven to 350°. In a large skillet, cook sausage, mushrooms and onion over medium-high heat until sausage is no longer pink, breaking up sausage into crumbles, 6-8 minutes. Drain. Transfer to a bowl; cool., Stir in two eggs, cheese and seasonings. Roll each loaf of dough into a 16x12-in. rectangle. Spread half of the sausage mixture over each rectangle to within 1 in. of edges. Roll up jelly-roll style, starting with a short side; pinch seams to seal. Place on a greased baking sheet., In a small bowl, whisk remaining egg. Brush over tops. Bake until golden brown, 25-30 minutes. Serve warm. Freeze option: Securely wrap and freeze cooled loaves in foil and place in resealable plastic freezer bags. To use, place foil-wrapped loaf on a baking sheet and reheat in a 450° oven until heated through, 10-15 minutes. Carefully remove foil; return to oven a few minutes longer until crust is crisp.

Nutrition Facts : Calories 102 calories, Fat 6g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 176mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 5g protein.

BREAKFAST GARBAGE BREAD



Breakfast Garbage Bread image

Crumbled bacon and breakfast sausage mingle with potato tots, eggs and melted American cheese in this garbage bread, which is reminiscent of a breakfast sandwich or burrito. Serve it with lots of hot sauce or ketchup for early-morning tailgating or for a portable breakfast on a camping trip.

Provided by Food Network Kitchen

Categories     main-dish

Time 1h55m

Yield 8 to 10 servings

Number Of Ingredients 8

2 1/2 cups frozen potato tots
One 12-ounce package pork breakfast sausage
10 strips bacon (8 ounces)
5 large eggs
2 cups grated American cheese (6 ounces)
2 cups grated white Cheddar (6 ounces)
All-purpose flour, for dusting 1 1/2 pounds store-bought pizza dough (see Cook's Note)
Ketchup and/or hot sauce, for serving

Steps:

  • Preheat the oven to 425 degrees F. Line a baking sheet with parchment and spread the potato tots on the sheet. Bake until golden brown and crisp, about 25 minutes. Transfer the baking sheet to a wire rack and let cool. Lower the oven to 400 degrees F.
  • Meanwhile, heat the sausage in a large nonstick skillet over medium heat and cook, stirring to break up the sausage, until browned and no longer pink, about 8 minutes. Transfer the sausage to paper towels with a slotted spoon to drain; discard any remaining fat. Let the sausage cool, then crumble into 1/2-inch pieces.
  • Heat the bacon in the skillet over medium heat and cook, flipping once, until browned, about 8 minutes. Using tongs, transfer the bacon to paper towels to drain; discard any remaining fat. Let the bacon cool, then crumble into 1/2-inch pieces.
  • Prepare a bowl of ice water and set aside. Cover 4 eggs by 1 inch with water in a small saucepan and bring to a boil. Cover the pan, remove from the heat and let the eggs stand for 6 minutes. Uncover and drain the eggs, then transfer to the bowl of ice water and let stand for 3 minutes. Drain and peel the eggs, then quarter each egg lengthwise.
  • Toss the American cheese and Cheddar together in a small bowl until evenly combined.
  • Roll the dough into a 20-by-14-inch rectangle on a lightly floured work surface. Starting from the shorter end, spread the cheese mixture evenly over half of the dough, leaving a 1-inch border on the sides. Scatter the sausage, bacon and potato tots evenly over the cheese. Arrange all the egg quarters, yolk up, along the short side of the rectangle. Working from this short side, tightly roll the dough up, jelly roll-style, into a log. Pinch the open seams together to seal, then tuck them underneath the log.
  • Beat the remaining egg. Transfer the log to the prepared baking sheet and brush with the egg wash. Bake until the bread is golden brown all over, about 40 minutes.
  • Let the bread cool for 10 minutes. Halve the bread lengthwise, cut each half crosswise into 4 equal pieces and serve warm with ketchup or hot sauce.

BREAKFAST SAUSAGE CASSEROLE



Breakfast Sausage Casserole image

Assemble Trisha Yearwood's Breakfast Sausage Casserole recipe from Trisha's Southern Kitchen on Food Network; let it sit overnight, then bake it in the morning.

Provided by Trisha Yearwood

Categories     main-dish

Time 9h10m

Yield 12 servings

Number Of Ingredients 8

Butter, for greasing
1/2 loaf of sliced white loaf bread
1 pound fresh bulk pork sausage with sage
10 ounces sharp Cheddar, grated
2 cups half-and-half
1 teaspoon dry mustard
1 teaspoon salt
5 large eggs, lightly beaten

Steps:

  • Cut the bread into 1-inch cubes and spread in the bottom of a greased 9- by 13- by 2- inch casserole dish.
  • In a medium skillet, brown the sausage over medium heat until fully cooked and no longer pink. Remove the sausage with a slotted spoon to drain the fat. Spread the cooked sausage over the bread and top with the cheese. Then stir together the, half-and-half, dry mustard, salt and eggs. Pour this mixture over the cheese. Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight.
  • The next day, preheat the oven to 350 degrees F.
  • Bake the covered casserole until set and slightly golden, about 50 minutes. Remove from the oven and allow the casserole to set for 15 minutes before serving.

BREAKFAST SAUSAGE BREAD



Breakfast Sausage Bread image

I received this recipe from a good family friend when we went on a vacation. This is fabulous recipe to serve a large number of people; picky eaters and all!! Make sure the cottage cheese is drained very well! It will make the casserole soggy. Enjoy :)

Provided by KsuKitty

Categories     Breads

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 8

2 (8 ounce) cans crescent rolls
2 lbs pork sausage
32 ounces small curd cottage cheese, low fat
1 egg
1/2 cup parmesan cheese, grated
1 tablespoon garlic salt
2 teaspoons onion powder
2 cups mozzarella cheese

Steps:

  • Preheat oven to 350 degrees.
  • Pam a 9x13.
  • Layer 1: line it with one tube of crescent rolls.
  • Layer 2: Brown & Drain sausage. Add on top of crescent rolls.
  • Layer 3: Drain cottage cheese very well; add egg, garlic salt, onion powder & parmesan. Add on top of sausage.
  • Layer 4: Add Mozzarella cheese.
  • Layer 5: Top with crescent rolls.
  • Bake for approximately 45 mins.

Nutrition Facts : Calories 756.1, Fat 47.3, SaturatedFat 17.8, Cholesterol 180.2, Sodium 1675.1, Carbohydrate 35.6, Fiber 2.3, Sugar 5.9, Protein 44.8

More about "breakfast sausage bread recipes"

7 BEST SAUSAGE BREAD RECIPES - PASTA.COM
7-best-sausage-bread-recipes-pastacom image

From pasta.com
  • Traditional Sicilian Sausage Bread. This is the recipe to start with if you’ve never experienced the joy that is sausage bread. You’ll make traditional pizza dough to start, letting it rise for 2 hours.
  • Easy Sausage Bread. This is another take on traditional sausage bread using pre-made ingredients, so it’s good for those on a tight schedule. Instead of making your own dough, you’ll use packaged French bread dough.
  • Pizza Dough Sausage Bread. Whether you buy the pre-made pizza dough or have some leftovers from your last pizza party, this is a quick and easy way to enjoy tasty sausage bread.
  • Breakfast Sausage Bread. There’s nothing wrong with starting your morning with a savory, amazing roll. If you love egg, sausage, and cheese sandwiches, this is sure to float your boat.
  • Pull-Apart Cheesy Sausage Bread. Purists may not love the addition of cheese to sausage bread, but casual eaters are usually pretty happy with it. This modern adaptation of sausage bread is meaty, cheesy, gooey, and wonderful.
  • Cheesy Sausage Spinach Bread. Sausage bread might not be healthy food, but at least you can keep up some healthy appearances with this cheesy sausage spinach bread.
  • Savory Sausage and Cheddar Bread Pudding. This bread pudding takes the classic sausage roll and turns it into a delicious casserole. This is an easy breakfast dish that will satisfy a crowd and doesn’t require a whole lot of preparation.


HOMEMADE BREAKFAST SAUSAGES - SAVING ROOM FOR …
homemade-breakfast-sausages-saving-room-for image
2016-10-06 Place the formed sausages on a parchment lined plate or baking sheet and refrigerate for at least 15 minutes before cooking. To cook the sausages, add 2 tablespoons olive oil to a large skillet. Heat on medium …
From savingdessert.com


40 SAVORY BREAKFAST SAUSAGE RECIPES - TASTE OF HOME
40-savory-breakfast-sausage-recipes-taste-of-home image
2021-04-07 Sausage Tortilla Breakfast Bake. This casserole is perfect for a special brunch. It combines the spices of the Southwest with the comfort of a hearty breakfast. You can spice it up by adding cayenne and hot peppers, or …
From tasteofhome.com


EGG AND SAUSAGE BREAKFAST CASSEROLE RECIPE USING …
egg-and-sausage-breakfast-casserole-recipe-using image
2017-12-06 Preheat oven to 350 degrees F. Grease a 8×8 inch baking dish. Brown and drain sausage. Whisk together milk, eggs, dry mustard and salt. Mix in cheddar cheese, drained pork sausage and cubed white bread with eggs. …
From theseoldcookbooks.com


OVERNIGHT BREAKFAST CASSEROLE - TASTES BETTER FROM …
overnight-breakfast-casserole-tastes-better-from image
2021-08-04 Feel free to substitute a mild salsa). Whisk eggs in a mixing bowl. Add milk, salt, paprika, oregano, black pepper, garlic powder, and dry mustard and whisk well to combine. Stir the egg mixture as you pour it …
From tastesbetterfromscratch.com


41 BREAKFAST SAUSAGE RECIPES - FOOD.COM
41-breakfast-sausage-recipes-foodcom image
41 Breakfast Sausage Recipes. If you're one who can't think of breakfast without sausages, then you'll want to check out these recipes from our users. They include everything from how to easily make different types of sausages …
From food.com


BREAKFAST SAUSAGE MONKEY BREAD - BRIDGFORD BREAD …
breakfast-sausage-monkey-bread-bridgford-bread image
1 tsp. cinnamon. icing (optional recipe below) Mix together cinnamon and sugar; Cut each precooked sausage link into pieces (approximately 3-4 pieces per link), set aside. Let dough thaw until pliable. Cut loaf into 36 equal pieces (if using …
From bridgford.com


SAVORY SAUSAGE CHEESE BREAKFAST BREAD - FAMILY FRESH …
savory-sausage-cheese-breakfast-bread-family-fresh image
Instructions. Preheat oven to 350 degrees. Roughly chop up sausage links. Saute sausage and onions over a medium high heat until sausage is browned. Set side. In a large mixing bowl, combine egg, milk, mayo cheeses, hot sauce, …
From familyfreshmeals.com


SAUSAGE EGG AND CHEESE BREAKFAST BREAD - THE …
sausage-egg-and-cheese-breakfast-bread-the image
2018-12-04 8 eggs. splash of milk. 1 tsp ground mustard. 1lb of breakfast sausage. 1 4oz pkg of shredded cheese (your choice, cheddar or mexican is best!) Brown the sausage in a skillet and drain well. Beat the eggs into a bowl …
From theneighborhoodmoms.com


OVERNIGHT SAUSAGE BREAKFAST CASSEROLE {MAKE AHEAD} …
2019-11-17 This sausage egg casserole is very simple to make! Place bread cubes, chopped peppers and cooked sausage in a casserole dish (per recipe below). Combine eggs, milk and cheese. Pour over bread. Refrigerate at least 4 hours (overnight is best). This allows the bread cubes to soak up the egg mixture. In the morning just bake and serve!
From spendwithpennies.com


BREAKFAST SAUSAGE BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
Drain. Transfer to a bowl; cool. Stir in two eggs, cheese and seasonings. Roll each loaf of dough into a 16x12-in. rectangle. Spread half of the sausage mixture over each rectangle to within 1 in. of edges. Roll up jelly-roll style, starting with a short …
From preprod.tasteofhome.com


BREAKFAST SAUSAGE BREAD RECIPE: HOW TO MAKE IT - BLOG
2022-04-16 Combine all of the dough ingredients apart from the yeast. Start adding the water and yeast slowly to the flour mixture and knead it nicely until smooth and soft. Don't keep it in the refrigerator; rather, cover the bowl with a soft, damp cloth, and keep it aside for at least 1 hour.
From licious.in


AMAZING HOMEMADE BREAKFAST SAUSAGE • FIVEHEARTHOME
2020-02-24 Instructions. In a small bowl, combine the sage, salt, basil, garlic powder, onion powder, rosemary, marjoram, crushed red pepper, and black pepper. Put the ground pork and ground turkey in a large bowl and sprinkle with the mixture of herbs and spices. If …
From fivehearthome.com


EASY CHEESY SAUSAGE BREAD - PUDGE FACTOR
2022-03-14 Instructions. Preheat oven to 350° F. Cook sausage in a large skillet over medium heat, stirring frequently and breaking the sausage up into small pieces, until the sausage is no longer pink, about 10 minutes. Drain well on paper towels. Unroll pizza crust into a rectangular shape on a parchment lined baking sheet.
From pudgefactor.com


BREAKFAST SAUSAGE RECIPES | ALLRECIPES
Roasted Sweet Potato, Black Bean, and Chorizo Breakfast Bowls. 6. Herb, Sausage, and Cheese Dutch Baby. 40. Savory Sausage Pancakes. 8. Easy Sausage Gravy and Biscuits. 1129. Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.
From allrecipes.com


SAUSAGE BREAD RECIPE | GRITSANDPINECONES.COM
2021-01-13 To get started, preheat your oven to 350 degrees F. Cook the sausage in a large skillet over medium-high heat. Stir frequently and break it up into small crumbles. Cook for about ten minutes or until it is no longer pink. Use a slotted spoon …
From gritsandpinecones.com


SAUSAGE BREAKFAST CASSEROLE RECIPE (WITH BREAD) | KITCHN
2021-09-07 Heat 1 tablespoon olive oil in a large frying pan over medium-high heat until shimmering. Remove the casings from 14 to 16 ounces pork breakfast sausage if needed. Add the sausage to the pan and cook, breaking up the meat into small pieces with a wooden spoon, until cooked through and starting to brown, 4 to 7 minutes.
From thekitchn.com


HOMEMADE SAUSAGE BREAD RECIPE - JULIAS SIMPLY SOUTHERN
2022-02-03 Instructions. Preheat oven to 350°F (176°C) Cook the pork sausage in a skillet over medium to medium-high heat, breaking apart as it browns to mince (8-10 minutes). Use a slotted spoon to transfer the cooked breakfast sausage to a paper towel lined bowl to drain off any excess grease. Set aside to cool slightly.
From juliassimplysouthern.com


BREAKFAST SAUSAGE BREAD RECIPES ALL YOU NEED IS FOOD
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From stevehacks.com


CHEESY SAUSAGE AND EGG BREAKFAST CASSEROLE WITH BREAD
2022-04-08 Preheat the oven to 350F. Grease a 9×13 baking dish. In a heavy skillet, cook the sausage with a little vegetable oil, breaking up the sausage with a spoon, until cooked and browned. Remove from the pan. In the same skillet, cook the onion until translucent, about 4-5 minutes. Remove from the pan and set aside.
From allthingsmamma.com


24 BEST IDEAS SAUSAGE BREAD BREAKFAST CASSEROLE - BEST RECIPES …
2020-04-07 12. Overnight Breakfast Sausage Casserole Recipe Bread Eggs. Best Sausage Bread Breakfast Casserole from Overnight Breakfast Sausage Casserole Recipe Bread Eggs. Source Image: showmetheyummy.com. Visit this site for details: showmetheyummy.com. This Cheesy Ground Beef as well as Rice Casserole does not need to be covered with foil to bake. I ...
From eatandcooking.com


20 BEST BREAKFAST SAUSAGE RECIPES
2021-01-24 Include the spring onions and also mushrooms to the frying pan as well as cook over a medium warmth for 3– 4 mins, or up until softened. Add the garlic and also fry for 1 min. Add the tomatoes, sausages and also beans as well as simmer for 20 minutes or till the sausages are cooked through. 14.
From momsandkitchen.com


SAUSAGE BREAD RECIPE | SOUTHERN LIVING
Preheat oven to 425°F. Cook sausage in a large skillet over medium-high, stirring often with a wooden spoon to break into small pieces, until sausage is browned and thoroughly cooked, 6 to 8 minutes. Remove sausage to a plate lined with paper towels to drain.
From southernliving.com


SAUSAGE BREAKFAST CASSEROLE - SPEND WITH PENNIES
Instructions. Preheat oven to 350°F (if baking immediately). Grease a 9x13 pan or a 3qt casserole dish. If using breakfast sausage links, cut the breakfast sausages into 4 pieces about ½-inch long. Place sausages in a large skillet and cook over …
From spendwithpennies.com


HOMEMADE BREAKFAST SAUSAGE - DAMN DELICIOUS
2021-01-15 To shape the patties, scoop out 1/4 cup (about 2 ounces) of pork mixture and flatten to create 2 1/2- to 3-inch wide patties, forming about 16 patties.*. Heat canola oil in a large skillet over medium heat. Add sausage patties and cook until browned, about 2-3 minutes per side.
From damndelicious.net


BREAKFAST CHEESY PULL APART BREAD (+ APPLE & SAUSAGE ... - OH …
2020-09-30 Preheat the oven to 350 degrees F and grease a 10-inch fluted tube pan. In a large skillet over medium heat, cook the sausage until cooked through and browned. Add the apples and cook for 3 more minutes until the apples are tender. Remove from the heat and stir in the chopped bacon, spices and herbs. Let cool.
From ohsweetbasil.com


BREAKFAST SAUSAGE BREAD - RECIPES - PAGE 2 | COOKS.COM
In a large skillet fry bacon until brown, cut sausage in to 3/4-inch pieces and ... minutes. Stir in bread cubes and chicken broth, season ... hour of cooking time.
From cooks.com


SAVORY SAUSAGE AND CHEDDAR BREAD PUDDING - ONCE UPON A CHEF
In a medium bowl, whisk together the eggs, half-and-half, salt and pepper. Pour the egg mixture evenly over the bread mixture. Cover tightly with saran wrap and refrigerate for at least a few hours or overnight. Preheat the oven to 350°F. Bake for about one hour, uncovered, until puffed and golden brown.
From onceuponachef.com


SAUSAGE BREAKFAST CASSEROLE WITH BREAD RECIPES ALL YOU …
Place torn bread in 9x13 baking dish. Top bread with browned and drained sausage and mushrooms. Sprinkle shredded cheese over the sausage and bread. Mix 2 cups milk, eggs, and mustard. Pour egg mixture over the cheese and sausage. Refrigerate overnight. Before baking, preheat the oven to 350 degrees. Mix the 10 3/4 oz can of cream of mushroom ...
From tutdemy.com


OVERNIGHT SAUSAGE BREAKFAST CASSEROLE - HEAVENLY HOME COOKING
2020-11-23 Step 1. The night before serving, add sausage to a medium skillet over medium-high heat and cook until browned. Use a wooden spoon or spatula to stir and break up into smaller pieces. Continue cooking until browned. Set aside. Step 2. In a large mixing bowl, combine eggs, milk, mustard, and salt.
From heavenlyhomecooking.com


34 LEFTOVER SWEET POTATO RECIPES [DESSERTS & MORE]
2022-06-29 Leftover baked sweet potatoes are stuffed with cooked turkey, dried cranberries, chopped pecans and tender goat cheese. A little olive oil, green onions and parsley add extra flavor and pretty pops of green color to the dish. This is a healthy recipe that you can enjoy as a side dish or as a complete meal. 4.
From smarterhomemaker.com


BREAKFAST SAUSAGE BREAD RECIPE - FOOD NEWS
Add mushrooms and onion. Cook and stir until the sausage is browned and vegetables are tender; drain. Set aside to cool. Beat 1 egg; set aside. Beat remaining 2 eggs; add to sausage mixture. Add cheese and seasonings, mixing well. Roll each loaf of dough into a 16x12" rectangle. Spread half of the sausage mixture on each loaf to within 1" of edges.
From foodnewsnews.com


BREAKFAST SAUSAGE BREAD | RECIPE | SAUSAGE BREAD, SAUSAGE …
My husband generally makes this bread and prides himself on the beautiful golden loaves. -Shirley Caldwell, Northwood, Ohio -Shirley Caldwell, Northwood, Ohio Oct 29, 2020 - Any time we take this savory, satisfying bread to a potluck, it goes over very well.
From pinterest.ca


SAUSAGE BREAKFAST CASSEROLE – GOOD DINNER MOM
2020-11-09 Crack the eggs into a large bowl and add the 2 ½ cups of milk, ground mustard, onion salt, and cayenne pepper. Mix well, using a fork. Pour the egg mixture over the casserole, pouring to coat all of the bread. Cover the casserole with plastic wrap or foil and refrigerate overnight (at least 6 hours).
From gooddinnermom.com


10 BEST BREAKFAST SAUSAGE EGG BREAD RECIPES | YUMMLY
2022-06-07 fresh blueberries, breakfast sausage, cream cheese spread, maple syrup and 3 more Breakfast Sausage Pie Pork pork sausage, kosher salt, half & half, eggs, pie shells, black pepper and 1 more
From yummly.com


CHEESY SAUSAGE BREAD » MOTHER THYME
Gently roll it up lengthwise. Pinch seam shut and place seam side down. In a small bowl mix together remaining garlic powder with butter and parsley flakes. Brush butter mixture on top. Bake for 25-30 minutes until golden brown. Let cool for 15 minutes before slicing. Serve warm with a side of marinara for dipping.
From motherthyme.com


10 BEST BREAKFAST SAUSAGE EGG BREAD RECIPES | YUMMLY
2022-03-30 The Best Breakfast Sausage Egg Bread Recipes on Yummly | Breakfast Sausage Pizza, Breakfast Sausage Blueberry Tart, Breakfast Sausage Pie
From yummly.com


BREAKFAST SAUSAGE PATTIES - I AM BAKER
2019-09-28 In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper, and cloves. Mix well. Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties. Sautee the patties in a large skillet over medium-high heat for 5 minutes per side, or until internal pork ...
From iambaker.net


52 BREAKFAST BREADS TO MAKE THIS WEEKEND | SOUTHERN LIVING
2022-06-22 Make the most of your mornings and try out one of our favorite breakfast bread recipes. We have options for every palate, from our savory Bacon Cheddar Scones to our sweet Orange Rolls. Enjoy these breakfast breads with a mug of coffee or tea, and for the kids, serve with a glass of milk. All eyes will be on centerpiece-worthy breads, like our ...
From southernliving.com


BREAKFAST SAUSAGE BREAD ROLL RECIPE - FOOD NEWS
Breakfast Sausage Bread Recipe: How to Make It. 2 loaves (1 lb. size) frozen white bread dough, thawed 1/2 pound mild pork sausage 1/2 pound hot pork sausage 1 1/2 cup fresh mushrooms, diced 1/2 cup onion, chopped 3 eggs 1 1/2 cup Mozzarella cheese, shredded 1 teaspoon dried basil 1 teaspoon dried parsley flakes 1 teaspoon garlic powder. directions ...
From foodnewsnews.com


HOW TO MAKE BREAKFAST SAUSAGE BREAD - FAMILY BREAKFAST RECIPES
Add mushrooms and onion. Cook and stir until the sausage is browned and vegetables are tender; drain. Cool. Beat 1 egg, set aside. To sausage mixture, add 2 eggs, cheese and seasonings; mix well. Roll each loaf of dough into a 16-in. x 12-in. rectangle. Spread half the sausage mixture on each loaf to within 1 in. of edges. Roll up jelly-roll ...
From familybreakfastrecipes.com


BREAKFAST SAUSAGE BREAD RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com


BREAKFAST SAUSAGE BREAD RECIPE - RECIPELAND.COM
Beat 1 egg; set aside. To sausage mixture, add 2 eggs, cheese and seasonings; mix well. Roll each loaf of dough into a 16x12 inch rectangle. Spread half the sausage mixture on each loaf to within 1 inch of edges. Roll jelly-roll style, starting at a narrow end; seal edges. Place on a greased baking sheet. Bake at 350℉ (180℃) for 25 minutes ...
From recipeland.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #breads     #breakfast     #pork     #dietary     #meat     #pork-sausage     #brunch     #4-hours-or-less

Top Asked Questions

How to cook sausage on bread with cheese?
Remove the sausage with a slotted spoon to drain the fat. Spread the cooked sausage over the bread and top with the cheese. Then stir together the, half-and-half, dry mustard, salt and eggs. Pour this mixture over the cheese.
What is the best way to cook sausage in a casserole?
Spread the cooked sausage over the bread and top with the cheese. Then stir together the, half-and-half, dry mustard, salt and eggs. Pour this mixture over the cheese. Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight.
How to cook Italian sausage and eggs in the oven?
It pairs toasty chunks of bread with savory sausage, eggs, and plenty of cheese. Preheat the oven to 350F. Grease a 9×13 baking dish. In a heavy skillet, cook the sausage with a little vegetable oil, breaking up the sausage with a spoon, until cooked and browned. Remove from the pan.
What can you make with sausage and eggs?
Eggs and sausage are a classic combination and using them to make sausage bread is a fun and tasty way to improve your morning. Add in mushrooms, onions, basil, parsley, and rosemary, and you’ve got one of the most satisfying breakfasts you’ll ever have.

Related Search